Courses & Dishes
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A Good Day to Bake: Simple Baking Recipes for Every Mood
$32.00 Add to cart“Whether you are an experimental baker or someone who likes to play it safe, you will find something to please you in this elegant book. Ebuehi’s recipes always seem to work — no easy feat in a bakin… [more below]
- Author: Ebuehi, Benjamina
- Binding: Hardcover
- Page Count: 192
- Publish Date: March 01 2022
- ISBN10: 1787138011
- Language: English
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Ramen Obsession: The Ultimate Bible for Mastering Japanese Ramen
$22.99 Add to cartLearn the art of making ramen from the comfort of your kitchen
Nothing quite compares to the simple pleasure of slurping up a piping hot bowl of delicious ramen. This cookbook provides you with the tra
- Author: Imatome-Yun, Naomi
- Binding: Paperback
- Page Count: 232
- Publish Date: October 29 2019
- ISBN10: 1641525843
- Language: English
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Van Leeuwen Artisan Ice Cream
$35.00 Add to cartA collection of delicious and flavorful dairy and vegan ice creams made from simple, natural ingredients easily found in most pantries from Brooklyn’s beloved and wildly popular ice cream emporium.
“Th
- Author: O’Neill, Laura
- Binding: Hardcover
- Page Count: 256
- Publish Date: June 16 2015
- ISBN10: 0062329588
- Language: English
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Apex Legends: The Official Cookbook
$34.99 Read morePick your recipe. Round up your squad. Show everyone your legendary culinary skills.
Let Mirage and Pathfinder introduce you to the vast culinary expanse of the Outlands with Apex Legends(TM): The Off- Author: Alsaqa, Jordan
- Binding: Hardcover
- Page Count: 176
- Publish Date: October 17 2023
- ISBN10: 9798886630022
- Language: English
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Cucina Di Amalfi: Sun-Drenched Recipes from Southern Italy’s Most Magical Coastline
$30.00 Add to cartDiscover a region in Southern Italy which offers the most tantalizing food, through 75 authentic recipes, cooked with care and attention and using the best ingredients.
Italian food reflects culture.- Author: Ferrigno, Ursula
- Binding: Hardcover
- Page Count: 192
- Publish Date: March 14 2023
- ISBN10: 1788795083
- Language: English
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French Macarons for Beginners: Foolproof Recipes with 30 Shells and 30 Fillings
$16.99 Add to cartA comprehensive beginner’s guide to making macarons
Learn how you can make the kinds of beautiful and delicious macarons you’d expect to find in a Parisian patisserie in the comfort of your own kitche- Author: Wong, Natalie
- Binding: Paperback
- Page Count: 154
- Publish Date: December 10 2019
- ISBN10: 1646111397
- Language: English
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The Plant-Based Diet for Beginners: 75 Delicious, Healthy Whole-Food Recipes
$16.99 Add to cartCreate whole-food, plant-based dishes with ease–no experience required
Eating a diet rich with whole-food, plant-based ingredients is one of the best decisions you can make to support your overall hea
- Author: Miller, Gabriel
- Binding: Paperback
- Page Count: 168
- Publish Date: December 10 2019
- ISBN10: 1646110420
- Language: English
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Pieometry: Modern Tart Art and Pie Design for the Eye and the Palate
$32.50 Add to cartNew York Times bestseller
The pie-making genius behind the popular Instagram account @lokokitchen reveals the secrets of her mind-blowing creations in this gorgeous full-color cookbook featuring 50 inc
- Author: Ko, Lauren
- Binding: Hardcover
- Page Count: 304
- Publish Date: October 13 2020
- ISBN10: 0062911228
- Language: English
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Soup Broth Bread: 120 Vibrant and Heartwarming Recipes
$47.99 Add to cart“Proof that soups are not just for winter. Bright, zesty and fresh. Comforting like Rachel herself.” –Nadiya Hussain
Cook up warm, comforting dishes with Rachel Allen’s timeless collection of soups,- Author: Allen, Rachel
- Binding: Hardcover
- Page Count: 288
- Publish Date: September 01 2022
- ISBN10: 0241486297
- Language: English
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Mamacita: Recipes Celebrating Life as a Mexican Immigrant in America
$29.95 Add to cartIn this inspiring and creative Mexican cookbook, Andrea Pons takes you on a journey through flavor, family, and her immigration story. With 78 easy and delicious recipes from three generations of wome… [more below]
- Author: Pons, Andrea
- Binding: Hardcover
- Page Count: 192
- Publish Date: October 18 2022
- ISBN10: 1648961711
- Language: English
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Afternoon Tea Is the New Happy Hour: More Than 75 Recipes for Tea, Small Plates, Sweets and More
$24.99 Add to cartAfternoon tea is more than a meal–it’s a moment, an aesthetic, a pose. Afternoon Tea Is the New Happy Hour features more than 75 recipes to make your tea time memorable.
Inside you’ll find easy-to-fol
- Author: Greco, Gail
- Binding: Hardcover
- Page Count: 208
- Publish Date: April 04 2023
- ISBN10: 1400334322
- Language: English
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Elegant Pie: Transform Your Favorite Pies Into Works of Art
$24.99 Add to cartEnjoy 25 edible works of art with this step-by-step guide to creating the perfect pie.
Everyone knows that serving a pie for dessert makes guests happy. And serving one with a beautifully designed cru- Author: Pfeiff-Boschek, Karin
- Binding: Hardcover
- Page Count: 180
- Publish Date: October 29 2019
- ISBN10: 1524853291
- Language: English
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Tava: Eastern European Baking and Desserts from Romania & Beyond
$42.00 Add to cartWINNER OF THE 2023 JAMES BEARD AWARD FOR BEST BAKING AND DESSERTS BOOK
“A joy and an education. Irina Georgescu has disentangled the strands woven into Romanian cooking and identity and she has done s- Author: Georgescu, Irina
- Binding: Hardcover
- Page Count: 272
- Publish Date: November 22 2022
- ISBN10: 1784885444
- Language: English
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Charcuterie by Number: Showstopping Boards and Recipes for All Occasions
$27.95 Add to cartMaster entertaining with 25 delicious, eye-catching serving boards and the detailed breakdowns in Charcuterie by Number.
You can do anything with a serving board–the possibilities are endless. But whe
- Author: Bissonnette, Derek
- Binding: Hardcover
- Page Count: 240
- Publish Date: May 23 2023
- ISBN10: 1646434137
- Language: English
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Bold Beans: Recipes to Get Your Pulse Racing
$26.99 Add to cartA cookbook celebrating the brilliant versatility of beans, with 80 nutritious, delicious recipes
‘With recipes this good you’ll wonder why you didn’t embrace the bean craze sooner…’ – Thomasina Mier- Author: Christie-Miller, Amelia
- Binding: Hardcover
- Page Count: 192
- Publish Date: August 01 2023
- ISBN10: 1804190829
- Language: English
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Taste of Home Vintage Recipes Made Easy: 285 Retro Dishes and Yesteryear Baked Goods for Today’s Cooks
$22.99 Add to cartEnjoy 285 all-time favorite retro recipes made quick and easy for the way you cook today.
Mom’s best dishes are now easier than ever to prepare! Turn to these 285 recipes to enjoy the classics you gre- Series: Taste of Home Classics
- Author: Taste of Home
- Binding: Paperback
- Page Count: 320
- Publish Date: January 14 2025
- ISBN10: 9.79889E+12
- Language: English
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The Hebridean Baker: The Scottish Cookbook
$29.99 Add to cartInternationally bestselling author Coinneach MacLeod takes you on a thrilling journey to Scotland–without leaving the comfort of your kitchen!
Join the Hebridean Baker on an irresistible culinary voya
- Author: MacLeod, Coinneach
- Binding: Hardcover
- Page Count: 256
- Publish Date: February 11 2025
- ISBN10: 1464238766
- Language: English
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Show Boards: Next-Level Platters & Boards That Win the Party
$25.00 Read moreSurprise & delight with charcuterie masterpieces!
It’s time to elevate your hosting game. You can make every gathering an unforgettable experience with the magic of creative charcuterie and grazing bo- Author: Dixon, Lea
- Binding: Hardcover
- Page Count: 160
- Publish Date: August 20 2024
- ISBN10: 1250339782
- Language: English
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The Fishwife Cookbook: Delightful Tinned Fish Recipes for Every Occasion
$30.00 Add to cartTake your tinned fish game to the next level with 80 recipes for meals for one, picnics in the park, sunny breakfasts, and more, from the trailblazing brand, Fishwife Tinned Seafood Co.
Grab your bague
- Author: Millstein, Becca
- Binding: Hardcover
- Page Count: 240
- Publish Date: February 25 2025
- ISBN10: 0063382520
- Language: English
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We the Pizza: Slangin’ Pies and Savin’ Lives
$32.99 Add to cartKnock-out recipes for award-winning, Philadelphia-style pizzas, wings, shakes, and more, from Down North, the pizzeria owned and operated exclusively by formerly incarcerated people, featuring poignan… [more below]
- Author: Abdul-Hadi, Muhammad
- Binding: Hardcover
- Page Count: 224
- Publish Date: February 11 2025
- ISBN10: 593796403
- Language: English
