Mexican
Showing 21–40 of 1000 resultsSorted by popularity
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Dinner at Frida’s: 90 Authentic Mexican Recipes Inspired by the Life and Art of Frida Kahlo
$24.99HardcoverAdd to cartFrom the kitchen of a world-renowned chef comes this treasury of authentic Mexican recipes inspired by the painter Frida Kahlo and filled with mouthwatering photography.
A little-known fact about icon- Author: Castellanos, Gabriela
- Binding: Hardcover
- Page Count: 192
- Publish Date: September 03 2024
- ISBN10: 3791393200
- Language: English
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By: Zazueta, Karla
Norte?a: Authentic Family Recipes from the North of Mexico
$35.00HardcoverAdd to cartDelicious and authentic recipes from a northern Mexican home kitchen.
In this vibrant and personal cookbook, Karla Zazueta explores the recipes, cooking techniques, ingredients and traditions passed d- Author: Zazueta, Karla
- Binding: Hardcover
- Page Count: 192
- Publish Date: December 03 2024
- ISBN10: 1623716527
- Language: English
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By: Soto, Alexa
Plantas: Modern Vegan Recipes for Traditional Mexican Cooking
$35.00HardcoverAdd to cartWith Plantas, Alexa Soto elegantly pays homage to Mexico’s storied legacy of plant-based cooking while deftly adapting its soulful repertoire to modern times. I may still be a card-carrying carnivore,… [more below]
- Author: Soto, Alexa
- Binding: Hardcover
- Page Count: 256
- Publish Date: August 06 2024
- ISBN10: 0316495107
- Language: English
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By: Bayless, Rick
More Mexican Everyday: Simple, Seasonal, Celebratory
$35.00HardcoverAdd to cartRick Bayless transformed America’s understanding of Mexican cuisine with his Mexican Everyday. Now, Rick returns with an all-new collection of uniquely flavorful recipes, each one the product of his e
- Author: Bayless, Rick
- Binding: Hardcover
- Page Count: 384
- Publish Date: April 27 2015
- ISBN10: 0393081141
- Language: English
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Sobremesa: Easy Mexican Recipes for Every Day
$35.00HardcoverRead more75 quick, easy and delicious recipes for Mexican weeknight meals, sharing plates, drinks, and desserts to make and enjoy together.
Sobremesa means “relaxing at the table after a heavy meal,” usually a- Author: Villasuso, Susana
- Binding: Hardcover
- Page Count: 240
- Publish Date: May 21 2024
- ISBN10: 1623716888
- Language: English
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By: Nicole, Jayde
Sugar Taco at Home: Plant-Based Mexican Recipes from Our L.A. Restaurant
$35.00HardcoverAdd to cartWomen-owned and 100% plant-based, Sugar Taco is an LA go-to for Mexican food, for good reason. Founders Jayde Nicole and Nia Gatica Campos, along with chef Alan Campos, launched Sugar Taco in 2019 wit
- Author: Nicole, Jayde
- Binding: Hardcover
- Page Count: 224
- Publish Date: April 16 2024
- ISBN10: 168268881X
- Language: English
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La Enchilada Completa (En Ingl?s Y Espa?ol) / The Whole Enchilada (in English and Spanish) – Bilingual Book
$18.95PaperbackAdd to cartRecetas mexicanas llenas de historia y tradici?n!
Acompa?a a la Chef Glenda a descubrir las delicias de la cocina mexicana! Este libro biling?e que abarca desde aperitivos hasta platos fuertes, post
- Author: Galv?n-Garc?a, Glenda
- Binding: Paperback
- Page Count: 88
- Publish Date: October 01 2024
- ISBN10: 6073917457
- Language: Spanish
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By: Ram?rez, Dora
Comida Casera: More Than 100 Vegan Recipes, from Traditional to Modern Mexican Dishes
$35.00HardcoverAdd to cartCulinary Institute of America-trained, Mexico-born chef and the voice behind popular blog and Instagram account @dorastable, Dora Ram?rez, shares more than 100 plant-based Mexican recipes from traditi… [more below]
- Author: Ram?rez, Dora
- Binding: Hardcover
- Page Count: 336
- Publish Date: March 18 2025
- ISBN10: 030683281X
- Language: English
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By: Curtis, Susan D.
Salsas and Tacos, New Edition: The Santa Fe School of Cooking
$16.99HardcoverAdd to cartA hot little book with big taste to spice up your meals.
New Mexican Cuisine is a unique and delicious melting pot of Spanish, Mexican, Native American, and American Cowboy cultures, techniques, and fl
- Author: Curtis, Susan D.
- Binding: Hardcover
- Page Count: 128
- Publish Date: March 12 2019
- ISBN10: 1423651634
- Language: English
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My Mexican Favorites: 60 Easy, From-Scratch Recipes with Authentic Flavor
$23.99PaperbackRead moreBring the Taste of Mexico into Your Kitchen
Combining modern techniques with traditional dishes, Zachary Rodriguez breathes new life into Mexican cuisine in his debut cookbook. Pulling inspiration fro- Author: Rodriguez, Zachary
- Binding: Paperback
- Page Count: 160
- Publish Date: June 24 2025
- ISBN10: 9798890031846
- Language: English
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By: Galvez, Edith
In Edith’s Kitchen: Recipes from My Mostly Mexican-American Home to Yours (a Cookbook)
$32.50HardcoverAdd to cartEasy, mouthwatering comfort food and mostly Mexican-American recipes from one of social media‘s biggest stars.
Step into the heart of Edith Galvez’s home–her kitchen, where simplicity meets flavor. F- Author: Galvez, Edith
- Binding: Hardcover
- Page Count: 256
- Publish Date: August 12 2025
- ISBN10: 1668051303
- Language: English
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By: Segovia, Arnie
Arnietex: Over 100 Recipes for Mexican-American Cooking and Texas-Style BBQ
$35.00HardcoverRead moreCooking authentic Mexican-American comfort food is simple with YouTube sensation Arnie “ArnieTex” Segovia
Arnie Segovia is a Texas guy with Mexican roots, and his cooking is a blend of Texas and Mexic- Author: Segovia, Arnie
- Binding: Hardcover
- Page Count: 224
- Publish Date: July 15 2025
- ISBN10: 0593958640
- Language: English
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The Encyclopedia of Mexican Food: 350 Recipes from the Beloved Cuisine (Discover the Bold and Delicious Flavors of Mexican Street Food)
$39.99HardcoverAdd to cartCapture the heart and soul of Mexico with 350 rich recipes in this extraordinary encyclopedic cookbook.
From Tacos al Pastor to Enchiladas Suizas, this cookbook is a culinary exploration of Mexican cul
- Series: Encyclopedia Cookbooks
- Author: The Coastal Kitchen
- Binding: Hardcover
- Page Count: 480
- Publish Date: April 01 2025
- ISBN10: 1400346401
- Language: English
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By: Aliseda, Andrea
Make It Plant-Based! Mexican: 50+ Recipes for Vegan Soups, Tacos, Tortas, and Sweets
$25.00HardcoverAdd to cartDiscover the deliciousness of vegan versions of favorite Mexican foods–part of Workman’s new series of passionate plant-based cookbooks.
Whether new to the world of plant-based cooking or already a- Series: Make It Plant-Based! Cookbooks
- Author: Aliseda, Andrea
- Binding: Hardcover
- Page Count: 192
- Publish Date: May 13 2025
- ISBN10: 1523528672
- Language: English
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By: Holtz, Deborah
D?a de Muertos: Una Celebraci?n de la Vida Y de la Muerte / The Day of the Dead
$50.00PaperbackAdd to cartEl D?a de Muertos forma ya parte del calendario de celebraciones en el mundo.
C?mo un ritual que fusiona algunas ceremonias ind?genas con el culto a la muerte en Europa se ha extendido por el planeta?
- Author: Holtz, Deborah
- Binding: Paperback
- Page Count: 332
- Publish Date: September 10 2024
- ISBN10: 6073916221
- Language: Spanish
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By: Olvera, Enrique
Sunny Days, Taco Nights
$39.95PaperbackAdd to cartAcclaimed Mexican chef Enrique Olvera presents the ultimate insider’s guide to preparing and enjoying authentic tacos
Enrique Olvera is known for the sophisticated Mexican cuisine he serves at his glob
- Author: Olvera, Enrique
- Binding: Paperback
- Page Count: 224
- Publish Date: June 03 2025
- ISBN10: 1838669884
- Language: English
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By: Cienfuegos, Rosa
Comida Mexicana: Aperitivos, Tacos, Tortas, Tamales Y Postres
$35.00HardcoverAdd to cartAprende a cocinar como un aut?ntico mexicano con este libro de comida mexicana.
La cocina mexicana es una de las m?s variadas y deliciosas del mundo. Sus platos pueden parecer imitables y f?ciles de- Author: Cienfuegos, Rosa
- Binding: Hardcover
- Page Count: 224
- Publish Date: April 08 2025
- ISBN10: 0593969928
- Language: Spanish
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By: Hurtado, Brandon
Barbacoa: The Heart of Tex-Mex Barbecue
$35.00HardcoverAdd to cartSpice up your backyard BBQ experience in big and bold ways, with the first-ever book on Tex-Mex and Mexican smoke-cooked barbecue.
You’ve seen multiple books on Southern BBQ and African-American BBQ,- Author: Hurtado, Brandon
- Binding: Hardcover
- Page Count: 240
- Publish Date: April 01 2025
- ISBN10: 0760392730
- Language: English
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By: Garcia, Alfredo
Let’s Make It!: A Mexican-American Culinary Adventure
$35.00HardcoverAdd to cartThe key to cooking like Freddsters is adding a squeeze of lime and a whole lot of heart. So, grab an apron and let’s make it!
Alfredo Garcia (better known as social media sensation Freddsters) is a fi- Author: Garcia, Alfredo
- Binding: Hardcover
- Page Count: 240
- Publish Date: April 22 2025
- ISBN10: 0593842685
- Language: English
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Light & Easy Mexican Cooking: Track Your Macros and Lose Weight the Simple Way with 60+ Delicious, Low-Calorie Meals
$22.99PaperbackAdd to cartMake Exciting, Flavorful Recipes Without Cheating on Your Diet
If you love classic Mexican dishes like tacos and quesadillas but your waistline doesn’t, these protein-packed, low-calorie recipes are p- Author: Partida, Jaimee Raquel
- Binding: Paperback
- Page Count: 160
- Publish Date: January 21 2025
- ISBN10: 9798890032126
- Language: English

















