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Nopi: The Cookbook

Nopi: The Cookbook

$40.00

A cookbook from acclaimed London restaurant Nopi, by powerhouse author Yotam Ottolenghi and Nopi head chef Ramael Scully.

Pandan leaves meet pomegranate seeds, star anise meets sumac, and miso meets m

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  • Author: Ottolenghi, Yotam
  • Binding: Hardcover
  • Page Count: 352
  • Publish Date: October 20 2015
  • ISBN10: 1607746239
  • Language: English
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SKU / Item #: 168660 Categories: , , Tags: , , , , , , , , , , , , , ,
By: Ottolenghi, Yotam

A cookbook from acclaimed London restaurant Nopi, by powerhouse author Yotam Ottolenghi and Nopi head chef Ramael Scully.

Pandan leaves meet pomegranate seeds, star anise meets sumac, and miso meets molasses in this collection of 120 new recipes from Yotam Ottolenghi’s restaurant.

In collaboration with Nopi’s head chef Ramael Scully, Yotam’s journey from the Middle East to the Far East is one of big and bold flavors, with surprising twists along the way.

Author: Yotam Ottolenghi, Ramael Scully
Binding Type: Hardcover
Publisher: Ten Speed Press
Published: 10/20/2015
Pages: 352
Weight: 3.4lbs
Size: 10.70h x 7.90w x 1.20d
ISBN: 9781607746232
Language: English

Author

Ottolenghi, Yotam
Binding

ISBN10

1607746239
ISBN13

9781607746232
Page Count

352
Published Date

October 20 2015
Language

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