Cookbooks
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La Vita E Dolce: Italian-Inspired Desserts
$42.00 Add to cartLa Vita e Dolce is an exciting take on Italian baking by food writer and trained pastry chef, Letitia Clark. Featuring over 80 Italian desserts, Dolce showcases Letitia’s favorite recipes inspired by … [more below]
- Author: Clark, Letitia
- Binding: Hardcover
- Page Count: 256
- Publish Date: August 17 2021
- ISBN10: 1784884227
- Language: English
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Instant Loss on a Budget: Super-Affordable Recipes for the Health-Conscious Cook
$24.99 Read moreBest-selling author Brittany Williams returns with Instant Loss on a Budget, featuring delicious, crowd-pleasing meals that are as friendly for your wallet as they are for your waistline.
After a dec- Author: Williams, Brittany
- Binding: Paperback
- Page Count: 352
- Publish Date: December 29 2020
- ISBN10: 0358353920
- Language: English
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Polska: New Polish Cooking
$40.00 Add to cartThis is a fresh new take on Polish cooking from young food writer Zuza Zak. The food of Poland has long been overlooked, but the time is right for a reinvention, with an estimated 10 million people of… [more below]
- Author: Zak, Zuza
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 06 2016
- ISBN10: 1849497265
- Language: English
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30-Minute Cooking for Two: Healthy Dishes Without All the Fuss
$17.99 Add to cart30-Minute Cooking for Two offers the fastest, perfectly portioned recipes to make homemade meals every day of the week.
Imagine if cooking for two cut prep and cook times in half, too. 30-Minute Cookin
- Author: Ellingson, Taylor
- Binding: Paperback
- Page Count: 170
- Publish Date: November 13 2018
- ISBN10: 1641522240
- Language: English
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The Easy Anti Inflammatory Diet: Fast and Simple Recipes for the 15 Best Anti-Inflammatory Foods
$17.99 Add to cartHelp relieve chronic inflammation with quick, easy recipes
Learn to help ease inflammation with the right foods. The Easy Anti Inflammatory Diet cookbook makes it simple, with tempting recipes that co
- Author: Frazier, Karen
- Binding: Paperback
- Page Count: 192
- Publish Date: July 18 2017
- ISBN10: 1623159385
- Language: English
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Miso, Tempeh, Natto & Other Tasty Ferments: A Step-By-Step Guide to Fermenting Grains and Beans
$29.99 Add to cart2020 IACP Cookbook Award Finalist
Best-selling fermentation authors Kirsten and Christopher Shockey explore a whole new realm of probiotic superfoods with Miso, Tempeh,
2019 Foreword INDIES Winner- Author: Shockey, Kirsten K.
- Binding: Paperback
- Page Count: 408
- Publish Date: June 25 2019
- ISBN10: 1612129889
- Language: English
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Apples: 50 Tried & True Recipes
$17.95 Add to cartThis apple-themed cookbook features 50 recipes complemented by full-color photographs of each dish.
- Series: Nature’s Favorite Foods Cookbooks
- Author: Rutland, Julia
- Binding: Paperback
- Page Count: 136
- Publish Date: September 08 2020
- ISBN10: 1591939070
- Language: English
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The Kitchen Without Borders: Recipes and Stories from Refugee and Immigrant Chefs
$27.50 Add to cartRefugees by status, chefs by calling.
The Kitchen Without Borders is a special kind of cookbook. In it, chefs from around the world – all part of Eat Offbeat, a catering company staffed by immigrants a
- Author: Eat Offbeat Chefs, The
- Binding: Hardcover
- Page Count: 232
- Publish Date: March 02 2021
- ISBN10: 1523504048
- Language: English
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Soul Food Love: Healthy Recipes Inspired by One Hundred Years of Cooking in a Black Family: A Cookbook
$30.00 Add to cartA mother-daughter duo reclaims and redefines soul food by mining the traditions of four generations of black women and creating 80 healthy recipes to help everyone live longer and stronger.
NAACP IMAG- Author: Randall, Alice
- Binding: Hardcover
- Page Count: 224
- Publish Date: February 03 2015
- ISBN10: 0804137935
- Language: English
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Outer Banks Cookbook: Recipes & Traditions from North Carolina’s Barrier Islands
$26.95 Read moreMore than seven million people visit the Outer Banks of North Carolina every year, and they all fall in love with its coastal Southern cuisine. The Outer Banks Cookbook is a true celebration of the ma
- Author: Wiegand, Elizabeth
- Binding: Paperback
- Page Count: 312
- Publish Date: January 05 2013
- ISBN10: 0762781416
- Language: English
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The Herbivorous Butcher Cookbook: 75+ Recipes for Plant-Based Meats and All the Dishes You Can Make with Them
$29.95 Read more75 vegan recipes for meat alternatives and tasty dishes from cult favorite vegan butcher shop The Herbivorous Butcher.
Think of any go-to American meat-focused cookbook. Now, imagine it vegan. From th- Author: Walch, Aubry
- Binding: Hardcover
- Page Count: 240
- Publish Date: August 16, 2022
- ISBN10: 1797211951
- Language: English
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Deliciously Ella: How to Go Plant Based: A Definitive Guide for You and Your Family
$30.00 Read moreTHE NEW BOOK BY BESTSELLING AUTHOR, ELLA MILLS – FOUNDER OF DELICIOUSLY ELLA
Despite the increasing number of people moving towards a plant-based diet, there are no clear, evidence-based mainstream b- Author: Mills, Ella
- Binding: Hardcover
- Page Count: 288
- Publish Date: August 16, 2022
- ISBN10: 1399701193
- Language: English
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The Art of Sourdough Scoring: Your All-In-One Guide to Perfect Loaves with Gorgeous Designs
$24.99 Add to cartMake Every Loaf a Work of Art
Get ready to bake bread that looks as phenomenal as it tastes. From graphic artist and baker Brittany Wood comes a gorgeous and comprehensive guide to all things sourdoug- Author: Wood, Brittany
- Binding: Paperback
- Page Count: 192
- Publish Date: April 12 2022
- ISBN10: 1645675041
- Language: English
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Bavel: Modern Recipes Inspired by the Middle East [A Cookbook]
$40.00 Add to cartFrom the acclaimed chefs behind award-winning Los Angeles restaurant Bavel comes a gorgeous cookbook featuring personal stories and more than eighty recipes that celebrate the diversity of Middle East… [more below]
- Author: Menashe, Ori
- Binding: Hardcover
- Page Count: 304
- Publish Date: May 25 2021
- ISBN10: 0399580921
- Language: English
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Gazoz: The Art of Making Magical, Seasonal Sparkling Drinks
$17.95 Add to cart“Summer’s freshest sparkling drink. . . . In Gazoz, Mr. Briga and Ms. Sussman show how to craft syrups, layer flavors, and create a drink that reflects what’s in your own garden or grocery store.”
—… [more below]- Author: Briga, Benny
- Binding: Hardcover
- Page Count: 224
- Publish Date: June 01 2021
- ISBN10: 157965875X
- Language: English
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Dinner Made Simple: 35 Everyday Ingredients, 350 Easy Recipes
$24.95 Read moreThink you’ll never win at weeknight cooking? Think again. Your favorite ingredients are deliciously reimagined in Real Simple‘s latest cookbook that shows you how to spin 35 family staples into hundre… [more below]
- Author: The Editors of Real Simple
- Binding: Paperback
- Page Count: 352
- Publish Date: April 19 2016
- ISBN10: 0848746899
- Language: English
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Summers Under the Tamarind Tree: Recipes & Memories from Pakistan
$35.00 Read moreSummers Under the Tamarind Tree is a contemporary Pakistani cookbook celebrating the varied, exciting and often-overlooked cuisine of a beautiful country.
Winner ‘Best First Book’ – Gourmand World Co- Author: Usmani, Sumayya
- Binding: Hardcover
- Page Count: 224
- Publish Date: August 15 2023
- ISBN10: 0711256039
- Language: English
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Thanksgiving: How to Cook It Well: A Cookbook
$22.00 Add to cartNAMED ONE OF THE BEST BOOKS OF THE YEAR BY EATER.COM
From one of America’s finest food writers, the founder of The New York Times Cooking section, comes a definitive, timeless guide to Thanksgiving di- Author: Sifton, Sam
- Binding: Hardcover
- Page Count: 160
- Publish Date: October 23 2012
- ISBN10: 1400069912
- Language: English
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Me, Myself, and Pie: Move Than 100 Simple & Delicious Amish Recipes
$24.99 Add to cartThis collection of simple, straightforward recipes and stories of Amish life will help bakers bring their families together around the table. Author, baker, and editor Sherry Gore provides tips and se
- Series: Pinecraft Collection
- Author: Gore, Sherry
- Binding: Paperback
- Page Count: 288
- Publish Date: May 30 2023
- ISBN10: 0310463408
- Language: English
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Forage. Gather. Feast.: 100+ Recipes from West Coast Forests, Shores, and Urban Spaces
$29.95 Add to cartCelebrate the pleasure of the wilderness (or even your backyard) with this approachable forage-to-kitchen cookbook featuring 110 recipes using foragable foods–from seaweed love to mushroom lust and e… [more below]
- Author: Finn, Maria
- Binding: Paperback
- Page Count: 304
- Publish Date: April 09 2024
- ISBN10: 1632174863
- Language: English
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