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Salt and Vanilla: A Cook’s Book of Edible Art with Stories
$55.00 Read moreProfessional Chef Judd Servidio shares his creative and gorgeous take on elevated everyday cuisine, for you, the home cook! With a wide range of flavors, recipes from beginner to expert, there is some… [more below]
- Author: Servidio, Judd
- Binding: Hardcover
- Page Count: 347
- Publish Date: January 21 2023
- ISBN10: 9798218054168
- Language: English
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From Grandma’s Recipe Box
$17.95 Add to cartTried & true family-favorite recipes, just like Grandma used to make.
- Series: Everyday Cookbook Collection
- Author: Gooseberry Patch
- Binding: Hardcover
- Page Count: 224
- Publish Date: January 02 2021
- ISBN10: 162093406X
- Language: English
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Weber’s Ultimate Grilling: A Step-By-Step Guide to Barbecue Genius
$30.00 Add to cartFrom the experts at Weber, the must-have guide for total grill mastery, with 100 all-new recipes and more than 800 inspiring and instructive photos
This is your new go-to companion from the most trus- Author: Purviance, Jamie
- Binding: Hardcover
- Page Count: 352
- Publish Date: April 23 2019
- ISBN10: 1328589935
- Language: English
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Hungry Girl Simply Comfort: Feel-Good Favorites for Your Slow Cooker & Air Fryer
$27.99 Read moreFrom the #1 New York Times bestselling author Lisa Lillien, Hungry Girl Simply Comfort is a cookbook completely dedicated to healthy comfort food made in an air fryer or slow cooker–all under 400 cal
- Author: Lillien, Lisa
- Binding: Paperback
- Page Count: 368
- Publish Date: October 04 2022
- ISBN10: 1250310946
- Language: English
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Fix-It and Forget-It Budget Meals: Quick, Easy & Inexpensive Slow Cooker & Instant Pot Recipes
$24.99 Add to cart127 Instant Pot and slow cooker meals to drastically cut your grocery bill!
Looking for quick and easy meals that are also shockingly affordable? You’ve come to the right place. There’s no need to sp- Series: Fix-It and Enjoy-It!
- Author: Comerford, Hope
- Binding: Paperback
- Page Count: 216
- Publish Date: October 29 2024
- ISBN10: 1680999192
- Language: English
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Crumbs: Cookies and Sweets from Around the World
$49.95 Add to cart‘A rare and special book that you’ll find yourself reading and baking from for many years to come.’ – Edd Kimber, baker and cookbook author
‘The most well-researched and diverse cookie book I have ever
- Author: Mims, Ben
- Binding: Hardcover
- Page Count: 432
- Publish Date: October 29 2024
- ISBN10: 1838668861
- Language: English
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Keep It Simple, Y’All: Easy Dinners from Your Barefoot Neighbor: A Cookbook
$29.99 Add to cart60 quick and tasty recipes for hassle-free meals from the viral creator of Your Barefoot Neighbor, featuring comforting slow cooker, sheet pan, and one-pot dinners
Social media creator Matthew Bounds- Author: Bounds, Matthew
- Binding: Hardcover
- Page Count: 144
- Publish Date: November 19 2024
- ISBN10: 9798217034154
- Language: English
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Simply Jamie: Fast & Simple Food [American Measurements]
$39.99 Add to cartPRE-ORDER THE BRAND NEW COOKBOOK FROM JAMIE OLIVER
In five knockout chapters covering Midweek Meals, Weekend Wins, Reliable Roasting Pans, Pantry Love a
This edition has been adapted for the US market.- Author: Oliver, Jamie
- Binding: Hardcover
- Page Count: 320
- Publish Date: January 07 2025
- ISBN10: 1250374006
- Language: English
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The Complete Veggie Air Fryer Cookbook: 75 Vegetarian and Vegan-Friendly Recipes, Perfect for Your Air Fryer
$21.99 Add to cartTaking home kitchens across the world by storm, the air fryer makes cooking healthy meals easier, quicker, and cheaper. Bringing together 75 vegetarian and vegan recipes, this book is full of inspirat… [more below]
- Author: Dk
- Binding: Paperback
- Page Count: 176
- Publish Date: November 12 2024
- ISBN10: 059395985X
- Language: English
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Holiday Cookies: Prize-Winning Family Recipes from the Chicago Tribune for Cookies, Bars, Brownies and More
$29.95 Add to cartAn updated and expanded edition of the bestselling Holiday Cookies, featuring additional recipes from the last decade of contest winners.
For nearly four decades, the Chicago Tribune has run its annual
- Author: Staff, Chicago Tribune
- Binding: Hardcover
- Page Count: 280
- Publish Date: October 08 2024
- ISBN10: 1572843454
- Language: English
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That Takes the Cookie: 85 Tasty Treats for Every Occasion (a Cookbook)
$24.99 Add to cartEnjoy decadent, delicious cookies for every occasion with this easy-to-follow cookie-baking cookbook.
Whether you’re craving something sweet, salty, chocolatey, fruity, crispy, chewy, or classic–ther- Author: Alvarez, Ryan
- Binding: Hardcover
- Page Count: 288
- Publish Date: November 12 2024
- ISBN10: 1668032937
- Language: English
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You Gotta Eat: Real-Life Strategies for Feeding Yourself When Cooking Feels Impossible
$19.99 Add to cartA trained chef teaches you how to keep yourself fed–and maybe even enjoy it!–in the face of stress, burnout, and exhaustion.
Delivery is expensive. Eating a spoonful of peanut butter is depressing.- Author: Eby, Margaret
- Binding: Hardcover
- Page Count: 192
- Publish Date: November 19 2024
- ISBN10: 1683694422
- Language: English
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With Love and Babka: 50 Sweet and Savory Recipes for Everyone’s Favorite Braided Bread (a Cookbook)
$26.00 Add to cartBecome a babka master in the comfort of your own kitchen with this celebration of babka featuring more than fifty recipes that cover sweet and savory variations of the traditional Jewish bread.
In Wit- Author: Pearlman, Elana
- Binding: Hardcover
- Page Count: 192
- Publish Date: November 19 2024
- ISBN10: 1668051087
- Language: English
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Life’s Too Short to Stuff a Mushroom: Really Good Food Without the Fuss – Foolproof Recipes, Shortcuts and Hacks
$32.99 Add to cart‘It’s taken me a long life to know for sure that life is for living, and that hard graft has to be worth it.
So, if you are whacked, short of time or just don’t like cooking, cheating is fine. I cheat- Author: Leith, Prue
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 15 2024
- ISBN10: 0711292507
- Language: English
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The Fermentation Kitchen: Recipes and Techniques for Kimchi, Kombucha, Koji, and More.
$24.99 Add to cartFrom kimchi to miso, kombucha to ginger beer, The Fermentation Kitchen introduces you to the alchemy of fermentation – taking simple ingredients and transforming them in form and flavor.
Explore a wi- Author: Cooper, Sam
- Binding: Hardcover
- Page Count: 224
- Publish Date: November 12 2024
- ISBN10: 059384789X
- Language: English
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Not Too Sweet: 100 Dessert Recipes for Those Who Want More with Just a Little Less
$32.50 Add to cartAn inclusive, all-new collection of dessert recipes for everyone to enjoy, no matter their age, dietary restrictions, or skill level in the kitchen, from the #1 New York Times bestselling author of Ve… [more below]
- Author: Seinfeld, Jessica
- Binding: Hardcover
- Page Count: 256
- Publish Date: November 19 2024
- ISBN10: 1668015366
- Language: English
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Bake Club: 101 Must-Have Moves for Your Kitchen: A Cookbook
$35.00 Add to cartA collection of 100-plus unfussy, oh-so-good sweet and savory recipes from the best-selling author and founder of Milk Bar
Newbies and seasoned pros, ages 10 and 100, sweet tooths and savory sorts: Ch- Author: Tosi, Christina
- Binding: Hardcover
- Page Count: 320
- Publish Date: November 12 2024
- ISBN10: 059380239X
- Language: English
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Pan Y Dulce: The Latin American Baking Book (Pastries, Desserts, Rustic Breads, Savory Baking, and More)
$40.00 Add to cartFrom star baker Bryan Ford, a “vast and vibrant” baker’s guide to Latin America (Maurizio Leo, author of The Perfect Loaf), sharing the cultures and stories behind every recipe: artisan bread, pan dul… [more below]
- Author: Ford, Bryan
- Binding: Hardcover
- Page Count: 400
- Publish Date: November 12 2024
- ISBN10: 0316293253
- Language: English
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Sift: The Elements of Great Baking
$36.99 Add to cartAn essential guide to baking that combines easy-to-follow, science-based advice with 100 reliable and delicious recipes for both novices and more experienced bakers, from the renowned pastry chef behi… [more below]
- Author: Lamb, Nicola
- Binding: Hardcover
- Page Count: 352
- Publish Date: November 12 2024
- ISBN10: 0593797124
- Language: English
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Martha: The Cookbook: 100 Favorite Recipes, with Lessons and Stories from My Kitchen
$40.00 Add to cartMartha Stewart celebrates her landmark 100th book with an intimate collection of 100 treasured recipes and the memories and stories behind them. A must for everyone who has ever been inspired by the o… [more below]
- Author: Stewart, Martha
- Binding: Hardcover
- Page Count: 304
- Publish Date: November 12 2024
- ISBN10: 0593139208
- Language: English
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