Cooking, Food and Wine
Showing 641–660 of 1000 resultsSorted by popularity
-
By: Chun, Brenda
The 5-Ingredient Low-Cholesterol Cookbook: 85 Heart-Healthy Recipes
$14.99PaperbackAdd to cartEat smarter and manage your heart health with simple, low-cholesterol recipes
Lowering your cholesterol doesn’t have to feel like a chore. This low-cholesterol cookbook makes it simple to eat heart-he
- Author: Chun, Brenda
- Binding: Paperback
- Page Count: 156
- Publish Date: April 13 2021
- ISBN10: 1647399785
- Language: English
-
By: Lang, Mike
Nascar: Race Day Eats: Tailgate Party Recipes
$27.99HardcoverAdd to cartChefs, start your ovens, fire up those grills, and let the tailgate party begin! From a pit stop for refreshing drinks and starters to a checkered-flag victory for mains and desserts, you’ll enjoy rec… [more below]
- Author: Lang, Mike
- Binding: Hardcover
- Page Count: 160
- Publish Date: October 28 2025
- ISBN10: 9798337400648
- Language: English
-
Disney Enchanted Elixirs: A Magical Collection of Teas, Tonics, Soups, Smoothies, and More
$29.99HardcoverAdd to cartEnchant your elixir and drink it too with these magical beverage, soup, stew, and shake recipes taken straight from the enchanting world of Disney and Pixar!
Add a dash of Alice’s curiosity, a dose of- Author: Villanova, Thibaud
- Binding: Hardcover
- Page Count: 144
- Publish Date: February 10 2026
- ISBN10: 9798337403069
- Language: English
-
Diablo: Drinks, Potions & Elixirs: Cocktails and Provisions from Sanctuary
$27.99HardcoverAdd to cartPour yourself a revitalizing brew and toast your comrades with the only official cocktail book based on Blizzard Entertainment’s Diablo(R) video game series!
As darkness threatens to engulf Sanctuary,- Author: Reeder, Cassandra
- Binding: Hardcover
- Page Count: 168
- Publish Date: November 11 2025
- ISBN10: 9798886637922
- Language: English
-
By: Sinclair, Beth
Crowded Kitchen: No-Fuss Drinks, Dinners, Desserts, and More for Every Type of Gathering
$35.00HardcoverAdd to cartAn approachable, everyday cookbook with recipes for every occasion from the mother-daughter duo behind Crowded Kitchen.
Whether you’re cooking dinner with your family, mixing up drinks with your frien- Author: Sinclair, Beth
- Binding: Hardcover
- Page Count: 272
- Publish Date: February 24 2026
- ISBN10: 0593958748
- Language: English
-
By: Elder, Nina
National Geographic National Parks Cookbook: Dishes Inspired by America’s Great Outdoors
$32.50HardcoverAdd to cart- Author: Elder, Nina
- Binding: Hardcover
- Page Count: 256
- Publish Date: February 03 2026
- ISBN10: 1426224052
- Language: English
-
By: Robinson, Robin
The History of Whiskey: In 100 Bottles, Barrels, and More
$29.99HardcoverAdd to cartIn this beautiful volume, award-winning spirits expert Robin Robinson skillfully chronicles the development of whiskey, highlighting a hundred exceptional milestones in its history. The journey begins… [more below]
- Author: Robinson, Robin
- Binding: Hardcover
- Page Count: 248
- Publish Date: October 21 2025
- ISBN10: 1682689107
- Language: English
-
The Official Stranger Things Cookbook: Recipes from Hawkins and Beyond
$37.00HardcoverAdd to cartPrepare to have your mind flayed with over fifty recipes from the denizens of Hawkins in this first official cookbook from the hugely popular Netflix series.
Celebrate the culinary cravings of your fa- Series: Stranger Things
- Author: Stein, Joshua David
- Binding: Hardcover
- Page Count: 224
- Publish Date: January 13 2026
- ISBN10: 198486162X
- Language: English
-
By: Evans, Pete
The Maha Cookbook: Taking Charge of Your Health with Vibrant, Whole Foods
$32.99HardcoverAdd to cartThe MAHA Cookbook: Real Food, Real Change, Real Health
What if the secret to a healthier you–and a healthier nation–started right in your own kitchen? In The MAHA Cookbook, internationally acclaimed- Author: Evans, Pete
- Binding: Hardcover
- Page Count: 304
- Publish Date: November 25 2025
- ISBN10: 1964219140
- Language: English
-
By: Grasso, Steph
Crave, Cook, Nourish: 80+ Recipes and Expert Guidance for Healthy, Happy Nutrition [A Cookbook and Nutrition Guide]
$32.99HardcoverAdd to cartDevelop a healthier, happier relationship with food by tapping into these 80-plus nourishing recipes with zero intimidation factor from dietitian, nutrition expert, and TikTok sensation Steph Grasso D… [more below]
- Author: Grasso, Steph
- Binding: Hardcover
- Page Count: 256
- Publish Date: February 24 2026
- ISBN10: 0593837223
- Language: English
-
By: Quittner, Ella
Obsessed with the Best: 100+ Methodically Perfected Recipes Based on 20+ Head-To-Head Tests
$40.00HardcoverAdd to cartA charmingly obsessive, thoroughly tested exploration of the best ways to cook and bake your favorite foods.
Some might think the “best” roast chicken means “most efficient without sacrificing juicy me
- Author: Quittner, Ella
- Binding: Hardcover
- Page Count: 384
- Publish Date: February 24 2026
- ISBN10: 0063357682
- Language: English
-
By: Khoury, Philip
Beyond Baking: Plant-Based Baking for a New Era
$42.00HardcoverAdd to cartBeyond Bakingups the ante on plant-based baking, with sweet and savoury recipes that use simple, natural, plant-based ingredients.
Beyond Baking is an evolution in pastry from award-winning pastry ch- Author: Khoury, Philip
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 14 2025
- ISBN10: 1837833591
- Language: English
-
By: Georgescu, Irina
Carpathia: Food from the Heart of Romania
$26.95PaperbackAdd to cartThe first book to celebrate the culturally diverse and delicious cuisine of Romania. A true fusion of East and West, where traditional recipes are given a truly modern twist.
Romania is a true cultura- Author: Georgescu, Irina
- Binding: Paperback
- Page Count: 224
- Publish Date: November 26 2024
- ISBN10: 1623716667
- Language: English
-
By: Campbell, James
Japanese Patisserie: Exploring the Beautiful and Delicious Fusion of East Meets West
$32.00HardcoverAdd to cartStunning recipes for patisserie, desserts, and savories with a CONTEMPORARY JAPANESE TWIST.
This elegant collection is aimed at the confident home-cook who has an interest in using ingredients such as- Author: Campbell, James
- Binding: Hardcover
- Page Count: 176
- Publish Date: October 14 2025
- ISBN10: 1788797191
- Language: English
-
An Italian Kitchen: A Celebration of Seasonal and Traditional Italian Cuisine
$44.99HardcoverAdd to cartFrom the bustling markets of Rome to the humble kitchens of Sicilian nonnas, Italian cooking is a celebration of simplicity, seasonality, and quality ingredients. In this beautifully crafted collectio
- Author: Brancatisano, Toni
- Binding: Hardcover
- Page Count: 240
- Publish Date: October 01 2025
- ISBN10: 1947431587
- Language: English
-
By: Zielonka, Mateo
Pasta Pronto: Simple, Speedy Recipes to Make Again & Again
$24.99HardcoverAdd to cartEVERYBODY LOVES PASTA – especially when it’s this quick.
Take your pasta game to the next level with this collection of speedy, easy and exciting recipes from The Pasta Man, Mateo Zielonka. With Pasta
- Author: Zielonka, Mateo
- Binding: Hardcover
- Page Count: 160
- Publish Date: September 02 2025
- ISBN10: 1837832986
- Language: English
-
Yakiba Grilling Techniques: Shio-Yaki, Furishio-Yaki, Yuan-Yaki, Tare-Yaki, and Yakitori
$75.00HardcoverAdd to cartAuthoritative and comprehensive, YAKIBA Grilling Techniques is the fifth volume in a definitive series on the art of Japanese cuisine.
The first two chapters explain the standard grilling methods of h- Series: Japanese Culinary Academy’s Complete Japanese Cuisine
- Author: Japanese Culinary Academy
- Binding: Hardcover
- Page Count: 216
- Publish Date: October 28 2025
- ISBN10: 4911188103
- Language: English
-
By: Weinstein, Bruce
The Ultimate Shrimp Book: More Than 650 Recipes for Everyone’s Favorite Seafood Prepared in Every Way Imaginable
$17.99PaperbackAdd to cartSavor the flavor of America’s favorite seafood in The Ultimate Shrimp Book.
Dive into this collection of more than 650 shrimp recipes. Whether you love shrimp fried, steamed, baked, broiled, or grilled
- Series: Ultimate Cookbooks
- Author: Weinstein, Bruce
- Binding: Paperback
- Page Count: 264
- Publish Date: March 19 2002
- ISBN10: 0060934166
- Language: English
-
One Cheese to Rule Them All: In Search of the World’s 100 Best Cheeses
$24.99HardcoverAdd to cart100 cheeses from around the world. Decades of prize-winners. Two World Cheese Awards judges to guide you.
Which is the ONE CHEESE TO RULE THEM ALL? You decide.
Are you a Comt? connoisseur or does your h
- Author: McGuigan, Patrick
- Binding: Hardcover
- Page Count: 240
- Publish Date: November 11 2025
- ISBN10: 1761501259
- Language: English
-
By: Mahar, Ginny
The Thyroid30(r) Cookbook: Three 30-Day Meal Plans and 100 Delicious Recipes to Restore Your Energy and Help You Thrive
$26.99PaperbackAdd to cartYour roadmap to thyroid healing, offering 100 nutrient-packed recipes and three structured 30-day meal plans that target the root causes of thyroid dysfunction.
For too long, you and millions of other- Author: Mahar, Ginny
- Binding: Paperback
- Page Count: 256
- Publish Date: February 03 2026
- ISBN10: 0760398143
- Language: English










![Crave, Cook, Nourish: 80+ Recipes and Expert Guidance for Healthy, Happy Nutrition [A Cookbook and Nutrition Guide]](https://www.booksnthingswarehouse.com/wp-content/uploads/2025/12/img-1119-300x375.jpeg)









