Regional & Ethnic - Japanese
Showing 101–120 of 1000 resultsSorted by popularity
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By: Donovan, Robin
Ramen for Beginners: Traditional and Modern Recipes Made Simple
$14.99PaperbackAdd to cartMake easy and delicious ramen recipes at home
From the simple and straightforward, to the more complex and creative, Ramen for Beginners includes over 75 mouth-watering ramen recipes. Packed with umami
- Author: Donovan, Robin
- Binding: Paperback
- Page Count: 178
- Publish Date: November 17 2020
- ISBN10: 1646112814
- Language: English
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By: Inoue, Kanae
Real Bento: Fresh and Easy Lunchbox Recipes from a Japanese Working Mom
$16.99HardcoverAdd to cartExplore the world of delightful and efficient bento box lunches with Real Bento, a collection of family-friendly recipes by Japanese mom Kanae Inoue.
These easy and inexpensive recipes, honed over ma- Author: Inoue, Kanae
- Binding: Hardcover
- Page Count: 96
- Publish Date: April 07 2020
- ISBN10: 4805315776
- Language: English
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By: Yoshida, Asako
Classic Home Cooking from Japan: A Step-By-Step Beginner’s Guide to Japan’s Favorite Dishes: Sushi, Tonkatsu, Teriyaki, Tempura and More!
$16.99HardcoverAdd to cart**Winner 2020 Gourmand Food Culture Awards**
Opening with Japan’s top ten favorite comfort foods–from Deep Fried Crunchy Chicken to Japanese-Style Meat and Potato Hotpot–this cookbook is packed with- Author: Yoshida, Asako
- Binding: Hardcover
- Page Count: 96
- Publish Date: June 23 2020
- ISBN10: 4805315814
- Language: English
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Tokyo Cocktails: An Elegant Collection of Over 100 Recipes Inspired by the Eastern Capital
$22.95HardcoverAdd to cartTokyo Cocktails is an elegant collection of over 100 recipes inspired by the Eastern Capital.
With over 13.5 million residents squeezed in to 845 square miles, Tokyo stands as one of the world’s most b
- Series: City Cocktails
- Author: Coldicott, Nicholas
- Binding: Hardcover
- Page Count: 368
- Publish Date: May 18, 2021
- ISBN10: 1604338865
- Language: English
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By: Takahashi, Jun
The Art and Science of Sushi: A Comprehensive Guide to Ingredients, Techniques and Equipment
$29.99HardcoverAdd to cartDiscover everything there is to know about sushi!
Sushi has taken the world by storm. Now, brilliant young Tokyo-based sushi chef Jun Takahashi wants to share his love and scientific knowledge of sush- Author: Takahashi, Jun
- Binding: Hardcover
- Page Count: 224
- Publish Date: December 06 2022
- ISBN10: 4805317132
- Language: English
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By: Taa
Today’s Menu for the Emiya Family, Volume 1
$12.95PaperbackAdd to cart“At long last, the Fate franchise has achieved its ultimate form with a show that’s literally just all the cooking parts of the original visual novel.”–Anime News Network
TYPE-MOON’s Fate/ series is r
- Series: Fate/
- Author: Taa
- Binding: Paperback
- Page Count: 160
- Publish Date: March 12 2019
- ISBN10: 1634429362
- Language: English
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By: Maori Murota
Tokyo Cult Recipes
$40.00HardcoverAdd to cartEnjoy the best Japanese food at home with more than 100 dishes from the gastronomic megacity, including favorites such as miso, sushi, rice, and sweets.
While many people enjoy an almost cult-like reve
- Author: Murota, Maori
- Binding: Hardcover
- Page Count: 272
- Publish Date: April 19 2016
- ISBN10: 0062446681
- Language: English
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By: Tim Anderson
Japaneasy: Classic and Modern Japanese Recipes to Cook at Home
$37.50HardcoverAdd to cartWhat are your favorite Japanese dishes? Sushi? Surprisingly easy. Gyoza? Very easy. Karaage? Soooooo easy Tempura? Stupidly easy. Yakitori, yakisoba, miso soup? Easy, easy, easy. It’s easy to be inti
- Author: Anderson, Tim
- Binding: Hardcover
- Page Count: 224
- Publish Date: September 26, 2017
- ISBN10: 1784881147
- Language: English
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By: Sonoko Sakai
Japanese Home Cooking: Simple Meals, Authentic Flavors
$40.00HardcoverAdd to cart- Author: Sakai, Sonoko
- Binding: Hardcover
- Page Count: 304
- Publish Date: November 19 2019
- ISBN10: 161180616X
- Language: English
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By: Anderson, Tim
Ramen Forever: Recipes for Ramen Success
$37.50HardcoverAdd to cartRamen Forever showcases the world’s most perfect food: ramen.
In Ramen Forever, Tim Anderson shows you the way to enjoy delicious homemade ramen on a regular basis, and gives you the tools to build y- Author: Anderson, Tim
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 17 2023
- ISBN10: 1784886602
- Language: English
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By: Ravitch, Chika
Sushi Cookbook for Beginners: 100 Step-By-Step Recipes to Make Sushi at Home
$13.99PaperbackAdd to cartLearn the intricate and delicious art of sushi with beginner-friendly recipes
Sushi is a true culinary art form, filled with colors, textures, sauces, and infinite presentations. Behind every deliciou
- Author: Ravitch, Chika
- Binding: Paperback
- Page Count: 192
- Publish Date: July 28, 2020
- ISBN10: 1646118782
- Language: English
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Gyoza: The Ultimate Dumpling Cookbook: 50 Recipes from Tokyo’s Gyoza King – Pot Stickers, Dumplings, Spring Rolls and More!
$16.99HardcoverAdd to cartWhether eaten in an exclusive restaurant or at a humble street stall, gyoza dumplings are the ultimate Asian comfort food.
Dumplings are surprisingly easy to make once you learn a few basic technique- Author: Yamamoto, Paradise
- Binding: Hardcover
- Page Count: 120
- Publish Date: December 4, 2018
- ISBN10: 4805314907
- Language: English
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By: Tsuji, Shizuo
Japanese Cooking: A Simple Art
$45.00HardcoverAdd to cartWhen it was first published, Japanese Cooking: A Simple Art changed the way the culinary world viewed Japanese cooking, moving it from obscure ethnic food to haute cuisine.
Twenty-five years later, m- Author: Tsuji, Shizuo
- Binding: Hardcover
- Page Count: 508
- Publish Date: February 17 2012
- ISBN10: 1568363885
- Language: English
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Nobu: The Cookbook
$37.00HardcoverAdd to cartWith his multinational and ever expanding empire of thirteen restaurants, Nobu Matsuhisa has become one of the most talked-about international restaurateurs and arguably the world’s greatest sushi che… [more below]
- Author: Matsuhisa, Nobuyuki
- Binding: Hardcover
- Page Count: 200
- Publish Date: February 08 2013
- ISBN10: 156836489X
- Language: English
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By: Emiko Davies
Gohan: Everyday Japanese Cooking: Memories and Stories from My Family’s Kitchen
$39.95HardcoverAdd to cartSimple, everyday Japanese cooking from best-selling author Emiko Davies.
Practically any home-cooked Japanese meal revolves around rice. It sits beside miso soup, pickles, tofu, and a piece of grilled- Author: Davies, Emiko
- Binding: Hardcover
- Page Count: 272
- Publish Date: September 12 2023
- ISBN10: 1922754528
- Language: English
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Japan: The Vegetarian Cookbook
$54.95HardcoverAdd to cart‘Extraordinary … a must have book for anyone who loves vegetables!’ – Amanda Cohen, James Beard-nominated chef and owner of Dirt Candy
From the author of global bestseller Japan: The Cookbook, more
- Author: Hachisu, Nancy Singleton
- Binding: Hardcover
- Page Count: 368
- Publish Date: April 27 2023
- ISBN10: 1838666273
- Language: English
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Japan: The Cookbook
$54.95HardcoverAdd to cartMore than 400 authentic Japanese recipes for the home cook from bestselling author Nancy Singleton Hachisu
Japan: The Cookbook has more than 400 sumptuous recipes by acclaimed food writer Nancy Singlet
- Author: Hachisu, Nancy Singleton
- Binding: Hardcover
- Page Count: 464
- Publish Date: April 06 2018
- ISBN10: 0714874744
- Language: English
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By: Okochi, Sawako
Love Japan: Recipes from Our Japanese American Kitchen [A Cookbook]
$30.00HardcoverAdd to cartDiscover comforting homestyle Japanese American cuisine with 100 unique, simple, and tasty recipes from the owners of the innovative Brooklyn restaurant Shalom Japan
A FOOD NETWORK BEST COOKBOOK OF THE… [more below]- Author: Okochi, Sawako
- Binding: Hardcover
- Page Count: 272
- Publish Date: January 01, 1970
- ISBN10: 1984860526
- Language: English
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By: Diana Ault
Cook Anime: Eat Like Your Favorite Character–From Bento to Yakisoba: A Cookbook
$21.99HardcoverAdd to cartLearn to recreate delicious dishes referenced in over 500 of your favorite anime series with this practical guide to anime food.
Japanese animation has beautiful designs, fleshed out characters, and- Series: Cook Anime
- Author: Ault, Diana
- Binding: Hardcover
- Page Count: 160
- Publish Date: September 01, 2020
- ISBN10: 1982143916
- Language: English
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By: Nadine Estero
The Anime Chef Cookbook: 75 Iconic Dishes from Your Favorite Anime
$24.99HardcoverAdd to cartBring your favorite anime foods to life with 75 recipes—from traditional Japanese favorites to inventive recreations—that are easy to make, fun, and delicious.
Food plays an important role in anime- Author: Estero, Nadine
- Binding: Hardcover
- Page Count: 208
- Publish Date: September 06 2022
- ISBN10: 1631068660
- Language: English


















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