Vegetables
Showing 461–480 of 1000 resultsSorted by popularity
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By: Stuckey, Maggie
The Container Victory Garden: A Beginner’s Guide to Growing Your Own Groceries
$28.99PaperbackAdd to cartEven if all you have is a postage stamp’s worth of space on a balcony, patio, or front stoop, The Container Victory Garden equips you to dig into the joys of container gardening, right where you are.
I
- Author: Stuckey, Maggie
- Binding: Paperback
- Page Count: 272
- Publish Date: February 21 2023
- ISBN10: 0785255761
- Language: English
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By: Jessi Bloom
Practical Permaculture: For Home Landscapes, Your Community, and the Whole Earth
$29.99PaperbackAdd to cart“This permaculture primer is fresh and vibrant. Bring it on ” —Permaculture Magazine
Permaculture is more popular than ever, but it can still be a daunting concept. If you are new to permaculture an- Author: Bloom, Jessi
- Binding: Paperback
- Page Count: 336
- Publish Date: February 04, 2015
- ISBN10: 1604694432
- Language: English
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By: Raven, Sarah
A Year in the Edible Garden: A Month-By-Month Guide to Growing and Harvesting Vegetables, Herbs, and Edible Flowers
$45.00HardcoverAdd to cartThis beautifully photographed guide celebrates the endless possibilities of the vegetable patch and shows that edible gardening can be both productive and stunning to behold.
International gardening a- Author: Raven, Sarah
- Binding: Hardcover
- Page Count: 384
- Publish Date: March 14 2023
- ISBN10: 0847899438
- Language: English
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By: Dowding, Charles
No Dig: Nurture Your Soil to Grow Better Veg with Less Effort
$40.00HardcoverAdd to cartWork in partnership with nature to nurture your soil for healthy plants and bumper crops – without back-breaking effort!
Have you ever wondered how to transform a weedy plot into a thriving vegetable- Author: Dowding, Charles
- Binding: Hardcover
- Page Count: 288
- Publish Date: September 6, 2022
- ISBN10: 0744061261
- Language: English
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Edible Gardening for Washington and Oregon
$22.95PaperbackAdd to cartFood plants have their own ornamental value, adding harmony to existing landscapes without creating a separate vegetable garden. They also provide a fresh, healthy alternative to the tasteless and woo… [more below]
- Series: Edible Gardening For…
- Author: Binetti, Marianne
- Binding: Paperback
- Page Count: 240
- Publish Date: February 12 2010
- ISBN10: 9766500487
- Language: English
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By: Deb Perelman
The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook
$35.00HardcoverAdd to cartNEW YORK TIMES BEST SELLER – Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion–from salads and slaws that m… [more below]
- Author: Perelman, Deb
- Binding: Hardcover
- Page Count: 336
- Publish Date: October 30 2012
- ISBN10: 030759565X
- Language: English
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By: Brittany Mullins
Mostly Veggies: Easy Make-Ahead Meals for Healthy Living
$30.00HardcoverRead moreHealthy doesn’t have to be hard! Unlock the simplicity of veggie-forward cooking with bonus tips for planning and prepping your way to healthy, delicious eats for every meal.
Plant-focused meal prep m… [more below]
- Author: Mullins, Brittany
- Binding: Hardcover
- Page Count: 272
- Publish Date: April 18 2023
- ISBN10: 0316427926
- Language: English
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By: Andrés, José
Vegetables Unleashed: A Cookbook
$45.00HardcoverAdd to cartA NEW YORK TIMES BESTSELLER
From the endlessly inventive imaginations of star Spanish-American chef José Andrés and James Beard award-winning writer Matt Goulding, Vegetables Unleashed is a new cook
- Author: Andrés, José
- Binding: Hardcover
- Page Count: 368
- Publish Date: May 21, 2019
- ISBN10: 0062668382
- Language: English
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The Creative Vegetable Gardener: 60 Ways to Cultivate Joy, Playfulness, and Beauty Along with a Bounty of Food
$19.99PaperbackAdd to cartFor decades, gardeners have approached vegetable gardening the same way: planting in square or rectangular beds or in straight rows, keeping vegetables separate from flowers, and definitely not mixing… [more below]
- Author: Trimble, Kelly Smith
- Binding: Paperback
- Page Count: 240
- Publish Date: February 28, 2023
- ISBN10: 1635865034
- Language: English
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By: Hong, Kristen
Fridge Love: Organize Your Refrigerator for a Healthier, Happier Life–With 100 Recipes
$19.99PaperbackRead moreA one-of-a-kind guide to organizing your fridge–including practical tips for meal prep and storage, plus more than 100 recipes–that makes it easier to eat better, save money, and get the most out of… [more below]
- Author: Hong, Kristen
- Binding: Paperback
- Page Count: 352
- Publish Date: February 01 2022
- ISBN10: 0358434726
- Language: English
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Kitchen Garden Revival: A Modern Guide to Creating a Stylish, Small-Scale, Low-Maintenance, Edible Garden
$30.00HardcoverAdd to cartElevate your backyard veggie patch into a work of sophisticated and stylish art. Kitchen Garden Revival guides you through every aspect of kitchen gardening, from design to harvesting.
Author Nicole- Author: Burke, Nicole Johnsey
- Binding: Hardcover
- Page Count: 208
- Publish Date: May 5, 2020
- ISBN10: 0760366861
- Language: English
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By: Watkins, Julia
Simply Living Well: A Guide to Creating a Natural, Low-Waste Home
$28.00HardcoverAdd to cartRecipes, DIY projects, and inspiration for a beautiful and low-waste life, from the creator of @simply.living.well on Instagram
In this timely and motivational guide, author Julia Watkins shares ritu- Author: Watkins, Julia
- Binding: Hardcover
- Page Count: 288
- Publish Date: April 07 2020
- ISBN10: 0358202183
- Language: English
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By: Pam Peirce
Golden Gate Gardening, 30th Anniversary Edition: The Complete Guide to Year-Round Food Gardening in the San Francisco Bay Area & Coastal California
$35.00PaperbackAdd to cart“For vegetable gardening in the Bay Area, Golden Gate Gardening is indispensable–if you buy one gardening book, this is the one.”
This fully revised 30th Anniversary edition of the ul
–Michael Pollan- Author: Peirce, Pam
- Binding: Paperback
- Page Count: 448
- Publish Date: August 15 2023
- ISBN10: 1632174847
- Language: English
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By: Barron, George
Mushrooms of Northeast North America: Midwest to New England
$27.95PaperbackAdd to cartA full-color photographic field guide to mushrooms and fungi of the northern United States, from the Midwest to New England. Featured in USA Today, this must-have reference has spectacular photos and … [more below]
- Author: Barron, George
- Binding: Paperback
- Page Count: 336
- Publish Date: March 15, 2016
- ISBN10: 1772130001
- Language: English
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By: McKinnon, Hetty
To Asia, with Love: Everyday Asian Recipes and Stories from the Heart
$35.00HardcoverAdd to cartFor bestselling cookbook author Hetty McKinnon, Asian cooking is personal. McKinnon grew up in a home filled with the aromas, sights, and sounds of her Chinese mother’s cooking. These days she strives… [more below]
- Author: McKinnon, Hetty
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 06 2021
- ISBN10: 3791386832
- Language: English
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By: Leah M. Webb
The Seven-Step Homestead: A Guide for Creating the Backyard Microfarm of Your Dreams
$24.99PaperbackRead morePerfect for any aspiring backyard gardeners, this book offers a doable, incremental program for turning any yard into a primary food source with vegetables, fruits, chickens, pollinator plants, and me
- Author: Webb, Leah M.
- Binding: Paperback
- Page Count: 232
- Publish Date: April 04, 2023
- ISBN10: 1635864119
- Language: English
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By: Amy Chaplin
Whole Food Cooking Every Day: Transform the Way You Eat with 250 Vegetarian Recipes Free of Gluten, Dairy, and Refined Sugar
$40.00HardcoverAdd to cartWinner, James Beard Award for Best Book in Vegetable-Focused Cooking
Named one of the Best Cookbooks of the Year / Best Cookbooks to Give as Gifts in 2019 by the New York Times, Washington Post, Bo- Author: Chaplin, Amy
- Binding: Hardcover
- Page Count: 400
- Publish Date: September 17, 2019
- ISBN10: 1579658024
- Language: English
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By: Marie Kacouchia
Vegan Africa: Plant-Based Recipes from Ethiopia to Senegal
$25.95HardcoverAdd to cartDrawing from the cultures and traditions of more than 15 countries, years of cooking expertise, and cherished memories from her own childhood on the Ivory Coast, Marie Kacouchia takes us on a tour of … [more below]
- Author: Kacouchia, Marie
- Binding: Hardcover
- Page Count: 192
- Publish Date: November 15 2022
- ISBN10: 1615199004
- Language: English
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The Backyard Homestead Guide to Growing Organic Food: A Crop-By-Crop Reference for 62 Vegetables, Fruits, Nuts, and Herbs
$24.99PaperbackAdd to cartThis essential guide to growing a bountiful food garden includes detailed seed-starting, growing, and harvesting information for 62 vegetables, fruits, and herbs, a complete companion-planting guide,
- Series: Backyard Homestead
- Author: Cobb, Tanya Denckla
- Binding: Paperback
- Page Count: 328
- Publish Date: 20-Feb-24
- ISBN10: 1635867908
- Language: English
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By: Abra Berens
Ruffage: A Practical Guide to Vegetables
$37.50HardcoverAdd to cartVegetables made easy, accessible, and exciting in a gorgeous James Beard Award Nominee cookbook by trailblazing chef and former farmer Abra Berens.
“This book acts as a veritable encyclopedia of vege- Author: Berens, Abra
- Binding: Hardcover
- Page Count: 464
- Publish Date: April 23 2019
- ISBN10: 1452169322
- Language: English

















