Cooking, Food and Wine
Showing 81–100 of 1000 resultsSorted by popularity
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By: Birdsall, John
What Is Queer Food?: How We Served a Revolution
$19.99PaperbackAdd to cartThe food on our plates has long been designed, twisted, and elevated by queer hands. Piecing together a dazzling mosaic of queer lives, spaces, and meals, beloved food writer John Birdsall unfolds the
- Author: Birdsall, John
- Binding: Paperback
- Page Count: 320
- Publish Date: June 02 2026
- ISBN10: 1324130741
- Language: English
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By: Miller, Peter
Lunch at the Shop: The Art and Practice of the Midday Meal
$24.95PaperbackAdd to cartAn invitation to participate in the joy of sharing a meal and savoring fresh, seasonal, healthy food
Peter Miller and his colleagues make lunch every day at his bookshop in Seattle. It may be only a s
- Author: Miller, Peter
- Binding: Paperback
- Page Count: 160
- Publish Date: April 14 2026
- ISBN10: 0295755229
- Language: English
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An Illustrated Guide to Tacos and Burritos: A Comic Book with Stories, Recipes, and More
$22.99PaperbackRead moreCook like a pro, read it like a comic–the ultimate kitchen experience starts here.
It’s time to have fun in the kitchen with this innovative comic book format that makes cooking immersive, intuitive,
- Author: Velázquez de León, Mauricio
- Binding: Paperback
- Page Count: 176
- Publish Date: August 11 2026
- ISBN10: 1464222428
- Language: English
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By: Shukla, Sheil
Kari: Reimagined Plant-Based Indian Recipes
$35.00HardcoverRead moreFrom the James Beard Award-nominated author of Plant-Based India, a cookbook that celebrates the quintessential Asian American food–curry–with 75 reimagined plant-based recipes
The word curry, deriv- Author: Shukla, Sheil
- Binding: Hardcover
- Page Count: 224
- Publish Date: August 18 2026
- ISBN10: 0593961714
- Language: English
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Eat Like a Greek: 100 Quick, Easy, Delicious Recipes
$29.99HardcoverAdd to cart100 ingenious recipes that make exciting Greek and Cypriot dishes simple, from social media sensation Marina Georgallides
Join Instagram sensation Marina Georgallides (@chefmarinie) on a journey to re- Author: Georgallides, Marina
- Binding: Hardcover
- Page Count: 240
- Publish Date: May 26 2026
- ISBN10: 0600639290
- Language: English
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By: Ryon, Emmanuel
The Art of Frozen Desserts: Ice Cream, Sorbets, Cakes, Macarons, Popsicles, & More
$45.00HardcoverAdd to cart“Shines a spotlight on ice cream as a central part of indulgence…and encourages everyone to embrace the art of frozen desserts.” –Ane Sophie Pic
“With a touch of extravagance, Emmanuel Ryon elevate- Author: Ryon, Emmanuel
- Binding: Hardcover
- Page Count: 240
- Publish Date: June 02 2026
- ISBN10: 1962098389
- Language: English
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By: Berne, Debbie
Cookbooking: A Fan’s Guide
$30.00HardcoverRead moreAn eclectic, visually stunning pop-history, Cookbooking explores the most influential and beloved cookbooks through photographs, listicals, graphics, and snappy writing.
Subjects include: a visual h
- Author: Berne, Debbie
- Binding: Hardcover
- Page Count: 224
- Publish Date: August 18 2026
- ISBN10: 1958417874
- Language: English
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The South Carolina BBQ Project: Signs, Symbols, and Stories from the Pit
$29.00PaperbackAdd to cartPart history, part design study, and part love letter to the state’s most treasured foodway, The South Carolina BBQ Project explores the culture of barbecue in the Palmetto state. Through hand-painted
- Author: Spainhour, Nathan
- Binding: Paperback
- Page Count: 210
- Publish Date: December 19 2025
- ISBN10: 9798992199352
- Language: English
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By: Harryman, Emily
Plain Jane Sourdough: Simple Ingredients & Techniques for Stunning Artisanal Bread
$35.00HardcoverRead moreA Collection of Timeless Recipes for the Home Baker
Return to the roots of what makes bread special–made from scratch, using just a handful of fresh ingredients, and creating memories through every s- Author: Harryman, Emily
- Binding: Hardcover
- Page Count: 264
- Publish Date: August 18 2026
- ISBN10: 9798890034366
- Language: English
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By: Rebel Girls Inc
Rebel Girls Family Favorites: 75+ Kid-Tested Recipes to Enjoy Together
$22.99PaperbackRead more75+ family-tested, crowd-pleasing recipes to enjoy together for fun, empowering, and stress-free family time–by the creators of Rebel Girls Cook and Rebel Girls Make Dessert.
Did you know the fastest- Series: Rebel Girls Cookbooks
- Author: Rebel Girls Inc
- Binding: Paperback
- Page Count: 224
- Publish Date: August 18 2026
- ISBN10: 0593835611
- Language: English
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Every Leaf, Every Stem: Craveable, Creative Vegetables All Year Round
$40.00HardcoverRead moreDiscover the joy of cooking the produce of each season with vibrant, creative, and approachable recipes from the acclaimed food content creator Pierce Abernathy
Turning to the flavors of fresh, season- Author: Abernathy, Pierce
- Binding: Hardcover
- Page Count: 272
- Publish Date: August 18 2026
- ISBN10: 0593800176
- Language: English
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By: Amoako, Afia
Eat with Afia: A Celebration of Plant-Based Ghanaian Cooking
$40.00HardcoverRead more- Author: Amoako, Afia
- Binding: Hardcover
- Page Count: 336
- Publish Date: August 18 2026
- ISBN10: 0593850955
- Language: English
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By: MacLaren, Alex
We Use What We Have Recipes: 101 Easy Weeknight Meals
$29.99HardcoverRead moreWith her playful spirit and lovingly chaotic home life, Alex MacLaren has captured the hearts of parents everywhere. From elevating inexpensive cuts of meat to employing her secret weapon–cheese–she
- Author: MacLaren, Alex
- Binding: Hardcover
- Page Count: 248
- Publish Date: August 18 2026
- ISBN10: 1324111852
- Language: English
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Small-Batch Breads: 50 Recipes for Loaves, Buns, and Flatbreads Made with One Cup of Flour [A Baking Book]
$32.00HardcoverRead moreUsing just one cup of flour, create sweet and savory bagels, buns, rolls, and pastries with 50 approachable and accessible recipes from the creator of The Practical Kitchen.
It all started with a reci- Author: Eisenberg, Rebecca
- Binding: Hardcover
- Page Count: 208
- Publish Date: August 18 2026
- ISBN10: 059383772X
- Language: English
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By: Pasini, Jessi
From Italy with Amore: Seasonal Italian Recipes for Those You Love
$35.00HardcoverRead moreDai, amore! Savor the flavors of Italy in this love letter to seasonal cooking from Jessi and Alessio Pasini.
You may think you know what a real Italian meal looks like, but would it pass Alessio’s ap- Author: Pasini, Jessi
- Binding: Hardcover
- Page Count: 256
- Publish Date: August 18 2026
- ISBN10: 9798217132553
- Language: English
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Dakshin: Vegetarian Cuisine from South India
$25.99PaperbackAdd to cartAbout the Book
THE CLASSIC COOKBOOK THAT HELPED MAKE SOUTHERN VEGETARIAN CUISINE ACCESSIBLE AND EASY-TO-COOK FOR ONE AND ALL.
South Indian vegetarian cuisine is subtly flavoured, yet rich in variety. Th
- Author: Padmanabhan, Chandra
- Binding: Paperback
- Page Count: 156
- Publish Date: March 06 2025
- ISBN10: 8196011806
- Language: English
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By: Lonardi, Andrea
Italianity: The Culture of Italian Wine
$49.95HardcoverAdd to cartItaly’s vineyards stretch from Alpine peaks to volcanic islands, from rolling Tuscan hills to sun-drenched coastlines. Each glass of Italian wine carries not only the flavor of its land but also the i
- Author: Lonardi, Andrea
- Binding: Hardcover
- Page Count: 384
- Publish Date: April 28 2026
- ISBN10: 9798993089201
- Language: English
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The 14-Day Mediterranean Diet Plan for Beginners: 100 Recipes to Kick-Start Your Health Goals
$17.99PaperbackAdd to cartEmbrace a healthier lifestyle in 14 days with 100 delicious Mediterranean dishes
For decades, Europeans have embraced the delicious Mediterranean diet filled with fresh, whole, minimally processed foo
- Author: Patorniti, Christine
- Binding: Paperback
- Page Count: 220
- Publish Date: June 09 2020
- ISBN10: 1646116003
- Language: English
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Make Myna Double: Cocktails for Bird Lovers (Bird-Themed Cocktails, Mixology)
$34.99HardcoverAdd to cartBirds, Booze, and Brilliant Cocktails. Shake Up Your Next Adventure!
Make Myna Double: Cocktails for Bird Lovers is a one-of-a-kind mixology cookbook that pairs birdwatching with fun, pun-filled drink
- Author: Stryjewski, Katie
- Binding: Hardcover
- Page Count: 262
- Publish Date: October 14 2025
- ISBN10: 1684817978
- Language: English
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Honey & Co Daily: Easy Food for Your Everyday Pleasure
$40.00HardcoverAdd to cartHoney & Co Daily is about food that looks good on the plate and tastes sensational, but hasn’t taken all day to prepare.
Based on the menu Itamar and Sarit serve at their cafe in Store Street, London,
- Author: Srulovich, Itamar
- Binding: Hardcover
- Page Count: 256
- Publish Date: May 19 2026
- ISBN10: 1837833990
- Language: English










