Get a slice of the cake action with The Cake Collection from Bake from Scratch magazine.
Start up the mixer, tie on your apron and ready your measuring cups – it’s officially cake season. Find a cake for every occasion – from marble swirled Bundts to sophisticated sheet cakes and an epic primer on classic birthday cakes. Whether you’re in the mood for a traditional poundcake, show-off layer cake or a frozen ice-cream delight, these recipes will inspire you to become a baking connoisseur with a variety of flavors and styles. Dive in, and join us in celebrating the beloved craft, baking from scratch and find over 100 cake recipes perfect for every occasion and season.
Author: Brian Hart Hoffman
Binding Type: Hardcover
Publisher: 83 Press
Published: 08/02/2022
Series: The Bake Feed
Pages: 200
Weight: 2.1lbs
Size: 10.10h x 8.40w x 0.90d
ISBN: 9780978548940
Language: English
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