Cooking / Wine
Showing 841–860 of 1000 resultsSorted by popularity
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By: Behan, Ren
Wild Honey and Rye: Modern Polish Recipes
$30.00HardcoverRead moreFood writer and blogger Ren Behan takes us on a journey to discover the new tastes of her beloved culinary heritage. The food of Eastern Europe, long misunderstood in the West, is changing–the focus … [more below]
- Author: Behan, Ren
- Binding: Hardcover
- Page Count: 208
- Publish Date: July 01 2018
- ISBN10: 1623719984
- Language: English
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By: Thiam, Pierre
Senegal: Modern Senegalese Recipes from the Source to the Bowl
$35.00HardcoverRead moreSenegal will transport you deep into the country’s rich, multifaceted cuisine. You’ll feel the sun at your back and the cool breeze off the Atlantic, hear the sizzle of freshly caught fish hitting the… [more below]
- Author: Thiam, Pierre
- Binding: Hardcover
- Page Count: 320
- Publish Date: September 15 2015
- ISBN10: 1891105558
- Language: English
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By: Lewis, Dzung
The Honeysuckle Cookbook: 100 Healthy, Feel-Good Recipes to Live Deliciously
$27.99HardcoverRead more100 crave-worthy, wholesome recipes and time-saving tips for busy home cooks from the founder and host of the Honeysuckle channel on YouTube.
The Honeysuckle Cookbook is stuffed with exciting ideas fo- Author: Lewis, Dzung
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 22 2020
- ISBN10: 0593135601
- Language: English
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Cook with Me: 150 Recipes for the Home Cook: A Cookbook
$35.00HardcoverRead moreThrough 150 decadent and smart recipes, the Food Network icon explores how the relationships with her family have shaped her as a chef and home cook.
“Each recipe overflows with love and purpose, tech- Author: Guarnaschelli, Alex
- Binding: Hardcover
- Page Count: 336
- Publish Date: October 13 2020
- ISBN10: 0593135083
- Language: English
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By: Franklin, Calum
The Pie Room: 80 Achievable and Show-Stopping Pies and Sides for Pie Lovers Everywhere
$30.00HardcoverRead moreThe definitive pie bible from Calum Franklin.
“[Franklin] deals out fantasies crafted in flaky dough, egg-washed to the hilt, and filled with godly foodstuffs like potato dauphinois and caramelized on- Author: Franklin, Calum
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 27 2020
- ISBN10: 1472973615
- Language: English
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Stuff Every Coffee Lover Should Know
$10.99HardcoverRead moreThis pocket-sized handbook is the perfect gift for coffee connoisseurs, those looking to grind and brew their own beans, and anyone who appreciates a cup of coffee with or without caffeine.
If you’re- Series: Stuff You Should Know #30
- Author: Rardon, Candace Rose
- Binding: Hardcover
- Page Count: 144
- Publish Date: March 09 2021
- ISBN10: 1683692527
- Language: English
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Sephardi: Cooking the History. Recipes of the Jews of Spain and the Diaspora, from the 13th Century to Today
$39.95HardcoverRead moreIn this extraordinary cookbook, chef and scholar H??e Jawhara-Pi?r combines rich culinary history and Jewish heritage to serve up over fifty culturally significant recipes.
Steeped in the history of t
- Author: Piñer, Hélène Jawhara
- Binding: Hardcover
- Page Count: 174
- Publish Date: June 15 2021
- ISBN10: 1644695316
- Language: English
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By: Garutti, Randy
Shake Shack: Recipes & Stories: A Cookbook
$26.00HardcoverAdd to cartShake Shack’s first-ever cookbook, with 70 recipes and plenty of stories, fun facts, and pro tips for the home cook and ShackFan, as well as 200 photographs.
Follow Shake Shack’s journey around the w- Author: Garutti, Randy
- Binding: Hardcover
- Page Count: 240
- Publish Date: May 16 2017
- ISBN10: 0553459813
- Language: English
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By: Burkhart, David
The Anchor Brewing Story: America’s First Craft Brewery & San Francisco’s Original Anchor Steam Beer
$32.50HardcoverRead moreThe sweeping illustrated story of America’s oldest and most iconic craft brewery, featuring a history of American brewing traditions and homebrew recipes for Anchor’s top brews including Anchor Steam … [more below]
- Author: Burkhart, David
- Binding: Hardcover
- Page Count: 288
- Publish Date: November 15 2022
- ISBN10: 0399581235
- Language: English
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By: Young, Grace
The Breath of a Wok: Unlocking the Spirit of Chinese Wok Cooking Through Recipes and Lore
$38.50HardcoverAdd to cartAward-winning author Grace Young celebrates and demystifies the art of wok cooking for the Western home cook.
When Grace Young was a child, her father instilled in her a lasting appreciation of wok ha- Author: Young, Grace
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 02 2004
- ISBN10: 0743238273
- Language: English
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By: Dobson, Ross
The Healthy Slow Cooker: Easy, Energy-Saving Recipes for Every Night of the Week
$30.00PaperbackRead moreSlow-cooked food is always easy and tasty but it can also be wholesome. Now, everyone’s favorite set-and-forget device gets a healthy makeover with dozens of recipes you’ll want to cook again and agai… [more below]
- Author: Dobson, Ross
- Binding: Paperback
- Page Count: 208
- Publish Date: January 09 2024
- ISBN10: 1761500023
- Language: English
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By: Buxton, Ian
101 Whiskies to Try Before You Die,: 5th Edition
$19.99HardcoverRead moreFifth edition, fully revised and updated.
‘something of an institution … We highly recommend you get a copy for its amusing tone, on-the-nose criticism and Buxton’s unerring nose for value’ Master o- Author: Buxton, Ian
- Binding: Hardcover
- Page Count: 224
- Publish Date: January 03 2023
- ISBN10: 1472292251
- Language: English
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By: Teague, Sother
Let’s Get Blitzen: 60+ Holiday Cocktails to Make Your Spirits Bright
$14.99HardcoverRead moreAn original holiday cocktail book from bestselling author and award-winning mixologist Sother Teague!
The only festive cocktail book you’ll need to celebrate this holiday season, Let’s Get Blitzen fea- Author: Teague, Sother
- Binding: Hardcover
- Page Count: 128
- Publish Date: November 08 2022
- ISBN10: 1956403329
- Language: English
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201 Gluten-Free Recipes for Kids: Chicken Nuggets! Pizza! Birthday Cake! All Your Kids’ Favorites – All Gluten-Free!
$16.99PaperbackRead moreFlavorful, gluten-free meals that will leave kids begging for more
Every year, millions of children are diagnosed with celiac disease or gluten intolerance, but the dietary changes necessary to trea- Author: Forbes, Carrie S.
- Binding: Paperback
- Page Count: 240
- Publish Date: November 05 2013
- ISBN10: 1440570833
- Language: English
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By: Downs, Nicole
Keto for Foodies: The Ultimate Low-Carb Cookbook with Over 125 Mouthwatering Recipes
$34.95PaperbackRead moreNicole Downs delivers exceptional cuisine to every keto-table in her new book Keto for Foodies! Featuring an array of upscale, gourmet-style dishes that are all low-carb, keto, and even kid approved, … [more below]
- Author: Downs, Nicole
- Binding: Paperback
- Page Count: 352
- Publish Date: May 28 2019
- ISBN10: 1628603658
- Language: English
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By: Rigg, Annie
Macarons: 65 Recipes for Chic and Delicious Treats
$14.95HardcoverRead moreStep-by-step instruction and more than 65 recipes for simple and decorated French macarons.
Stylish, picture-perfect and delicious, macarons are the ultimate in pretty sweet treats. Adaptable to any c- Author: Rigg, Annie
- Binding: Hardcover
- Page Count: 144
- Publish Date: March 10 2020
- ISBN10: 1788792017
- Language: English
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By: Flynn, Sharon
Wild Drinks: The New Old World of Small-Batch Brews, Ferments and Infusions
$29.99HardcoverRead moreWild Drinks is the definitive book on infusing, brewing and fermenting delicious and often nutritious things to drink, from mead to kombucha to cider to kvass. With the entertaining and assuring voice… [more below]
- Author: Flynn, Sharon
- Binding: Hardcover
- Page Count: 224
- Publish Date: January 31 2023
- ISBN10: 1743796110
- Language: English
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By: Whetlor, James
Cooking on the Big Green Egg: Everything You Need to Know from Set-Up to Cooking Techniques, with 70 Recipes
$42.00HardcoverRead moreBig Green Egg has a cult following amongst BBQ experts due to its high-performance cooking at a range of temperatures and NASA specification ceramics. As more and more enthusiasts realize what a versa… [more below]
- Author: Whetlor, James
- Binding: Hardcover
- Page Count: 208
- Publish Date: April 06 2021
- ISBN10: 178713587X
- Language: English
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By: Sherman, Julia
Arty Parties: An Entertaining Cookbook from the Creator of Salad for President
$40.00HardcoverAdd to cartIn her follow-up cookbook to Salad for President, cook, writer, and artist Julia Sherman shows us how to apply an artist’s touch to our own home gatherings.
Artists throw superior parties, and we can- Author: Sherman, Julia
- Binding: Hardcover
- Page Count: 304
- Publish Date: October 26 2021
- ISBN10: 1419747851
- Language: English
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By: Klassen, S. L.
Menno-Nightcaps: Cocktails Inspired by That Odd Ethno-Religious Group You Keep Mistaking for the Amish, Quakers or Mormons
$22.00HardcoverRead moreFinalist for the 2022 Taste Canada Awards
A satirical cocktail book featuring seventy-seven cocktail recipes accompanied by arcane trivia on Mennonite history, faith, and cultural practices.
At last, yo
- Author: Klassen, S. L.
- Binding: Hardcover
- Page Count: 176
- Publish Date: October 12 2021
- ISBN10: 1771513586
- Language: English



