Courses & Dishes
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Outlander Kitchen: The Official Outlander Companion Cookbook
$39.00 Add to cartTake a bite out of Diana Gabaldon’s New York Times bestselling Outlander novels, the inspiration for the hit Starz series, with this immersive official cookbook from Outlander Kitchen founder Theresa … [more below]
- Author: Carle-Sanders, Theresa
- Binding: Hardcover
- Page Count: 352
- Publish Date: June 14 2016
- ISBN10: 1101967579
- Language: English
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50 Things to Bake Before You Die: The World’s Best Cakes, Pies, Brownies, Cookies, and More from Your Favorite Bakers, Including Christina Tosi, Joann
$25.95 Add to cartTurn your home-baking skills into professional-grade desserts with this mouthwatering baking book featuring recipes from some of the most incredible bakers and bakeries–including Tieghan Gerard, Joan… [more below]
- Author: Reedy, Allyson
- Binding: Hardcover
- Page Count: 144
- Publish Date: April 05 2022
- ISBN10: 1646043316
- Language: English
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Pizza Night: Deliciously Doable Recipes for Pizza and Salad
$30.00 Add to cartMake pizza night a weekly tradition with these 52 seasonal pizzas paired with salads for a complete meal–from the award-winning author of Bread Toast Crumbs and creator of the popular blog Alexandra’… [more below]
- Author: Stafford, Alexandra
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 16 2024
- ISBN10: 0593579941
- Language: English
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An Unofficial Cookbook for Fans of Willy Wonka: Mouthwatering Chocolates, Desserts, and Candy Creations–75 Scrumptious Recipes!
$24.99 Add to cartA scrumdiddlyumptious selection of treats inspired by Willy Wonka & The Chocolate Factory. The perfect companion cookbook to the upcoming 2023 film adaptation Wonka starring Timoth?e Chalamet.
Enter- Author: Clearwater, Dahlia
- Binding: Hardcover
- Page Count: 160
- Publish Date: October 17 2023
- ISBN10: 1510774750
- Language: English
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The Elvis Presley Cookbook: Fun Facts and Simple Southern Comfort Recipes Fit for a King
$19.99 Add to cartYour taste buds are about to be all shook up.
Put on your blue suede shoes and shake up your saltshaker, because this cookbook has some hunka-hunka delicious food! The Elvis Presley Cookbook is making
- Author: McKeon, Elizabeth
- Binding: Hardcover
- Page Count: 160
- Publish Date: July 07 2026
- ISBN10: 1400256283
- Language: English
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A Montreal Cook: Recipes and Reflections from My Kitchen
$33.00 Add to cartTaste Canada gold medal award winner Lesley Chesterman shares more than 90 stunning recipes to reveal the best of Montreal, one of North America’s most vibrant, diverse, and delicious food cities.
Tak- Author: Chesterman, Lesley
- Binding: Hardcover
- Page Count: 384
- Publish Date: March 24 2026
- ISBN10: 166806135X
- Language: English
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Cooking with Sausages: Delicious Things to Make with Everything from Chipolatas to Chorizo
$21.99 Add to cartYou can’t help but smile at the mention of a sausage – they’ve got a funny name, they’re comical in nature, they’re versatile, delicious, and affordable – but most of all they’re about to have their m… [more below]
- Author: Halley, Max
- Binding: Hardcover
- Page Count: 192
- Publish Date: May 26 2026
- ISBN10: 9798217139545
- Language: English
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Bowls for Dummies
$24.99 Add to cartA must-read guide for meal preppers and busy home cooks who want to make healthy, one-dish meals
Bowls For Dummies, walks you through the steps you need to follow to create vibrant, delicious, and hea
- Author: Peterson, Wendy Jo
- Binding: Paperback
- Page Count: 288
- Publish Date: July 08 2026
- ISBN10: 1394401841
- Language: English
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Dehydrator Cookbook for Beginners: A Guide to Dehydrating Fruits, Vegetables, Meats, and More
$16.99 Read moreKeep your pantry stocked with delicious dried foods
Dehydrating is a sustainable and easy method of preserving food for months or even years. It’s great for camping, backpacking, emergency preparedne
- Author: Dalziel, Chris
- Binding: Paperback
- Page Count: 174
- Publish Date: May 03 2022
- ISBN10: 163878373X
- Language: English
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Solid Wiggles: Recipes and Techniques for Phenomenal Jelly Shots and Cakes
$19.99 Read moreLearn how to make over 45 mouthwatering boozy and alcohol-free jelly shots and cakes, from the cofounders of Solid Wiggles.
In Solid Wiggles, Jena Derman and Jack Schramm of Solid Wiggles teach you ho- Author: Derman, Jena
- Binding: Hardcover
- Page Count: 176
- Publish Date: June 23 2026
- ISBN10: 0593838149
- Language: English
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Hamburger America (Revised and Expanded Fourth Edition): A State-By-State Guide to 220 of the Greatest Burger Joints Across the Country
$27.99 Read moreThe classic guide to America’s greatest hamburger eateries, from burger scholar and restauranteur George Motz, returns in a completely updated fourth edition—featuring 220 establishments where you ca… [more below]
- Author: Motz, George
- Binding: Paperback
- Page Count: 464
- Publish Date: April 14 2026
- ISBN10: 0762487550
- Language: English
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La Cocina Vasca: Recipes and Traditions of the Spanish Basque Country
$29.99 Add to cartCocina Vasca explores the cooking and traditions of Spain’s most exciting food destination–home to the world’s most celebrated restaurants and chefs, with the city of San Sebastian at its heart that … [more below]
- Series: Cucina Cookbooks
- Author: Sevilla, MarÃa José
- Binding: Hardcover
- Page Count: 192
- Publish Date: April 08 2025
- ISBN10: 1788796772
- Language: English
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The European Cake Cookbook: Discover a New World of Decadence from the Celebrated Traditions of European Baking
$21.99 Read moreExquisite, Delightful and Effortlessly Charming
The European Cake Cookbook takes readers on a delectable journey through Europe–via cake! With Tatyana Nesteruk as your guide, allow your imagination t- Author: Nesteruk, Tatyana
- Binding: Paperback
- Page Count: 160
- Publish Date: March 13 2018
- ISBN10: 1624145264
- Language: English
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The Brownie Book: Wickedly Irresistible Chocolatey Treats
$21.99 Read more“A beautiful collection of recipes from the absolute doyen of brownies … a must-have for sheer chocolate indulgence!” Matt Tebbutt
“A book every bit as delectable as those legendary brownies.” Tom P- Author: Jenkins, Kate
- Binding: Hardcover
- Page Count: 160
- Publish Date: June 23 2026
- ISBN10: 9798217307876
- Language: English
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Snackle Box Magic: Simple, Snackable Fun for Everyone
$16.99 Add to cartLevel up your snack game with these quick and creative boxes.
Snackle boxes offer a handy way to organize and enjoy snacks on the go. Whether you’re a busy parent, or someone looking for quick and ta- Author: Kindelsperger, Kim
- Binding: Hardcover
- Page Count: 160
- Publish Date: April 07 2026
- ISBN10: 1577156781
- Language: English
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Salads for All Seasons: French-Inspired Recipes to Enjoy
$27.00 Read more“Alex makes salads to REALLY get excited about! Cozy, comforting, and always seasonal, this book is a game changer!” – Amy Sheppard, author of Easy 10
Celebrate the seasons with flavorful, nourishing,- Author: Stacey, Alexandra
- Binding: Hardcover
- Page Count: 208
- Publish Date: June 16 2026
- ISBN10: 9798217133772
- Language: English
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How to BBQ: The Definitive Guide to Fire Cooking
$35.00 Add to cartAre you getting the most from your barbecue? BBQ expert Genevieve Taylor teaches you everything you ever need to know about cooking over fire, with 100 innovative recipes.
Genevieve has spent the last
- Author: Taylor, Genevieve
- Binding: Hardcover
- Page Count: 288
- Publish Date: March 31 2026
- ISBN10: 1837833303
- Language: English
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Teatime Savories
$29.95 Add to cartTea sandwiches and afternoon tea are seemingly synonymous with one another, as it’s almost impossible to think about one without the other. However, those perfectly uniform bites with a delicious fill… [more below]
- Author: Reeves, Lorna
- Binding: Hardcover
- Page Count: 128
- Publish Date: August 19 2025
- ISBN10: 9798991346993
- Language: English
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Dough: Show the Dough Who’s Boss
$24.99 Add to cartNew edition of the highly successful Dough from expert-baker Richard Bertinet on how to make the perfect dough.
“Richard is a master of his craft – ultra user-friendly, it might even change the way y- Author: Bertinet, Richard
- Binding: Hardcover
- Page Count: 144
- Publish Date: March 24 2026
- ISBN10: 1804193577
- Language: English
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Simply Sourdough: A Foolproof Beginner’s Guide to Delicious Bread, with Step-by-Step Instructions Anyone Can Master
$13.99 Add to cartDiscover the joy of baking delicious, crusty sourdough bread-right from your own kitchen.
Whether you’re completely new to breadmaking or you’ve been burned by a few dense loaves, Simply Sourdough is a
- Author: Baker, Kate
- Binding: Paperback
- Page Count: 78
- Publish Date: July 29 2025
- ISBN10: 1764193903
- Language: English
