The I Love Trader Joe’s Plant-Based Cookbook: 150 Delicious Vegetarian and Vegan Recipes Using Foods from the World’s Greatest Grocery Store

Discover an updated variety of vegetarian and vegan dishes whipped up with the low-budget, easy-to-acquire ingredients from everyone’s favorite grocery store-Trader Joe’s(R)!

Just as Trader Joe’s is the ultimate one-stop shop to stock up on tasty, eclectic foods for all dietary lifestyles, so too is the I Love Trader Joe’s Plant-Based Cookbook! Designed for veteran vegetarians, fresh vegans, and curious carnivores alike, this handy cookbook comes with easy-to-follow recipes for delicious, animal-free dishes, including:

• Tasty Tofu Scramble
• Tuscan Tomato Soup
• Almond-Glazed Green Beans
• Coconut Curry Polenta
• Tempeh Tacos
• African Peanut Stew
• Pasta with Creamy Tapenade
• Roasted Carrot Risotto
• Pumpkin Spice Cobbler
• And many more!

Packed with simple instructions, full-color photos, and newly updated vegan versions of recipes, the I Love Trader Joe’s Plant-Based Cookbook takes the guesswork out of cooking no matter who’s at your table.

Author: Kris Cramer
Binding Type: Paperback
Publisher: Ulysses Press
Published: 06/27/2023
Series: Unofficial Trader Joe’s Cookbooks
Pages: 208
Weight: 1.25lbs
Size: 9.13h x 7.40w x 0.47d
ISBN: 9781646044931
Language: English