Cooking / Wine
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Fairy House Cooking: Simple Scrumptious Recipes & Fairy Party Fun!
$19.95 Read moreScrumptious fun for fairies, friends, and families
The fairies (and kids) are invading the kitchen. Following up on the popular Fairy House and Fairy Garden handbooks, Liza Gardner Walsh presents a ne- Author: Walsh, Liza Gardner
- Binding: Paperback
- Page Count: 112
- Publish Date: September 01 2023
- ISBN10: 1684751195
- Language: English
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Half the Sugar, All the Love: 100 Easy, Low-Sugar Recipes for Every Meal of the Day
$22.95 Read moreLess sugar in every meal.
Would you feed your child a candy bar for breakfast? Of course not. And yet today our children routinely consume three times the recommended daily allowance of added sugar,- Author: Lee, Jennifer Tyler
- Binding: Paperback
- Page Count: 224
- Publish Date: December 24 2019
- ISBN10: 1523504234
- Language: English
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Fix-It and Enjoy-It Diabetic: Stove-Top and Oven Recipes-For Everyone!
$24.95 Read moreThis chock-full cookbook offers more than 500 recipes for stove-top and oven with reduced fats and carbs that are healthy for everyone
All the recipes are appropriate for persons with diabetes so no- Series: Fix-It and Enjoy-It!
- Author: Good, Phyllis
- Binding: Hardcover
- Page Count: 284
- Publish Date: August 01 2007
- ISBN10: 1561485810
- Language: English
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Sherry: A Modern Guide to the Wine World’s Best-Kept Secret, with Cocktails and Recipes
$24.99 Add to cartThere is no other wine that is as versatile, as utterly unique in its range and production methods–and, unfortunately, as misunderstood–as sherry. For centuries, sherry was considered one of the wor… [more below]
- Author: Baiocchi, Talia
- Binding: Hardcover
- Page Count: 272
- Publish Date: October 14 2014
- ISBN10: 160774581X
- Language: English
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Botany at the Bar: The Art and Science of Making Bitters
$29.95 Read moreA guidebook to everything bitters–the history, science, and plants behind them–with 75 botanical recipes.
Not only are bitters the backbone to every great cocktail, these plant-packed elixirs have l- Author: Ahmed, Selena
- Binding: Hardcover
- Page Count: 176
- Publish Date: July 02 2019
- ISBN10: 1611804981
- Language: English
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Fermented Probiotic Drinks at Home: Make Your Own Kombucha, Kefir, Ginger Bug, Jun, Pineapple Tepache, Honey Mead, Beet Kvass, and More
$18.95 Read moreIt’s no secret that probiotics–the gut-friendly bacteria found in fermented foods–are a powerful superfood. They’ve been used for centuries to improve digestion, immunity, mood, and hormonal health…. [more below]
- Author: Evans, Felicity
- Binding: Paperback
- Page Count: 192
- Publish Date: February 20 2018
- ISBN10: 1615194487
- Language: English
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The Great American Burger Book: How to Make Authentic Regional Hamburgers at Home
$27.50 Read more“What a way to travel through America! George Motz takes us one burger at a time.” –Bobby Flay, host, Food Network
“In the land of the hamburger, George Motz is king, an enthusiastic, knowledgeable, … [more below]- Author: Motz, George
- Binding: Hardcover
- Page Count: 240
- Publish Date: April 12 2016
- ISBN10: 1617691828
- Language: English
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Stuff Every Sushi Lover Should Know
$10.99 Read moreA pocket guide with everything you need to know to enjoy sushi at a restaurant or at home.
Sushi is one of the most popular foods in the world, but fans of this Japanese cuisine know there’s more to l- Series: Stuff You Should Know #27
- Author: Luber, Marc
- Binding: Hardcover
- Page Count: 144
- Publish Date: December 03 2019
- ISBN10: 168369158X
- Language: English
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The Culinary Cyclist: A Cookbook and Companion for the Good Life
$9.95 Read moreThe first cookbook of its kind, The Culinary Cyclist is a gorgeous staple for any kitchen where bicycling and healthy, delicious food are priorities. This lovingly illustrated cookbook is your guide t… [more below]
- Series: Bicycle
- Author: Brones, Anna
- Binding: Paperback
- Page Count: 96
- Publish Date: August 15 2015
- ISBN10: 1621068250
- Language: English
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Vegan Buddha Bowls: Easy, Healthy Recipes to Feel Great from the Inside Out
$22.99 Read moreSimple Plant-Based Bowls to Nourish Your Body and Soul
Cara Carin Cifelli makes it easy to turn fresh, unprocessed ingredients into grain bowls, salads, pasta bowls and soups that fuel your body and- Author: Carin Cifelli, Cara
- Binding: Paperback
- Page Count: 160
- Publish Date: January 28 2020
- ISBN10: 1624149480
- Language: English
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Natural Wine: An Introduction to Organic and Biodynamic Wines Made Naturally
$24.95 Read moreFind out more about natural wine–made naturally from organically or biodynamically grown grapes–from leading authority Isabelle Legeron MW.
Find out more about natural wine–made naturally from orga- Author: Legeron, Isabelle
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 10 2017
- ISBN10: 1782494839
- Language: English
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Prosecco Cocktails: 40 Tantalizing Recipes for Everyone’s Favourite Sparkler
$12.95 Read moreA collection of 40 delicious cocktail recipes featuring the hugely popular Italian sparkling wine that has taken social drinking by storm – Prosecco!
A collection of 40 delicious cocktail recipes feat- Author: Gladwin, Laura
- Binding: Hardcover
- Page Count: 64
- Publish Date: October 10 2017
- ISBN10: 1849758956
- Language: English
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Canadian Living: Essential Salads
$14.95 Read moreA good salad is a symphony of flavours and textures!
Here, Canadian Living’s food specialists have perfected 100 of their best salads,
made with nutritious vegetables, grains, beans and fruit. You’ll- Series: Essential Kitchen
- Author: Test Kitchen, Canadian Living
- Binding: Paperback
- Page Count: 160
- Publish Date: May 10 2016
- ISBN10: 1988002265
- Language: English
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Five Marys Ranch Raised Cookbook: Homegrown Recipes from Our Family to Yours
$29.95 Read moreFeaturing 75 family-friendly recipes straight from the ranch, this is a “beautiful, candid, heartfelt window into the life, kitchen, and home of [a] wildly successful rancher and businesswoman” (Erin … [more below]
- Series: Five Marys
- Author: Heffernan, Mary
- Binding: Hardcover
- Page Count: 288
- Publish Date: September 08 2020
- ISBN10: 1632173077
- Language: English
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The Art of Cake: The Crème de la Crème of the World’s Favorite Desserts
$19.95 Read moreDiscover fifty of the most beloved cakes from around the world in this delectable guide to a classic dessert. Each delicacy comes to life through the charming writing and delightful illustrations of A
- Author: Oehr, Alice
- Binding: Hardcover
- Page Count: 128
- Publish Date: September 15 2020
- ISBN10: 1760760757
- Language: English
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The Modern Bohemian Table: Gathering with Friends and Entertaining in Style
$35.00 Read moreLearn how to create meaningful gatherings for the people you love. From a Friendsgiving dinner party to an intimate elopement or wedding, this book contains themed ideas, broken up into seasons, that … [more below]
- Author: Bernardi, Amanda
- Binding: Hardcover
- Page Count: 208
- Publish Date: November 06 2020
- ISBN10: 1944515941
- Language: English
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Indian Vegan & Vegetarian: 200 Traditional Plant-Based Recipes
$35.00 Read moreVegetarianism has long been a key feature of Indian cuisine, and many dishes are also naturally vegan. Vibrant vegetables in rich fragrant sauces; nutty lentils, beans and peas; and of course an incre
- Author: Baljekar, Mridula
- Binding: Hardcover
- Page Count: 384
- Publish Date: July 07 2021
- ISBN10: 754835138
- Language: English
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Easy Bread: 100 No-Knead Recipes
$19.95 Add to cartYes, you can have wonderful, home-baked bread any day of the week.
Easy Bread will change the way you think about baking bread. Skip the traditional rounds of kneading and rising. With dough always
- Author: Fertig, Judith
- Binding: Paperback
- Page Count: 224
- Publish Date: August 24 2021
- ISBN10: 0778806847
- Language: English
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Tarkari: Vegetarian and Vegan Indian Dishes with Heart and Soul
$29.99 Read moreVegetarian and Vegan Indian Recipes from a Michelin-starred chef With food inspired by India’s incredibly rich and varied food scene, Rohit Ghai has gained a reputation for colorful, flavor-rich curri… [more below]
- Author: Ghai, Rohit
- Binding: Hardcover
- Page Count: 208
- Publish Date: November 09 2021
- ISBN10: 0857839322
- Language: English
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Zoe’s Ghana Kitchen: An Introduction to New African Cuisine – From Ghana with Love
$30.00 Read moreA NEW YORK TIMES BEST COOKBOOK OF THE YEAR
Remix classic Ghanaian dishes for the modern kitchen in a cookbook that is “bright, bold, and bursting with flavor” (Bryant Terry) and “provides a new perspe- Author: Adjonyoh, Zoe
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 19 2021
- ISBN10: 0316335037
- Language: English
