Cooking
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The Absinthe Forger: A True Story of Deception, Betrayal, and the World’s Most Dangerous Spirit
$19.99 Add to cartNow in paperback: an astonishing true crime story about an eccentric grifter who blew up the lucrative black market for vintage bottles of the legendary drink of artistic renegades, absinthe . . .
Tho- Author: Rail, Evan
- Binding: Paperback
- Page Count: 368
- Publish Date: September 23 2025
- ISBN10: 1685892248
- Language: English
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Crab: Recipes with the Fresh Taste of the Sea
$22.95 Add to cartA collection of 50 tasty recipes that make the best use of East and West Coast crabs–from Dungeness and Alaskan king to blue crab and stone crab
If you dream about perfectly prepared crab cakes, ste- Author: Nims, Cynthia
- Binding: Paperback
- Page Count: 192
- Publish Date: December 02 2025
- ISBN10: 1632176513
- Language: English
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Dumplings: 80 Dreamy Dumpling Recipes from Asia
$19.95 Add to cartA book filled with the best dumpling recipes from and inspired by Asia.
Explore Asia with this delightful collection of some of the best dumpling dishes the continent has to offer, from xiao long bao- Series: Asian at Home
- Author: Smith Street Books
- Binding: Hardcover
- Page Count: 184
- Publish Date: September 02 2025
- ISBN10: 1923239058
- Language: English
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Boston Chef’s Table: Extraordinary Recipes from Beantown
$29.95 Add to cartMore than 50 Recipes from the Longstanding Restaurants in Beantown
The Boston Chef’s Table brings recipes from the best chefs in the Boston area right to your kitchen. Included are favorites from Lydi- Author: Silverstein, Clara
- Binding: Hardcover
- Page Count: 208
- Publish Date: June 03 2025
- ISBN10: 1493087614
- Language: English
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Wine from Grape to Glass: Fifth Edition
$49.95 Add to cartWine from Grape to Glass is the essential guidebook for wine lovers who want to understand how their favorite wines are grown, how they are produced, and how best to savor them. The first half of the … [more below]
- Author: Priewe, Jens
- Binding: Hardcover
- Page Count: 336
- Publish Date: October 07 2025
- ISBN10: 0789215233
- Language: English
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Colorado Cocktails: An Elegant Collection of Over 100 Recipes Inspired by the Centennial State
$22.99 Add to cartThis spirited collection brings you 100 exclusive recipes from Colorado’s most renowned bars.
From the magnificent mountains to the sparkling rivers, these signature recipes embody the unique charm of
- Series: City Cocktails
- Author: Faison, Amanda M.
- Binding: Hardcover
- Page Count: 288
- Publish Date: November 11 2025
- ISBN10: 1400346274
- Language: English
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Rapper’s Delight: The Hip Hop Cookbook
$15.95 Add to cartRapper’s Delight: The Hip Hop Cookbook features thirty recipes inspired by your favourite Hip Hop artists of today and yesteryear. Split into three categories of Starters, Mains and Desserts, the book… [more below]
- Author: Inniss, Joseph
- Binding: Paperback
- Page Count: 96
- Publish Date: October 15 2014
- ISBN10: 9185639702
- Language: English
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The Ultimate Pickle Lover’s Book: From Condiment to Cocktail–A Flavorful Celebration of the Mighty Dill
$17.00 Add to cartPickle enthusiasts can rejoice with this celebration of all-things pickled, featuring over 50 recipes for infusing that addictive briny flavor into every bite.
The Ultimate Pickle Lover’s Book takes t- Author: Gabbara, Princess
- Binding: Hardcover
- Page Count: 160
- Publish Date: December 30 2025
- ISBN10: 1507225407
- Language: English
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Ski Snacks: Easy, Tasty Recipes for Powder Days and Mountain Adventures
$22.95 Add to cartHealthy, delicious, and portable snacks for all your snowy adventures!
- Features 65 original recipes to fuel outdoor winter fun
- Includes “Skid Hack” cooking shortcuts and stories from the slopes
- Colo
- Author: Ritter, Lily
- Binding: Paperback
- Page Count: 224
- Publish Date: September 01 2025
- ISBN10: 1680517872
- Language: English
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Do Ferment: Gut Boosters and Foods That Fizz.
$16.95 Add to cartKnow your kimchi from your sauerkraut? Your kefir from your kvass?
Fermented foods are now an essential part of our diet – they’re tasty and we know they’re good for us. Even better, we can make them- Series: Do Books #43
- Author: Pennington, Matthew
- Binding: Paperback
- Page Count: 160
- Publish Date: September 16 2025
- ISBN10: 1914168526
- Language: English
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Do Maintain: How to Sharpen Knives, Scissors and Garden Tools.
$16.95 Read more“Buy this book and get some stones.” – Josh Donald, author of Sharp & founder of Bernal Cutlery
The practical guide to knife sharpening you never knew you needed. Blunt kitchen knives, scissors and ga- Series: Do Books #44
- Author: Heaton, Gareth
- Binding: Paperback
- Page Count: 144
- Publish Date: October 14 2025
- ISBN10: 191416864X
- Language: English
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Artisan Bread from Your Bread Machine: Quick, Easy and Excellent Bread at Home, Including Sourdough
$16.95 Add to cartLet professional baker Manuel Monade show you how to use your bread machine to produce awesome breads you can be proud of.
A bread machine will make only the bread you enable it to make; sub-standard i
- Author: Monade, Manuel
- Binding: Paperback
- Page Count: 192
- Publish Date: March 19 2024
- ISBN10: 1786751380
- Language: English
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Franco Pepe: Pizza Chef
$49.95 Add to cartThe story, ideology, and recipes of master pizzaiolo Franco Pepe, founder of the world-famous Pizzeria Pepe in Grani
Franco Pepe is no ordinary pizzaiolo – he’s a culinary genius who has revolutionized
- Author: Pepe, Franco
- Binding: Hardcover
- Page Count: 240
- Publish Date: October 29 2025
- ISBN10: 183729061X
- Language: English
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Guinness: A Family Succession: The True Story of the Struggle to Create the World’s Largest Brewery
$26.95 Add to cartThe head of the Guinness family tells the dramatic true story of how his ancestors created the largest brewery in the world.
Growing up at Farmleigh, the country house outside Dublin, Arthur Edward Gu- Author: Guinness, Arthur Edward
- Binding: Hardcover
- Page Count: 240
- Publish Date: October 21 2025
- ISBN10: 1785516094
- Language: English
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Portugal: Recipes and Ingredients
$29.99 Add to cartA beautifully packaged culinary journey around Portugal – complete with sprayed edge.
Explore Portugal’s culinary heritage and innovation in this captivating book. Meet a dozen Portuguese chefs from- Author: Delon, Anaïs
- Binding: Hardcover
- Page Count: 312
- Publish Date: August 19 2025
- ISBN10: 184091940X
- Language: English
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Everyday Elixirs: Mocktails, Matchas, and Seasonal Drinks to Inspire Wellness
$30.00 Add to cartFrom the holistic nutritionist behind Holistic Rendezvous, Blair Horton, a beautiful wellness-focused collection of 80 seasonal, delicious, and healthful beverage and mocktail recipes.
Whether you’re l
- Author: Horton, Blair
- Binding: Hardcover
- Page Count: 240
- Publish Date: December 30 2025
- ISBN10: 0063435330
- Language: English
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The Instant Kitchen Meal Prep Cookbook: Plan and Cook Ahead for Fast, Family-Friendly Meals Using Your Pressure Cooker and Air Fryer
$30.00 Add to cartFrom cookbook author Coco Morante, a weeknight meal prep guide using your pressure cooker and air fryer to save on time, cooking, and cleanup, with 10 weeks of dinner meal plans, 20 bonus recipes, and
- Author: Morante, Coco
- Binding: Paperback
- Page Count: 256
- Publish Date: December 30 2025
- ISBN10: 0063360063
- Language: English
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The Hoosier Mama Book of Breakfast Bakes: Biscuits, Scones, Muffins, and More
$35.00 Add to cartThe owner of the legendary Hoosier Mama Pie Company turns breakfast into an art form with this go-to guide for baking scones, muffins, and other morning favorites.
In the fifteen years since Paula Hane
- Author: Haney, Paula
- Binding: Hardcover
- Page Count: 320
- Publish Date: December 09 2025
- ISBN10: 1572843594
- Language: English
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The Pasta Book: Recipes, Techniques, Inspiration
$37.99 Add to cartUnlock the secrets of making creative pasta dishes with more than 75 simple and spectacular recipes, featuring helpful QR codes to step-by-step video tutorials–from the James Beard Award-winning auth… [more below]
- Author: Vetri, Marc
- Binding: Hardcover
- Page Count: 304
- Publish Date: November 04 2025
- ISBN10: 059379947X
- Language: English
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Home Bartending Mastery: Iconic Cocktails to Build Skills and Drink Better
$25.00 Add to cartCreate unforgettable drinks with the confidence of a pro with this masterclass in cocktail mixology and culture.
Written by the creator of the wildly popular @theeducatedbarfly, Home Bartending Master- Author: Pari Di Monriva, Leandro
- Binding: Hardcover
- Page Count: 176
- Publish Date: October 07 2025
- ISBN10: 0760393788
- Language: English
