Cooking
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Japan: A Culinary Travel Diary
$38.00 Add to cartThis gastronomic journey through Japan blends cultural touchpoints and authentic recipes to chronicle the myriad flavors, ingredients, and traditions that make up the archipelago nation’s fascinating … [more below]
- Author: Leleu, Clémence
- Binding: Hardcover
- Page Count: 304
- Publish Date: March 04 2025
- ISBN10: 3791393006
- Language: English
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Having People Over: A Modern Guide to Planning, Throwing, and Attending Every Type of Party
$30.00 Add to cartBecome the perfect host and learn how to foster community as an adult with this modern guide to hosting every type of gathering.
In a world that often feels disconnected and transactional, there’s not- Author: Fagan, Chelsea
- Binding: Hardcover
- Page Count: 208
- Publish Date: October 21 2025
- ISBN10: 0593836863
- Language: English
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The Vegan Bread Machine Cookbook: Splendid Plant-Based and Dairy-Free Vegan Breads
$24.99 Read moreLeave behind the expensive store-bought vegan breads and discover the incredible flavors and aromas of nutritious, plant-based breads you can make quickly at home in your bread machine.
If you are ve- Author: Martin, Shane
- Binding: Paperback
- Page Count: 160
- Publish Date: November 19 2024
- ISBN10: 0760392714
- Language: English
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Chop Chop: Cooking the Food of Nigeria
$35.00 Add to cartAn introduction to classic Nigerian home cooking featuring 100 delicious recipes by food explorer, culinary anthropologist, and Nigerian Native of @kitchenbutterfly fame, Ozoz Sokoh.
In Nigeria, the w
- Author: Sokoh, Ozoz
- Binding: Hardcover
- Page Count: 352
- Publish Date: March 18 2025
- ISBN10: 1648291899
- Language: English
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The Connaught Bar: Cocktail Recipes and Iconic Creations
$39.95 Add to cartShortlisted for ‘Drink Book’, Fortnum & Mason Food and Drink Awards 2025
Food & Wine’s Best Cookbooks of Spring 2024
‘One of the best cocktail books ever from one of the best bartenders ever.’ – Stanley
- Author: Perrone, Agostino
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 10 2024
- ISBN10: 1838668101
- Language: English
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The Official Stardew Valley Cookbook
$28.00 Add to cartNEW YORK TIMES BESTSELLER – The first official cookbook from the immensely popular Stardew Valley, featuring more than 50 delightful recipes straight out of the video game.
“Hungry? Thirsty? I’ve got- Author: Concernedape
- Binding: Hardcover
- Page Count: 192
- Publish Date: May 14 2024
- ISBN10: 1984862057
- Language: English
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Edible Plants of the Pacific Northwest: A Visual Guide to Harvesting and Cooking with 40 Common Species
$24.95 Add to cartA detailed guide to the most abundant and tasty edible wild plants in the Pacific Northwest
- Overviews of 40 edible plants with history, common names, and subspecies
- Beginner-friendly resource explor
- Author: Hammerquist, Natalie
- Binding: Paperback
- Page Count: 304
- Publish Date: September 01 2025
- ISBN10: 1680517325
- Language: English
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The Homemade Flour Cookbook: The Home Cook’s Guide to Milling Nutritious Flours and Creating Delicious Recipes with Every Grain, Legume, Nut, and Seed
$27.99 Add to cartMill your own fresh, nutritious flours guided by profiles and grinding tips for over 30 types of grains, legumes, nuts, and seeds–then savor their unique flavors and textures in 100 tantalizing recip
- Author: Alderson, Erin
- Binding: Paperback
- Page Count: 224
- Publish Date: June 01 2014
- ISBN10: 1592336000
- Language: English
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The Eras Pour: The Unofficial, Ultimate Taylor Swift Cocktail Book
$26.99 Add to cart- Author: Grey, Alison
- Binding: Hardcover
- Page Count: 176
- Publish Date: June 17 2025
- ISBN10: 9798217034413
- Language: English
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Third Culture Cooking: Classic Recipes for a New Generation
$35.00 Add to cartThird Culture Cooking is American Cooking: Delicious everyday multicultural recipes, borrowing from our parents and their parents’ homes, melding the old with the new and the familiar with the unfamil
- Author: Issa, Zaynab
- Binding: Hardcover
- Page Count: 272
- Publish Date: April 01 2025
- ISBN10: 1419770071
- Language: English
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Happy Hour Snacks: Silly-Good Food for Those Times In-Between
$24.99 Add to cartHappy Hour Snacks is a go-to guide to simple, delicious food to share in the looser, lazier and louder comfort of your own home. Containing 80 moreish recipes, this cookbook is about making bites with… [more below]
- Author: Dickinson, Bec Vrana
- Binding: Hardcover
- Page Count: 208
- Publish Date: October 22 2024
- ISBN10: 1743799977
- Language: English
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Pakistan: Recipes and Stories from Home Kitchens, Restaurants, and Roadside Stands
$40.00 Add to cartThe first major cookbook on Pakistani food, Pakistan puts this delicious and varied cuisine in its cultural context. Thanks to shared borders with Afghanistan, China, India, and Iran, and a history of… [more below]
- Author: Jillani, Maryam
- Binding: Hardcover
- Page Count: 288
- Publish Date: March 25 2025
- ISBN10: 1958417416
- Language: English
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Tiki Cocktails: 180+ Dreamy Drinks and Luau-Inspired Libations
$24.95 Add to cartImmerse yourself in a paradise of flavors with this spirited book of more than 180 tropical cocktails.
Whether you’re a seasoned bartender or a cocktail enthusiast, this book is your ticket to a liqui- Author: Slipsmith, Shelly
- Binding: Hardcover
- Page Count: 264
- Publish Date: July 09 2024
- ISBN10: 1923049305
- Language: English
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Convivir: Modern Mexican Cuisine in California’s Wine Country
$50.00 Add to cartFrom Michelin-starred chef Rogelio Garcia, a collection of over 150 recipes for vibrant, contemporary Mexican food in the heart of California’s wine country
Convivir, which means “to live together,” c- Author: Garcia, Rogelio
- Binding: Hardcover
- Page Count: 288
- Publish Date: September 17 2024
- ISBN10: 194948033X
- Language: English
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Small Batch Cookies: Deliciously Easy Bakes for One to Six People
$26.99 Add to cartQuick, simple and accessible baking for everyone, using minimal equipment, from Great British Bake Off winner and Sunday Times bestselling author Edd Kimber.
‘A brilliant idea for a book and a must-h- Author: Kimber, Edd
- Binding: Hardcover
- Page Count: 176
- Publish Date: September 24 2024
- ISBN10: 180419185X
- Language: English
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You Can Cook Everything: A Comprehensive Guide to Home-Cooking Every Time
$40.00 Add to cartThe DK 50th Anniversary You Can Cook Everything (previously Complete Cookery Course) is an all-new collection of classic recipes essential for every household.
This comprehensive guide to basic cookin- Author: DK
- Binding: Hardcover
- Page Count: 480
- Publish Date: October 29 2024
- ISBN10: 0593844319
- Language: English
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Sun-Kissed Cooking: Vegetables Front and Center
$35.00 Add to cartIn her much-anticipated first cookbook, the culinary superstar and Top Chef winner reimagines the role produce plays in everyday meals, moving it from side to center in enticing recipes that add fun a
- Author: Williamson, Brooke
- Binding: Hardcover
- Page Count: 256
- Publish Date: November 12 2024
- ISBN10: 0063333791
- Language: English
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The I Love Trader Joe’s Cooking for Two Cookbook: 99 Small-Batch Recipes Using Favorite Ingredients from the World’s Greatest Grocery Store
$19.95 Add to cartSurprise your partner, roommate, or guest by making small-batch meals perfect for two, with your favorite Trader Joe’s(R) products!
With Trader Joe’s (R) being everyone’s favorite grocery store, it ha- Series: Unofficial Trader Joe’s Cookbooks
- Author: Mock-Pike, Rita
- Binding: Paperback
- Page Count: 160
- Publish Date: May 07 2024
- ISBN10: 1646046226
- Language: English
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The I Don’t Want to Cook Book: Dinners Done in One Pot: 100 Low-Prep, No-Mess Recipes for Your Skillet, Sheet Pan, Pressure Cooker, and More!
$18.99 Add to cartMake those “I just don’t feel like cooking” days easier than ever with this cookbook that features 100 quick and easy one pot recipes with minimal prep, limited equipment, and as little clean up as po… [more below]
- Series: I Don’t Want to Cook
- Author: Brantley, Alyssa
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 22 2024
- ISBN10: 1507222572
- Language: English
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City Eats: San Francisco: 50 Recipes from the Best of the City by the Bay
$22.99 Add to cartThe Golden Gate Bridge, stunning parks, and breathtaking vistas all make San Francisco a big draw for millions each year. But it’s the food that makes this city a location like no other.
Foodies unite
- Series: City Cocktails
- Author: Felch, Trevor
- Binding: Hardcover
- Page Count: 400
- Publish Date: July 02 2024
- ISBN10: 1646434250
- Language: English
