Cooking, Food and Wine
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The Forager’s Kitchen Handbook: More Than 100 Recipes for Gathered Ingredients
$18.99 Add to cartThe Forager’s Kitchen is a wonderful compendium of recipes and advice that will bring the scents, tastes, and colors of the great outdoors to your dinner table.
Foraging may be the latest food trend,- Author: Bird, Fiona
- Binding: Hardcover
- Page Count: 192
- Publish Date: May 12 2026
- ISBN10: 1800656394
- Language: English
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The Oyster Book: A Chronicle of the World’s Most Fascinating Shellfish–Past, Present, and Future
$20.00 Add to cartAn IACP Cookbook Award finalist.
A fascinating and eye-opening chronicle of the global history of oyster farming, the current state of the industry, and the possibilities of investing in oyster farming
- Author: Martino, Dan
- Binding: Paperback
- Page Count: 320
- Publish Date: March 03 2026
- ISBN10: 1572843659
- Language: English
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The South African Cookbook: Authentic Flavor-Packed Recipes from Cape Town to Durban
$38.00 Read moreRising star Chef Nokx Majoxi brings a taste of the myriad cultures and influences of South African cooking to your kitchen.
From a hearty Boerewors roll to a fresh rainbow salad, and from iconic bobot- Author: Majozi, Nokx
- Binding: Hardcover
- Page Count: 256
- Publish Date: July 07 2026
- ISBN10: 1623715504
- Language: English
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Cooking Thai: Heritage and Modern Recipes from My Kitchen Notebooks
$40.00 Read moreThrough 100 stunning recipes, an award-winning chef shares her Thai culinary heritage, blending intriguing flavors, rich culture, and multi-hued stories.
“This book, like everything Pim does, is an in- Author: Techamuanvivit, Pim
- Binding: Hardcover
- Page Count: 304
- Publish Date: August 25 2026
- ISBN10: 0593836588
- Language: English
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Weeknight Winners, Family Dinners: Kid-Approved, Adult-Loved Recipes (a Cookbook)
$32.50 Read moreFrom the beloved family behind the internet phenomenon Cooking for Levi, a practical collection of 30-minute meals designed for the whole family–with ten ways to get your kids excited about food whil… [more below]
- Author: Zhang, Jack
- Binding: Hardcover
- Page Count: 240
- Publish Date: August 25 2026
- ISBN10: 1668082101
- Language: English
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The Protein Meal Prep Plan: 30 Weekly Plans + 180 Recipes to Eat Better, Stress Less, and Save Money (Packed with Fiber and 35g+ Protein Per Serving)
$35.00 Read moreMeet and exceed your protein and fiber goals while saving money (and stress!) with this ingenious cookbook devoted to high protein meal prep plans.
From the bestselling author behind Cook Once, Eat A- Author: Garcia, Cassy Joy
- Binding: Hardcover
- Page Count: 304
- Publish Date: August 25 2026
- ISBN10: 0316594601
- Language: English
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Protein-Packed Vegetarian: Easy, Nourishing Recipes to Fuel Your Day: A High-Protein Cookbook
$32.99 Read moreAchieve your daily protein goals without relying on meat through 100 nutritious, energizing, and delicious vegetarian recipes.
Maintaining a high-protein diet doesn’t mean you have to eat meat. Recipe- Author: Elkus, Grace
- Binding: Hardcover
- Page Count: 256
- Publish Date: August 25 2026
- ISBN10: 9798217034024
- Language: English
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Everyday Eats: 100 Simple and Healthy Recipes for Real Life
$36.00 Read moreNew York Times bestselling author and queen of easy, healthy meals Alex Snodgrass shares 100 delicious, low-stress meals. Short ingredient lists, a focus on pantry staples, and minimal pans to wash ma
- Series: Defined Dish Book #4
- Author: Snodgrass, Alex
- Binding: Hardcover
- Page Count: 272
- Publish Date: August 25 2026
- ISBN10: 0063425734
- Language: English
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Protein Simple: 150 High-Protein Recipes to Help You Burn Fat, Build Muscle, Balance Blood Sugar, and More
$22.99 Add to cartHit your protein goals without sacrificing flavor, flexibility, or time with this comprehensive cookbook packed with 150 delicious recipes for every meal of the day.
The science is clear: Eating more- Author: Editors of Fair Winds Press
- Binding: Paperback
- Page Count: 240
- Publish Date: April 28 2026
- ISBN10: 1577157982
- Language: English
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How to Boil an Egg: A Cookbook
$29.95 Add to cart‘This charming and beautifully designed collection of recipes is simple, pure, and wholly delicious.’ – Alice Waters, chef and owner of Chez Panisse
A delicious homage to cooking with eggs, from the fo
- Author: Carrarini, Rose
- Binding: Hardcover
- Page Count: 136
- Publish Date: April 08 2026
- ISBN10: 183729223X
- Language: English
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Tastes of Coastal Croatia
$49.99 Add to cartHere’s a longer version that fills out the story – your grandparents, the village, learning to cook, why you finally made the book – while keeping the voice direct and unfussy. I’ve tried to write it
- Author: Stanisic, John-Paul
- Binding: Paperback
- Page Count: 110
- Publish Date: October 01 2025
- ISBN10: 9798218817190
- Language: English
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A Spoonful of Everywhere: An Immigrant Chef’s Journey Through Global Cuisine (75 Continental Recipes from the Heart)
$38.00 Add to cartFrom immigrant roots to inspired cuisine–taste the journey of a chef who brought the world to his table
Discover A Spoonful of Everywhere, the vibrant new cookbook by acclaimed chef Abraham Salum, wh- Author: Salum, Abraham
- Binding: Hardcover
- Page Count: 368
- Publish Date: June 02 2026
- ISBN10: 1510786031
- Language: English
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How to Read a Wine Label
$32.00 Add to cartLet’s be honest: Have you ever bought a wine
purely based on the label?
For most people, it’s the only clue people have to
decide if they’ll like that wine or not. This pocket-size
book will be your Swiss
- Author: Cheslik, Marie
- Binding: Hardcover
- Page Count: 144
- Publish Date: October 28 2025
- ISBN10: 9798999947727
- Language: English
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Solid Starts for Babies: How to Introduce Solid Food and Raise a Happy Eater
$20.00 Add to cartNATIONAL BESTSELLER – The definitive guide to introducing real food to babies–from the board-certified experts on baby-led weaning and feeding, trusted by millions of parents around the world.
“Like- Author: Solid Starts
- Binding: Paperback
- Page Count: 384
- Publish Date: May 19 2026
- ISBN10: 0593735439
- Language: English
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Fanning the Flames: Recipes and Tall Tales from BBQ Hall of Famer Melissa Cookston
$29.99 Add to cartMelissa Cookston, renowned as the “winningest woman in barbecue,” judge on the Netflix hit, Barbecue Showdown, the only female, seven-time barbecue world champion, and author of two acclaimed barbecue… [more below]
- Author: Cookston, Melissa
- Binding: Hardcover
- Page Count: 200
- Publish Date: April 21 2026
- ISBN10: 9798881605360
- Language: English
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The Italian Table: 100 Classic Recipes Celebrating the Spirit of Italy
$42.00 Read moreThe Italian Table is acclaimed chef Theo Randall’s celebration of the food of Italy.
This collection of 100 brand-new recipes captures the simplicity, authenticity and generosity that make Italian coo
- Author: Randall, Theo
- Binding: Hardcover
- Page Count: 256
- Publish Date: June 09 2026
- ISBN10: 1837834105
- Language: English
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Healthy Everyday Gluten Free: 70 Delicious Recipes Designed with Nutrition in Mind
$24.99 Read moreWhether you’re looking to relieve symptoms of allergies or intolerances, maintain a healthy body weight and support your gut health, or just to feel less bloated and more energized – going gluten free… [more below]
- Series: Healthy Everyday
- Author: DK
- Binding: Paperback
- Page Count: 176
- Publish Date: August 11 2026
- ISBN10: 9798217310272
- Language: English
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50 No-Bake Dessert Recipes for Home
$23.99 Add to cartIndulge in a delightful array of no-bake treats with our captivating cookbook, filled with inventive and scrumptious dessert recipes that require no oven time. Perfect for those seeking easy yet impre
- Author: Johnson, Kelly
- Binding: Paperback
- Page Count: 104
- Publish Date: April 19 2024
- ISBN10: 9798869328960
- Language: English
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Indian 101: Real Indian Recipes Made Simple
$35.00 Read more‘An incredible book, full of flavour, on one of the most exciting cuisines in the world. A must for anyone who enjoys Indian food’ – Tom Kerridge
‘What a beautiful book. Karan is the perfect guide to- Author: Gokani, Karan
- Binding: Hardcover
- Page Count: 288
- Publish Date: June 30 2026
- ISBN10: 103506698X
- Language: English
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Thursday Night Tiki Lounge: 52 Drinks That Bring the Tropics Home
$19.95 Add to cartFeaturing 52 cocktails–one for every week of the year–and more than 50 gorgeous full-color photographs, Thursday Night Tiki Lounge brings stylish, fruit-forward tropical drinks to your home bar with… [more below]
- Series: Cheers to the Week
- Author: Newens, Jennifer
- Binding: Hardcover
- Page Count: 152
- Publish Date: May 12 2026
- ISBN10: 1685556027
- Language: English
