Beverages
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20,000 Secrets of Tea: The Most Effective Ways to Benefit from Nature’s Healing Herbs
$9.99 Add to cartAn accessible guide to the medicinal properties of teas, featuring delicious, refreshing, and soothing drinks that can help you fight cold and flu, lower cholesterol, enhance memory, lose weight, and … [more below]
- Author: Zak, Victoria
- Binding: Mass Market Paperbound
- Page Count: 272
- Publish Date: November 09 1999
- ISBN10: 0440235294
- Language: English
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Drink Like a Geek: Cocktails, Brews, and Spirits for the Nerd in All of Us (Gift 21st Birthday)
$24.99 Add to cartA Spirited Look at Drinks in Pop Culture
“…celebrates drinking lore across a wide range of comic book and video game universes…” ─WineMag.com
#1 New Release in Alcoholic Drinks & Beer
Sci-fi an
- Author: Cioletti, Jeff
- Binding: Paperback
- Page Count: 224
- Publish Date: September 15 2019
- ISBN10: 1642500119
- Language: English
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Kombucha Crafter’s Logbook: A Journal to Track and Record Your Kombucha Home Brews
$14.99 Add to cartThe logbook for better (and tastier) kombucha brewing.
Brewer’s Log, Day One: The journey begins! The Kombucha Crafter’s Logbook is a custom tracker for your homebrewed kombucha adventures, so you can
- Author: Kelly, Angelica
- Binding: Paperback
- Page Count: 198
- Publish Date: August 27 2019
- ISBN10: 1641527455
- Language: English
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Wild Drinks & Cocktails: Handcrafted Squashes, Shrubs, Switchels, Tonics, and Infusions to Mix at Home
$26.99 Add to cartCreate your own handcrafted drinks and cocktails using local, fresh, or foraged ingredients.
Tired of boring, artificial, too-sweet drinks? Go wild! It’s time to embrace drinks featuring local, fresh,
- Author: Han, Emily
- Binding: Paperback
- Page Count: 192
- Publish Date: November 01 2015
- ISBN10: 1592337074
- Language: English
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Kombucha: Recipes for Naturally Fermented Tea Drinks to Make at Home
$16.99 Read moreKombucha is a fermented drink (made using tea, sugar, a simple bacteria, and yeast) that is known for its health-giving properties. It is experiencing a resurgence in popularity, along with the trends… [more below]
- Author: Avery, Louise
- Binding: Hardcover
- Page Count: 96
- Publish Date: January 10 2023
- ISBN10: 1788794761
- Language: English
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How to Drink French Fluently: A Guide to Joie de Vivre with St-Germain Cocktails [A Cocktail Recipe Book]
$19.99 Read moreA cocktail book celebrating French conviviality with recipes featuring St-Germain liqueur.
Bring an effortless French sensibility to any occasion with the transporting flavor of St-Germain, the capti- Author: Lazor, Drew
- Binding: Hardcover
- Page Count: 160
- Publish Date: June 06 2017
- ISBN10: 0399580298
- Language: English
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The Hungover Cookbook
$10.00 Read moreEverything you need to know to assess, understand, and improve a hangover is here: dozens of comforting recipes, very clever graphic tests for analyzing your state of mind, and quizzes for tracking yo… [more below]
- Author: Crawford, Milton
- Binding: Hardcover
- Page Count: 128
- Publish Date: May 31 2011
- ISBN10: 030788631X
- Language: English
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Los Angeles Cocktails: An Elegant Collection of Over 100 Recipes Inspired by the City of Angels
$22.99 Read moreLos Angeles Cocktails is an elegant collection of over 100 recipes inspired by the city of angels, Los Angeles.
These signature drink recipes from L.A. hotspots pay homage to this dynamic city. With ov
- Series: City Cocktails
- Author: Zerkel, Kimberly
- Binding: Hardcover
- Page Count: 320
- Publish Date: August 08 2023
- ISBN10: 1646433068
- Language: English
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Cocktails Made Simple: Easy & Delicious Recipes for the Home Bartender
$12.99 Add to cartGive bartending a shot-become a master mixologist
Are you looking for an exciting way to entertain? Cocktails Made Simple sets you up for success, showing you how to craft 40 iconic cocktails in the co
- Author: Weber, Brian
- Binding: Paperback
- Page Count: 156
- Publish Date: October 15 2019
- ISBN10: 1641527285
- Language: English
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Lost Breweries of Toronto
$21.99 Add to cartNoted beer expert and writer Jordan St. John shows readers the rich history of Toronto’s heritage breweries, many of which still exist today. Explore the once-prominent breweries of nineteenth-century… [more below]
- Series: Lost
- Author: John, Jordan St
- Binding: Paperback
- Page Count: 160
- Publish Date: October 28 2014
- ISBN10: 1626196664
- Language: English
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Apples to Cider: How to Make Cider at Home
$24.99 Add to cartMake great cider at home with just a few ingredients and minimal equipment–with some help from Stephen Wood and the crew behind Farnum Hill Ciders.
In Apples to Cider, these cidermakers and their coll
- Author: White, April
- Binding: Paperback
- Page Count: 152
- Publish Date: February 15 2015
- ISBN10: 1592539181
- Language: English
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Presidential State Dinners: The Ultimate Dishes Paired with the Best Wines to Create Your Special Evening
$44.99 Add to cartPresidential State Dinners are the pinnacle of Presidential meals. These formal meals are prepared for visiting Kings, Queens, Presidents, and other heads of state. These formal meals include phenomen
- Author: Stefan, Bill
- Binding: Hardcover
- Page Count: 212
- Publish Date: October 12 2023
- ISBN10: 9798892129534
- Language: English
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Food That Really Schmecks
$36.99 Add to cartAn updated edition of a bestselling book in the food writing genre from award-winning author and journalist Edna Staebler. In the 1960s, Edna Staebler moved in with an Old Order Mennonite family to ab
- Series: Life Writing
- Author: Staebler, Edna
- Binding: Paperback
- Page Count: 360
- Publish Date: December 04 2006
- ISBN10: 0889205213
- Language: English
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The Essential Cocktail: The Art of Mixing Perfect Drinks
$35.00 Read moreDale DeGroff is widely regarded as the world’s foremost mixologist. Hailed by the New York Times as “single-handedly responsible for what’s been called the cocktail renaissance,” he earned this reputa… [more below]
- Author: Degroff, Dale
- Binding: Hardcover
- Page Count: 272
- Publish Date: October 28 2008
- ISBN10: 0307405737
- Language: English
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The Oxford Companion to Beer
$75.00 Add to cart1st Place Winner of the 2012 Gourmand Award for Best in the World in the Beer category.
For millennia, beer has been a favorite beverage in cultures across the globe. After water and tea, it is the mo- Series: Oxford Companion To… (Hardcover)
- Author: Oliver, Garrett
- Binding: Hardcover
- Page Count: 960
- Publish Date: October 07 2011
- ISBN10: 0195367138
- Language: English
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The Food of Spain
$75.00 Read moreOne of our foremost authorities on Mediterranean, North African, and Italian cooking, Claudia Roden brings her incomparable authenticity, vision, and immense knowledge to bear in The Food of Spain. Th… [more below]
- Author: Roden, Claudia
- Binding: Hardcover
- Page Count: 624
- Publish Date: June 07 2011
- ISBN10: 0061969621
- Language: English
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Champagne: How the World’s Most Glamorous Wine Triumphed Over War and Hard Times
$18.99 Add to cartThe authors of the international bestseller Wine and War chronicle the untold dramatic history of Champagne from the 13th century through the crucibles of two world wars to the 21st century
Throughout
- Author: Kladstrup, Don
- Binding: Paperback
- Page Count: 320
- Publish Date: November 28 2006
- ISBN10: 006073793X
- Language: English
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The Café Brûlot
$24.95 Add to cartThe Caf? Br?lot examines the cocktail that was born of a legend and has endured through the centuries, showcasing New Orleans’s love of flavored drama. A combination of coffee, liquor, and fire, Caf? … [more below]
- Series: Iconic New Orleans Cocktails
- Author: Strachan, Sue
- Binding: Hardcover
- Page Count: 124
- Publish Date: September 15 2021
- ISBN10: 0807176044
- Language: English
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Jazz Age Cocktails: History, Lore, and Recipes from America’s Roaring Twenties
$21.00 Add to cartHow the Prohibition law of 1920 made alcohol, savored in secret, all the more delectable when the cocktail shaker was forced to go “underground”
“Roaring Twenties” America boasted famous firsts: women- Series: Washington Mews Books
- Author: Tichi, Cecelia
- Binding: Hardcover
- Page Count: 168
- Publish Date: November 16 2021
- ISBN10: 1479810126
- Language: English
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Roma in Cucina: The Flavours of Rome
$34.95 Add to cartLocal products and wines accompany 70 traditional recipes, prepared by some of the most renowned chefs in the capital.
Carciofi alla giudia, mozzarella in carrozza, supplied as appetizers. Then one of
- Author: Magrelli, Carla
- Binding: Hardcover
- Page Count: 288
- Publish Date: September 15 2015
- ISBN10: 8895218914
- Language: English
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