Specific Ingredients
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The Art of Pantry Cooking: Meals for Family and Friends
$17.98 Read moreMany of us are reclaiming the lost art of cooking at home. Ronda Carman, a seasoned cook who is on the Salonniere 100 list of America’s best party hosts, demonstrates how a well-stocked pantry allows … [more below]
- Author: Carman, Ronda
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 26 2023
- ISBN10: 0789341549
- Language: English
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The Spice and Herb Bible
$39.95 Add to cartThe IACP award-winning and James Beard nominated The Spice and Herb Bible has a brand-new cover treatment.
Cooks everywhere use spices and herbs to enhance food flavors and to create new taste combi
- Author: Hemphill, Ian
- Binding: Paperback
- Page Count: 800
- Publish Date: September 11 2014
- ISBN10: 0778804933
- Language: English
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Healthy, Happy Pregnancy Cookbook: Over 125 Delicious Recipes to Satisfy You, Nourish Baby, and Combat Common Pregnancy Discomforts
$17.99 Read moreEverybody tells pregnant women what they can’t eat. Now, certified nutritionists and registered dietitians Stephanie Clarke and Willow Jarosh are here to tell them what they should! Featuring recipes … [more below]
- Author: Clarke, Stephanie
- Binding: Paperback
- Page Count: 224
- Publish Date: September 27 2016
- ISBN10: 1501130919
- Language: English
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The Big Book of Preserving the Harvest: 150 Recipes for Freezing, Canning, Drying, and Pickling Fruits and Vegetables
$19.99 Read moreLearn how to preserve a summer day — in batches — from this classic primer on drying, freezing, canning, and pickling techniques. Did you know that a cluttered garage works just as well as a root ce… [more below]
- Author: Costenbader, Carol W.
- Binding: Paperback
- Page Count: 352
- Publish Date: August 15 2002
- ISBN10: 1580174582
- Language: English
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The Complete Kitchen Garden: An Inspired Collection of Garden Designs and 100 Seasonal Recipes
$25.95 Read moreThe Complete Kitchen Garden is an inspiring collection of garden designs and recipes for the home gardener and cook. based on the seasonal cycles of the garden, each chapter provides a new way to look… [more below]
- Author: Ogden, Ellen Ecker
- Binding: Paperback
- Page Count: 256
- Publish Date: March 01 2011
- ISBN10: 1584798564
- Language: English
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Adriatico: Recipes and Stories from Italy’s Adriatic Coast
$35.00 Read moreA beautifully crafted cookbook that charts the food traditions in the towns that skirt the coastline of Italy’s striking Adriatic Sea.
The food of Italy’s eastern coastline mirrors the memories and tr- Author: Bacchia, Paola
- Binding: Hardcover
- Page Count: 304
- Publish Date: September 25 2018
- ISBN10: 1925418723
- Language: English
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The Mushroom Cookbook: A Guide to Edible Wild and Cultivated Mushrooms – And Delicious Seasonal Recipes to Cook with Them
$25.00 Add to cartMushrooms are one of the most intriguing foods, and discoveries are still being made about their mysterious
properties. Increasing number of varieties are available commercially and this inspiring new… [more below]- Author: Hyams, Michael
- Binding: Hardcover
- Page Count: 256
- Publish Date: February 06 2018
- ISBN10: 0754832864
- Language: English
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CharcuterÃa: The Soul of Spain
$39.95 Read more2015 James Beard Award nominee
An updated and redesigned edition of CharcuterÃa: The Soul of Spain, the first and best book to introduce authentic Spanish
2015 Gourmand World Cookbook Award nominee- Author: Weiss, Jeffrey
- Binding: Hardcover
- Page Count: 404
- Publish Date: August 10 2021
- ISBN10: 1572842997
- Language: English
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Salads Are More Than Leaves
$24.99 Read moreSalads to get excited about
Salads for all seasons, moods, occasions and cravings For too long salads have languished on the side-lines of dining tables, reduced to mere accompaniments or starters, bu- Author: Silcock, Elena
- Binding: Hardcover
- Page Count: 208
- Publish Date: June 07 2022
- ISBN10: 0600637425
- Language: English
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The Oyster Companion: A Field Guide
$19.95 Read more“In speed and presentation, one of North America’s top talents is Patrick McMurray.”
— The New York Times MagazineConsider this: France’s 3,400 oyster growers produce most of the world’s oysters,
- Author: McMurray, Patrick
- Binding: Paperback
- Page Count: 256
- Publish Date: September 01 2018
- ISBN10: 0228101581
- Language: English
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S’Mores!: Gooey, Melty, Crunchy Riffs on the Campfire Classic
$15.00 Read morePutting the more in s’mores
While contemplating a traditional s’more, mad genius Dan Whalen, the recipe creator behind Tots , asked a tasty question: What would happen if you kept the essential s’mo- Author: Whalen, Dan
- Binding: Hardcover
- Page Count: 144
- Publish Date: May 28 2019
- ISBN10: 1523504331
- Language: English
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Bean-To-Bar Chocolate: America’s Craft Chocolate Revolution: The Origins, the Makers, and the Mind-Blowing Flavors
$19.95 Read moreAuthor Megan Giller invites fellow chocoholics on a fascinating journey through America’s craft chocolate revolution. Learn what to look for in a craft chocolate bar and how to successfully pair choco… [more below]
- Author: Giller, Megan
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 19 2017
- ISBN10: 1612128211
- Language: English
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Mostly Plant-Based: 100 Delicious Plant-Forward Recipes Using 10 Ingredients or Less
$39.95 Add to cartWith 100 recipes and a 21-day meal plan, registered dietician Mia Syn helps you say goodbye to extreme dieting for life and unlock the secret to eating for health, longevity, and weight management
In- Author: Syn, Mia
- Binding: Paperback
- Page Count: 368
- Publish Date: December 13 2022
- ISBN10: 1628604840
- Language: English
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Making Artisan Pizza at Home: Over 90 Delicious Recipes for Bases and Seasonal Toppings
$24.99 Read moreOver 90 recipes for freshly baked artisan pizzas with delicious, seasonally inspired toppings.
Saturday Pizzas is a pop-up pizzeria in Little Island, County Cork, Ireland that has been going for nearl- Author: Dennhardt, Philip
- Binding: Hardcover
- Page Count: 192
- Publish Date: February 08 2022
- ISBN10: 1788794265
- Language: English
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This Is a Book about Noodles
$23.99 Read moreDelicious Dishes to Satisfy Your Soul
If you’ve been searching for flavorful recipes within the realm of Asian cuisine that hit all the right notes, look no further than This Is a Book About Noodles.- Author: Pang, Brendan
- Binding: Hardcover
- Page Count: 168
- Publish Date: December 13 2022
- ISBN10: 1645675785
- Language: English
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Cooking with Whey: A Cheesemaker’s Guide to Using Whey in Probiotic Drinks, Savory Dishes, Sweet Treats, and More
$16.99 Read moreAnyone who’s ever made cheese at home knows that roughly three-quarters of every gallon of milk transforms into a perplexing byproduct called whey. “Don’t throw away your whey!” says cheesemaker Claud… [more below]
- Author: Lucero, Claudia
- Binding: Paperback
- Page Count: 128
- Publish Date: October 25 2022
- ISBN10: 1635862639
- Language: English
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Peppers of the Americas: The Remarkable Capsicums That Forever Changed Flavor [A Cookbook]
$37.50 Read moreWinner of the 2018 International Association of Culinary Professionals (IACP) Cookbook Award for “Reference & Technical”
A beautiful culinary and ethnobotanical survey of the punch-packing ingredient- Author: Presilla, Maricel E.
- Binding: Hardcover
- Page Count: 352
- Publish Date: August 01 2017
- ISBN10: 0399578927
- Language: English
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Fix-It and Enjoy-It Diabetic: Stove-Top and Oven Recipes-For Everyone!
$24.95 Read moreThis chock-full cookbook offers more than 500 recipes for stove-top and oven with reduced fats and carbs that are healthy for everyone
All the recipes are appropriate for persons with diabetes so no- Series: Fix-It and Enjoy-It!
- Author: Good, Phyllis
- Binding: Hardcover
- Page Count: 284
- Publish Date: August 01 2007
- ISBN10: 1561485810
- Language: English
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The Great American Burger Book: How to Make Authentic Regional Hamburgers at Home
$27.50 Read more“What a way to travel through America! George Motz takes us one burger at a time.” –Bobby Flay, host, Food Network
“In the land of the hamburger, George Motz is king, an enthusiastic, knowledgeable, … [more below]- Author: Motz, George
- Binding: Hardcover
- Page Count: 240
- Publish Date: April 12 2016
- ISBN10: 1617691828
- Language: English
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Vegan Buddha Bowls: Easy, Healthy Recipes to Feel Great from the Inside Out
$22.99 Read moreSimple Plant-Based Bowls to Nourish Your Body and Soul
Cara Carin Cifelli makes it easy to turn fresh, unprocessed ingredients into grain bowls, salads, pasta bowls and soups that fuel your body and- Author: Carin Cifelli, Cara
- Binding: Paperback
- Page Count: 160
- Publish Date: January 28 2020
- ISBN10: 1624149480
- Language: English
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