Cooking, Food and Wine
Showing 101–120 of 1000 resultsSorted by popularity
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By: Harris, Calum
Batch: Prep Ahead. Easy Meals. All Plants.
$29.99HardcoverAdd to cartPREP AHEAD. EASY MEALS. ALL PLANTS.
Batch is a vibrant collection of over 80 make-ahead recipes designed for real life. Perfect for vegans, vegetarians, flexitarians, and busy families, Batch makes i- Author: Harris, Calum
- Binding: Hardcover
- Page Count: 240
- Publish Date: May 05 2026
- ISBN10: 0711298661
- Language: English
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Make Mead Like a Viking 10th Anniversary Edition: Traditional Techniques for Brewing Natural, Wild-Fermented, Honey-Based Wines and Beers
$24.95PaperbackAdd to cartNew 10th Anniversary Edition!
“A great guide . . . full of practical information and fascinating lore.”–Sandor Ellix Katz, author of The Art of Fermentation A complete, practical, and entertaining gu- Author: Zimmerman, Jereme
- Binding: Paperback
- Page Count: 240
- Publish Date: May 05 2026
- ISBN10: 1645023494
- Language: English
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By: Lagrève, Manon
La Saison: Over 80 Seasonal French Recipes, from a Year in My Kitchen
$37.50HardcoverAdd to cartEmbark on a delightful culinary adventure with Manon Lagr?ve’s third cookbook, La Saison. This enchanting collection proves that French cuisine can be savored throughout the seasons. Let Manon guide y… [more below]
- Author: Lagrève, Manon
- Binding: Hardcover
- Page Count: 256
- Publish Date: May 12 2026
- ISBN10: 1837836116
- Language: English
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By: Jackson, Emelia
You Had Me at Cake: Unconditional Love in 80 Perfect, Simple Cakes
$27.99HardcoverAdd to cartWe live in a cynical world: there’s not nearly enough cake.
Baking holds and shares a memory. Each slice carries the scent, the flavour and the wonder of a birthday, a friendship, a celebration. The a- Author: Jackson, Emelia
- Binding: Hardcover
- Page Count: 232
- Publish Date: April 07 2026
- ISBN10: 1761501399
- Language: English
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By: Matto, Chuck
Chuck’s Flavor Train: Your Ticket to Smokin’ Hot Barbecue
$35.00HardcoverRead moreWhether you’re a backyard pitmaster or a weekend griller, Chuck’s Flavor Train is here to deliver bold, smoky, juicy perfection–every single time. Get ready to amp up the flavor and enjoy the ride!
“- Author: Matto, Chuck
- Binding: Hardcover
- Page Count: 192
- Publish Date: June 16 2026
- ISBN10: 9798886743692
- Language: English
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Now We’re Cooking: All-Purpose, Laid-Back Recipes (a Cookbook from @Acooknamedmatt)
$35.00HardcoverRead moreIn Now We’re Cooking, Matt Broussard–known to millions as @ACookNamedMatt proves that great food isn’t complicated.
Matt’s superpower is making things easy, not just making them look easy. Drawing- Author: Broussard, Matthew
- Binding: Hardcover
- Page Count: 256
- Publish Date: August 11 2026
- ISBN10: 1668077140
- Language: English
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By: Drumgoole, Orla
The Irish Mammy Cooks Cookbook: 100 Recipes That Taste of Home
$31.99HardcoverRead moreOrla Drumgoole is an Irish mammy who loves to cook, bake and feed people food is her love language. In the few short years since she has started sharing her home-cooked recipes for comforting bakes an… [more below]
- Author: Drumgoole, Orla
- Binding: Hardcover
- Page Count: 264
- Publish Date: June 11 2026
- ISBN10: 1804584339
- Language: English
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By: Gregory, Zola
Sheet Cakes!: More Than 50 Exceptional Cakes to Make in One Pan
$30.00HardcoverRead moreThrough 51 nostalgic, unique, and downright delicious recipes, Sheet Cakes! teaches how to use the humble sheet pan to its full potential–crafting not only no-fuss single-layer rectangles, but roll-u… [more below]
- Author: Gregory, Zola
- Binding: Hardcover
- Page Count: 256
- Publish Date: August 11 2026
- ISBN10: 1523532831
- Language: English
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By: Diaz, Katerina
Coffee Shop at Home: The Ultimate Guide to Making Your Favorite Coffee Drinks
$24.99HardcoverRead moreSay goodbye to your pricey coffee shop habit with the ultimate beginner’s guide to making delicious, creative lattes, mochas, cold brews, and more at home–with 60 recipes for your favorite classic an… [more below]
- Author: Diaz, Katerina
- Binding: Hardcover
- Page Count: 224
- Publish Date: August 11 2026
- ISBN10: 9798217035106
- Language: English
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By: Hopper, Omi
Cooking Con Omi: A Love Letter to Puerto Rican Home Cooking
$32.99HardcoverRead moreA love letter to Puerto Rican cooking through 100 recipes interwoven with stories, histories, and traditions that shine with joy and a celebratory spirit, from TikTok star and Next Level Chef runner-u… [more below]
- Author: Hopper, Omi
- Binding: Hardcover
- Page Count: 256
- Publish Date: August 11 2026
- ISBN10: 0593837681
- Language: English
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What to Cook When You Don’t Feel Like Cooking: Make It Fast
$35.00HardcoverRead moreFollowing the breakout success of the New York Times bestselling What to Cook When You Don’t Feel Like Cooking, Substack star Caroline Chambers returns with a new cookbook offering 100 more recipes fo… [more below]
- Author: Chambers, Caroline
- Binding: Hardcover
- Page Count: 272
- Publish Date: August 11 2026
- ISBN10: 1454963263
- Language: English
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By: Lester, Melissa
The Comfort of Books and Tea: A Gentle Guide to Reading and Teatime
$35.95HardcoverAdd to cartIssuing a gracious invitation to leisurely moments of escape, The Comfort of Books & Tea: A Gentle Guide to Reading and Teatime pays homage to the cherished pairings of soul-soothing rituals so dear t
- Author: Lester, Melissa
- Binding: Hardcover
- Page Count: 164
- Publish Date: March 24 2026
- ISBN10: 9798992385335
- Language: English
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How to Sound Wine Smart: An Illustrated Guide
$24.99HardcoverRead moreLearn how to talk like a pro when tasting wine with this fun, and funny, illustrated guide by James Beard Award-winning writer and wine professional Maryse Chevriere.
Have you ever been stumped in a r- Author: Chevriere, Maryse
- Binding: Hardcover
- Page Count: 256
- Publish Date: July 14 2026
- ISBN10: 1668087766
- Language: English
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By: Clark, C. Hope
Edisto Lethal: Book 14 in the Edisto Island Mysteries
$18.95PaperbackAdd to cartThe Poe family (yes, that Poe) celebrates the matron’s eightieth birthday at Edisto Beach. But in a macabre sense of legacy, the members assume a vengeful script of poisonous tricks as they vie for a
- Author: Clark, C. Hope
- Binding: Paperback
- Page Count: 298
- Publish Date: April 01 2026
- ISBN10: 1968423443
- Language: English
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By: Liu, Loretta
Bao: Asian-Style Fluffy Buns, Dim Sum & More from Your Bamboo Steamer
$18.99HardcoverAdd to cartUnlock the potential of your bamboo steamer with 65 delicious recipes for Asian bites and street food style treats, from bao buns to dim sum.
Bamboo steamers are at the heart of simple Asian cooking,- Author: Liu, Loretta
- Binding: Hardcover
- Page Count: 160
- Publish Date: May 12 2026
- ISBN10: 1788797574
- Language: English
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By: Siggins, Fred
Equal Parts Cocktails: The Simple Ratio for Spectacular Drinks [A Cocktails Recipe Book]
$22.00HardcoverRead more- Author: Siggins, Fred
- Binding: Hardcover
- Page Count: 160
- Publish Date: July 07 2026
- ISBN10: 0593838815
- Language: English
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By: de Sousa, Steph
No Stress Recipe Queen: Take the Chaos Out of the Kitchen Every Night of the Week, from the Masterchef Favourite and Bestselling Author of Air Fryer Q
$20.99PaperbackAdd to cartTake the chaos out of the kitchen every night of the week with the Masterchef favourite, globally beloved Insta cook and bestselling author of Air Fryer Queen and Easy Dinner Queen
Welcome to the No S
- Author: de Sousa, Steph
- Binding: Paperback
- Page Count: 128
- Publish Date: May 05 2026
- ISBN10: 1460768736
- Language: English
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Made in Sicily
$45.00HardcoverRead moreFrom Giorgio Locatelli, bestselling author of Made in Italy, comes an exquisite cookbook on the cuisine of Sicily, which combines recipes with the stories and history of one of Italy’s most romantic,
- Author: Locatelli, Giorgio
- Binding: Hardcover
- Page Count: 432
- Publish Date: February 07 2012
- ISBN10: 0062130374
- Language: English
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The Apothecary Chef: Recipes with Beneficial Herbs & Plants for a Long and Healthy Life
$34.99HardcoverAdd to cartMore than 80 recipes featuring beneficial herbs and plants for a long and healthy life created by a host of celebrated chefs.
With more than 80 dishes from 30 award-winning chefs, The Apothecary Chef- Author: Macaller, Natasha
- Binding: Hardcover
- Page Count: 240
- Publish Date: April 21 2026
- ISBN10: 1804192805
- Language: English
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Pasta Therapy: Over 100 Nourishing Recipes for Relaxation, Calm and Healing
$32.95HardcoverRead moreFind peace and joy in life’s tumultuous journey through the delicate art of pasta-making. Written by the Instagram influencer behind Isabella.Sicily, discover over 100 recipes to slow down – knead, ro… [more below]
- Author: Barbato, Isabella
- Binding: Hardcover
- Page Count: 280
- Publish Date: June 09 2026
- ISBN10: 1848994494
- Language: English









