Desserts
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The Complete Magnolia Bakery Cookbook: Recipes from the World-Famous Bakery and Allysa Torey’s Home Kitchen
$23.00 Read moreThe complete and “charming” (Gourmet) collection of deliciously old-fashioned and deeply satisfying recipes from everyone’s favorite New York City cupcake bakery–Magnolia Bakery.
Ever since the origi- Author: Appel, Jennifer
- Binding: Paperback
- Page Count: 240
- Publish Date: November 03 2009
- ISBN10: 1439175640
- Language: English
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The Plain Cake Appreciation Society: 52 Weeks of Cake
$30.00 Read moreThe cornerstone of contentment lies in a slice of cake, a cup of tea and company to share it.’
Welcome to The Plain Cake Appreciation Society, where 52 simple, seasonal cake recipes inspire you to pa- Author: Pamment, Tilly
- Binding: Hardcover
- Page Count: 200
- Publish Date: September 05 2023
- ISBN10: 1922616680
- Language: English
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Pie Camp: The Skills You Need to Make Any Pie You Want
$35.00 Add to cartReaders fell in love with Kate McDermott and her story-filled cookbook, Art of the Pie. In this new book, McDermott takes her teaching to the next level. Here, she’s focused more on technique: how to … [more below]
- Author: McDermott, Kate
- Binding: Hardcover
- Page Count: 344
- Publish Date: October 06 2020
- ISBN10: 168268413X
- Language: English
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The Betty Crocker the Big Book of Cupcakes
$19.95 Add to cartSpectacular cupcake recipes made from scratch or with a mix
Get ready for adorably decorated and deliciously flavored cupcakes made easy! Betty Crocker The Big Book of Cupcakes features 175 delightful
- Series: Betty Crocker Big Book
- Author: Betty Crocker
- Binding: Paperback
- Page Count: 336
- Publish Date: March 22 2011
- ISBN10: 0470906723
- Language: English
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The Dude Diet Dinnertime: 125 Clean(ish) Recipes for Weeknight Winners and Fancypants Dinners
$29.99 Read moreThe author of The Dude Diet is back with 125 crowd-pleasing recipes to hack the daily dinner dilemma.
in her cult-classic The Dude Diet, chef and recipe developer Serena Wolf dared go where no healthy
- Series: Dude Diet #2
- Author: Wolf, Serena
- Binding: Hardcover
- Page Count: 304
- Publish Date: October 29, 2019
- ISBN10: 0062854704
- Language: English
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Chez Panisse Desserts: A Cookbook
$25.00 Add to cart“This is a very special cookbook. . . . Guided and stimulated by the philosophy and resources of Chez Panisse, Lindsey Shere expresses her almost ethereal sense for balancing flavors and combining tas… [more below]
- Author: Shere, Lindsey R.
- Binding: Paperback
- Page Count: 352
- Publish Date: November 22 1994
- ISBN10: 0679755713
- Language: English
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Martha Stewart’s Cake Perfection: 100+ Recipes for the Sweet Classic, from Simple to Stunning: A Baking Book
$28.99 Add to cartMartha Stewart perfects the art of cakes with 125 recipes for all occasions, featuring exciting flavors, must-try designs, and dependable techniques.
NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY FOOD… [more below]- Author: Martha Stewart Living Magazine
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 13 2020
- ISBN10: 0593138651
- Language: English
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Junior’s Dessert Cookbook: 75 Recipes for Cheesecakes, Pies, Cookies, Cakes, and More
$24.95 Read moreWall Street Journal Best Seller
Make the desserts that made Junior’s deli famous. Along with their signature cheesecake, Junior’s is renowned for their iconic black ‘n whites, towering cakes, flaky p
- Author: Allen, Beth
- Binding: Hardcover
- Page Count: 192
- Publish Date: October 18 2011
- ISBN10: 1600853927
- Language: English
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Weeknight Baking: Recipes to Fit Your Schedule
$35.00 Read moreMichelle Lopez–the wildly popular and critically acclaimed blogger behind Hummingbird High–teaches busy people how to make cookies, pies, cakes, and other treats, without spending hours in the kitch… [more below]
- Author: Lopez, Michelle
- Binding: Hardcover
- Page Count: 304
- Publish Date: October 29 2019
- ISBN10: 1501189875
- Language: English
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Making Chocolate: From Bean to Bar to s’More: A Cookbook
$40.00 Add to cartFrom nationally-lauded San Francisco chocolate maker, Dandelion Chocolate, comes the first ever complete guide to making chocolate from scratch. From the simplest techniques and technology–like hair … [more below]
- Author: Dandelion Chocolate
- Binding: Hardcover
- Page Count: 368
- Publish Date: November 14 2017
- ISBN10: 0451495357
- Language: English
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The Vegan Cake Bible: Bake, Build and Decorate Spectacular Vegan Cakes
$35.00 Read moreRediscover the baking classics you love with this plant-based cake cookbook.
In this easy-to-fol
The Vegan Cake Bible teaches you everything you need to know about making incredible plant-based cakes.- Author: Kidd, Sara
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 12 2022
- ISBN10: 1922417572
- Language: English
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Making Artisan Chocolates: Flavor-Infused Chocolates, Truffles, and Confections
$28.99 Add to cartForget milk chocolate molded into childish candy bars. Today’s chocolate candies use chocolates with high cocoa content and less sugar then previously available and are molded into highly decorated pi… [more below]
- Author: Garrison Shotts, Andrew
- Binding: Paperback
- Page Count: 176
- Publish Date: January 01 2007
- ISBN10: 1592533108
- Language: English
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Cake Confidence
$16.99 Add to cartThere’s always something to celebrate in life, and there’s no better way to celebrate than with some decadent, mouthwatering cake! No matter your confidence in baking, Mandy Merriman? Ωthe Blond… [more below]
- Author: Merriman, Mandy
- Binding: Paperback
- Page Count: 176
- Publish Date: March 12 2019
- ISBN10: 1462122604
- Language: English
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Kiwilimón. Los Mejores Postres Paso a Paso / Desserts Cookbook
$23.95 Read moreCon su estilo de recetas fáciles y rápidas, kiwilimón comparte sus mejores platillos dulces aptos para cocineros primerizos y experimentados, o cualquiera que desee crear momentos inolvidables alreded
- Author: Kiwilimón
- Binding: Paperback
- Page Count: 192
- Publish Date: December 13, 2022
- ISBN10: 6073821107
- Language: Spanish
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Hello, Cupcake!
$19.99 Read moreWitty, one-of-a-kind, imaginative cupcake designs using candies from the local convenience store, no baking skills or fancy pastry equipment required. Spotting the familiar items in the hundreds of br
- Author: Tack, Karen
- Binding: Paperback
- Page Count: 240
- Publish Date: April 24 2008
- ISBN10: 0618829253
- Language: English
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Kawaii Sweet World Cookbook: 75 Yummy Recipes for Baking That’s (Almost) Too Cute to Eat
$24.99 Add to cartA YouTube star teaches you to bake ridiculously cute, Japanese-style treats, with 75 brand-new, easy-to-follow recipes for totally original and delicious cakes, candies, cookies, cupcakes, and more.
“- Author: Fong, Rachel
- Binding: Hardcover
- Page Count: 240
- Publish Date: July 30 2019
- ISBN10: 0525575421
- Language: English
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The Dessert Cookbook for Beginners: 100+ Simple Recipes for the New Baker
$19.99 Add to cartCreate bakery-quality treats at home with this collection of easy recipes
Skip past those boxed mixes at the grocery store, and make a variety of delicious desserts from the comfort of your own kitche
- Author: Farmer, Heather
- Binding: Paperback
- Page Count: 220
- Publish Date: February 08 2022
- ISBN10: 1638782075
- Language: English
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Bigger Bolder Baking Every Day: Easy Recipes to Bake Through a Busy Week
$32.50 Read moreGemma Stafford–pastry chef, cookbook author, and creator of the hit online show Bigger Bolder Baking–presents her follow-up to her popular first book Bigger Bolder Baking, featuring 125 new mouthwat
- Author: Stafford, Gemma
- Binding: Hardcover
- Page Count: 272
- Publish Date: October 25, 2022
- ISBN10: 0358461200
- Language: English
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The Ultimate Guide to Keto Baking: Master All the Best Tricks for Low-Carb Baking Success
$39.95 Add to cartSWEET, SAVORY, DELICIOUS. Think you have to give up baking on a low-carb or keto diet? Think again!
Grab an apron and your favorite mixing bowl and get ready to dive in as Carolyn Ketchum brings her p- Author: Ketchum, Carolyn
- Binding: Paperback
- Page Count: 432
- Publish Date: December 03 2019
- ISBN10: 1628603844
- Language: English
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My Sweet Mexico: Recipes for Authentic Pastries, Breads, Candies, Beverages, and Frozen Treats [A Baking Book]
$30.00 Add to cartAfter years spent traveling and sampling sweets throughout her native Mexico, celebrated pastry chef Fany Gerson shares the secrets behind her beloved homeland’s signature desserts in this highly pers… [more below]
- Author: Gerson, Fany
- Binding: Hardcover
- Page Count: 224
- Publish Date: September 14 2010
- ISBN10: 1580089941
- Language: English
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