200 gluten-free recipes to help you lose weight while following the Wheat Belly diet.
Wheat Belly shook the foundations of the diet world when author and renowned cardiologist William Davis revealed that an epidemic of adverse health effects–from mysterious rashes and high blood sugar to stubborn belly fat (so-called “wheat bellies”)–could be banished forever with one simple step: Saying goodbye to wheat. The Wheat Belly Cookbook built on that foundation with hundreds of delicious, family favorite recipes with a wheat-free makeover.
Author: William Davis
Binding Type: Hardcover
Publisher: Rodale Books
Published: 12/24/2013
Series: Wheat Belly
Pages: 272
Weight: 1.57lbs
Size: 9.30h x 7.69w x 1.02d
ISBN: 9781623362089
Language: English







Reviews
There are no reviews yet.