Cookbooks
Showing 781–800 of 1000 resultsSorted by popularity
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By: Leonhardt, Olive
Shaking Up Prohibition in New Orleans: Authentic Vintage Cocktails from A to Z
$24.95HardcoverAdd to cartIn the 1920s Prohibition was the law, but ignoring it was the norm, especially in New Orleans. While popular writers such as F. Scott Fitzgerald invented partygoers who danced from one cocktail to the
- Author: Leonhardt, Olive
- Binding: Hardcover
- Page Count: 96
- Publish Date: March 04 2015
- ISBN10: 0807159921
- Language: English
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By: Andrea Bemis
Dishing Up the Dirt: Simple Recipes for Cooking Through the Seasons
$40.00HardcoverRead moreAndrea Bemis, the creator of the popular farm-to-table blog Dishing Up the Dirt builds on her success with this beautiful, simple, seasonally driven cookbook, featuring more than 100 inventive and del
- Series: Farm-To-Table Cookbooks #1
- Author: Bemis, Andrea
- Binding: Hardcover
- Page Count: 304
- Publish Date: March 14 2017
- ISBN10: 0062492225
- Language: English
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By: Mauro, Jeff
Come on Over: 111 Fantastic Recipes for the Family That Cooks, Eats, and Laughs Together
$29.99HardcoverAdd to cartBursting with personality and mouthwatering dishes, a cookbook for family and friendly gatherings from celebrity chef Jeff Mauro, co-host of Food Network’s The Kitchen.
When Jeff Mauro was growing up i
- Author: Mauro, Jeff
- Binding: Hardcover
- Page Count: 304
- Publish Date: April 13 2021
- ISBN10: 0062997084
- Language: English
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French Cooking for Beginners: 75+ Classic Recipes to Cook Like a Parisian
$16.99PaperbackAdd to cartFrom Paris direct to your table-the complete French cookbook for beginners
The French may not have invented cooking, but they certainly have perfected the art of eating well. In this definitive French
- Author: de Mélogue, François
- Binding: Paperback
- Page Count: 174
- Publish Date: March 31 2020
- ISBN10: 1646115899
- Language: English
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The Southern Cast Iron Cookbook: Comforting Family Recipes to Enjoy and Share
$17.99PaperbackAdd to cartTimeless Southern Favorites, Classic Cast Iron Cooking
There is nothing more American than southern cuisine cooked in cast iron. From fried grits and biscuits with gravy to chicken fried steak and gumb
- Author: Rosemond-Hoerr, Elena
- Binding: Paperback
- Page Count: 188
- Publish Date: May 16 2017
- ISBN10: 1939754089
- Language: English
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Let’s Make Pizza!: A Pizza Cookbook to Bring the Whole Family Together
$16.99PaperbackAdd to cartFor many families, pizza night at home means greasy, expensive pizza that takes an hour or longer to be delivered. Let’s Make Pizza! changes all of that by making family pizza night what it should be-
- Author: Kellinger, Kathryn
- Binding: Paperback
- Page Count: 188
- Publish Date: June 14 2016
- ISBN10: 1623157323
- Language: English
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By: Price, Vincent
A Treasury of Great Recipes, 50th Anniversary Edition: Famous Specialties of the World’s Foremost Restaurants Adapted for the American Kitchen
$75.00HardcoverAdd to cart“A collectible classic. With his cookbook in print again, Vincent Price lives on.” — NPR
“The rare cookbook that is still relevant.” — Zanne Early Stewart, former editor, Gourmet
“I think the recipes- Series: Calla Editions
- Author: Price, Vincent
- Binding: Hardcover
- Page Count: 512
- Publish Date: October 09 2015
- ISBN10: 1606600729
- Language: English
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By: Nusbaum, Jakob
Campfire Cooking: Mouthwatering Skillet, Dutch Oven, and Skewer Recipes
$24.99HardcoverRead more50 mouthwatering recipes to enjoy around the campfire!
Sharing a meal around a campfire is one of life’s purest pleasures. Whether you’ve come back to camp after a long day of hiking or you’re steppin- Author: Nusbaum, Jakob
- Binding: Hardcover
- Page Count: 184
- Publish Date: May 02 2023
- ISBN10: 1510774904
- Language: English
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By: Scherer, Rowena
A Taste of the World: Celebrating Global Flavors (Cooking with Kids)
$29.95HardcoverAdd to cartTake a culinary trip around the world from the comfort of your very own kitchen! This globetrotting tome includes 60 delicious recipes meant to introduce new flavors and new cultures to cooking compan… [more below]
- Author: Scherer, Rowena
- Binding: Hardcover
- Page Count: 232
- Publish Date: February 27 2024
- ISBN10: 1685551726
- Language: English
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By: Mahut, Sandra
Bubble Tea: Make Your Own at Home
$14.95HardcoverRead moreThe ultimate book of bubble tea!
Learn how to perfect the beloved Asian drink at home with Bubble Tea. This delicious, colorful book features 22 bubble tea recipes, from brown sugar, matcha and jasmin- Author: Mahut, Sandra
- Binding: Hardcover
- Page Count: 64
- Publish Date: February 27 2024
- ISBN10: 1922754986
- Language: English
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By: Abood, Maureen
Rose Water and Orange Blossoms: Fresh & Classic Recipes from My Lebanese Kitchen
$35.00HardcoverAdd to cartPomegranates and pistachios. Floral waters and cinnamon. Bulgur wheat, lentils, and succulent lamb. These lush flavors of Maureen Abood’s childhood, growing up as a Lebanese-American in Michigan, insp… [more below]
- Author: Abood, Maureen
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 28 2015
- ISBN10: 0762454865
- Language: English
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By: Jinich, Pati
Mexican Today: New and Rediscovered Recipes for Contemporary Kitchens
$32.00HardcoverAdd to cartIntriguing recipes for everyday meals from the host of the PBS series Pati’s Mexican Table
On her PBS TV series, now in its fifth season, as well as in frequent appearances on shows like The Chew, Pa- Author: Jinich, Pati
- Binding: Hardcover
- Page Count: 320
- Publish Date: April 12 2016
- ISBN10: 0544557247
- Language: English
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By: Child, Julia
Mastering the Art of French Cooking, Volume 2: A Cookbook
$65.00HardcoverAdd to cartThe beloved sequel to the bestselling classic, Mastering the Art of French Cooking, Volume II presents more fantastic step-by-step French recipes for home cooks.
Working from the principle that “mast- Series: Mastering the Art of French Cooking #2
- Author: Child, Julia
- Binding: Hardcover
- Page Count: 648
- Publish Date: October 12 1970
- ISBN10: 0394401522
- Language: English
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By: Blake, Kellie
Psoriasis Cookbook + Meal Plan: A Complete Guide to Relief with 75 Anti-Inflammatory Recipes
$17.99PaperbackAdd to cartSoothe skin and relieve inflammation with nourishing meals
Discover how the power of food can help manage chronic psoriasis with this cookbook and meal plan. For those who have just been diagnosed or
- Author: Blake, Kellie
- Binding: Paperback
- Page Count: 156
- Publish Date: August 10 2021
- ISBN10: 1648768695
- Language: English
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By: Emily Clifton
The Ultimate Dutch Oven Cookbook: The Best Recipes on the Planet for Everyone’s Favorite Pot
$22.99PaperbackAdd to cartMake Standout, Effortless and Appetizing Meals Using Your Most Versatile Kitchen Tool
Get ready to fall in love all over again with your Dutch oven. Through 60 mouthwatering recipes, Emily and Matt Cl- Author: Clifton, Emily
- Binding: Paperback
- Page Count: 152
- Publish Date: April 20 2021
- ISBN10: 164567231X
- Language: English
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By: Wike, Chay
The Kitchen Commune: Meals to Heal and Nourish Everyone at Your Table
$34.95HardcoverAdd to cart“A game-changing book for parents and hosts alike. Say goodbye to making separate meals, and say hello to a united table!” –Dr. Will Cole, IFMCP, DNM, DC, leading functional medicine expert and bests… [more below]
- Author: Wike, Chay
- Binding: Hardcover
- Page Count: 256
- Publish Date: January 09 2024
- ISBN10: 1959411187
- Language: English
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Prune: A Cookbook
$45.00HardcoverAdd to cartNEW YORK TIMES BESTSELLER
From Gabrielle Hamilton, bestselling author of Blood, Bones & Butter, comes her eagerly anticipated cookbook debut filled with signature recipes from her celebrated New York … [more below]- Author: Hamilton, Gabrielle
- Binding: Hardcover
- Page Count: 576
- Publish Date: November 04 2014
- ISBN10: 0812994094
- Language: English
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By: Casas, Penelope
1,000 Spanish Recipes
$35.00HardcoverAdd to cartThe legacy work by one of the most influential experts on Spanish cuisine Penelope Casas was one of the premier experts on Spanish food: She taught Americans about jam n serrano, Manchego cheese, and … [more below]
- Series: 1,000 Recipes
- Author: Casas, Penelope
- Binding: Hardcover
- Page Count: 720
- Publish Date: November 04 2014
- ISBN10: 470164999
- Language: English
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By: Lee, Mandy
The Art of Escapism Cooking: A Survival Story, with Intensely Good Flavors
$40.00HardcoverAdd to cartIn this inventive and intensely personal cookbook, the blogger behind the award-winning ladyandpups.com reveals how she cooked her way out of an untenable living situation, with more than eighty delic
- Author: Lee, Mandy
- Binding: Hardcover
- Page Count: 400
- Publish Date: October 15 2019
- ISBN10: 0062802372
- Language: English
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By: Danielle Centoni
Just a Spritz: 57 Simple Sparkling Sips with Low to No Alcohol
$18.00HardcoverRead moreStep aside, ros?. A more refreshing drink is here, in a bubbling array of colors and flavors. The iconic Italian export, the Aperol spritz, with its classic (and simple) makeup of fizzy prosecco, spar… [more below]
- Author: Centoni, Danielle
- Binding: Hardcover
- Page Count: 176
- Publish Date: May 10 2022
- ISBN10: 1579659977
- Language: English
















