Individual Chefs & Restaurants
Showing 101–120 of 1000 resultsSorted by popularity
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By: Colicchio, Tom
Think Like a Chef, 25th Anniversary Edition
$38.00HardcoverAdd to cartChef, restaurateur, and television personality Tom Colicchio celebrates the 25th anniversary of his first cookbook with a stunning anniversary edition featuring a new author’s note
A groundbreaking vo- Author: Colicchio, Tom
- Binding: Hardcover
- Page Count: 272
- Publish Date: October 21 2025
- ISBN10: 9798217034888
- Language: English
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By: Rogers, Ruthie
Table 4 at the River Cafe: Conversations about Food and Life
$36.00HardcoverAdd to cartInspired by her podcast Ruthie’s Table 4, award-winning chef Ruthie Rogers, the cofounder of London’s celebrated The River Cafe, presents a lively array of compelling interviews about food by a dazzli… [more below]
- Author: Rogers, Ruthie
- Binding: Hardcover
- Page Count: 384
- Publish Date: November 18 2025
- ISBN10: 1668055899
- Language: English
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Guild Wars 2: Feasts of Tyria: Recipes from Kryta to Elona
$34.99HardcoverAdd to cartEmbark on a culinary adventure with Guild Wars 2: The Official Cookbook and travelogue of the most fascinating cultures, customs, and cuisines of Tyria.
It’s time to get the guild back together and de- Author: Rosenthal, Victoria
- Binding: Hardcover
- Page Count: 192
- Publish Date: September 16 2025
- ISBN10: 9798886638684
- Language: English
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By: Siadatan, Tim
Padella: Iconic Pasta at Home
$40.00HardcoverAdd to cart“They’ve bottled up the Padella magic and made it available to us all. Complimenti!” –YOTAM OTTOLENGHI
From bold Italian chef Tim Siadatan, over 100 recipes for true pasta lovers everywhere, from the- Author: Siadatan, Tim
- Binding: Hardcover
- Page Count: 368
- Publish Date: November 04 2025
- ISBN10: 1639734376
- Language: English
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Menolicious: Eat Your Way to a Better Menopause
$30.00HardcoverAdd to cartMenolicious is the essential cookbook for anyone navigating the challenges and changes of midlife; co-authored by two women passionate about food and feeling your best through perimenopause, menopause… [more below]
- Author: Frostrup, Mariella
- Binding: Hardcover
- Page Count: 224
- Publish Date: September 23 2025
- ISBN10: 9798217126798
- Language: English
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The White Lotus Official Cookbook: Signature Recipes from Our Resorts’ Most Popular Destinations
$27.99HardcoverAdd to cartEat your way around the world in style and live your own extended vacation alongside the colorful guests and employees of the luxurious resort and spa with The White Lotus Official Cookbook.
Fans of t- Author: Melendez, Jarrett
- Binding: Hardcover
- Page Count: 144
- Publish Date: September 02 2025
- ISBN10: 9798886638813
- Language: English
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By: Fox, Jeremy
On Meat: Modern Recipes for the Home Kitchen
$49.95HardcoverAdd to cartAcclaimed American chef Jeremy Fox’s eagerly awaited sequel to the global bestseller On Vegetables, featuring more than 160 recipes for the home cook and creative carnivore
It was tasting his Jewish gr
- Author: Fox, Jeremy
- Binding: Hardcover
- Page Count: 352
- Publish Date: September 24 2025
- ISBN10: 1837290865
- Language: English
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By: Sántiz, Claudia
Kokono’ de Una Mujer Rebelde. La Primera Chef Tsotsil Reconocida Como Una de Las 50 Promesas de la Cocina Internacional / Kokono of a Brave Woman
$17.95PaperbackAdd to cartLa historia de lucha y pasi?n de una mujer tsotsil rebelde que construye su propio destino al tiempo que nos comparte la sabidur?a de pueblos originarios.
El destino de Claudia S?ntiz estaba escrito d- Author: Sántiz, Claudia
- Binding: Paperback
- Page Count: 208
- Publish Date: June 17 2025
- ISBN10: 6073854307
- Language: Spanish
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By: Shi, Annie
The King Cookbook
$39.99HardcoverAdd to cartA stunning collection of simple and elegant seasonal recipes from the beloved New York restaurant
At King, each day begins with a large sheet of parchment paper that will bear the markings of a new me- Author: Shi, Annie
- Binding: Hardcover
- Page Count: 384
- Publish Date: November 04 2025
- ISBN10: 125086870X
- Language: English
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Persona: The Official Cookbook
$27.99HardcoverAdd to cartIt’s time to find your true self–with food! Delve into the heartwarming, memorable culinary moments from Persona 3 Reload, Persona 4 Golden, and Persona 5 Royal, from cooking with SEES members to han… [more below]
- Author: Melendez, Jarrett
- Binding: Hardcover
- Page Count: 144
- Publish Date: October 07 2025
- ISBN10: 9798886636871
- Language: English
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By: Neil, Zach
The Nightmare Before Dinner: Over 50 Hauntingly Good Dishes and Drinks to Die for
$16.99HardcoverAdd to cartCraft a spooktacular spread inspired by iconic creepy films and characters, with over 50 deadly delicious food, dessert, and drink recipes.
Gather ’round the haunted table, where every day is Halloween… [more below]- Author: Neil, Zach
- Binding: Hardcover
- Page Count: 144
- Publish Date: July 15 2025
- ISBN10: 1577155254
- Language: English
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By: Goh, Helen
Baking and the Meaning of Life: How to Find Joy in 100 Recipes
$40.00HardcoverAdd to cartIn her hotly anticipated debut solo cookbook, Yotam Ottolenghi pastry chef and recipe developer Helen Goh draws on her rich multicultural heritage to deliver more than 100 of her favorite recipes
No- Author: Goh, Helen
- Binding: Hardcover
- Page Count: 336
- Publish Date: October 21 2025
- ISBN10: 1419787624
- Language: English
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By: Fang, Kathy
House of Nanking: Family Recipes from San Francisco’s Favorite Chinese Restaurant
$40.00HardcoverAdd to cartFrom a beloved San Francisco culinary landmark, a showstopper cookbook that honors a family legacy and celebrates ingredient-driven, multi-regional Chinese cooking in America
The 100-plus recipes in- Author: Fang, Kathy
- Binding: Hardcover
- Page Count: 304
- Publish Date: September 30 2025
- ISBN10: 1419777874
- Language: English
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By: Punzone, Tara
Vegana Italiana: Traditional Italian the Plant-Based Way; A Vegan Cookbook
$32.50HardcoverAdd to cartDiscover the delicious flavors of plant-based Italian cooking with more than 100 vegan recipes inspired by classic Italian dishes, from the owner and chef of Pura Vita
“Part love letter to Italy, part… [more below]- Author: Punzone, Tara
- Binding: Hardcover
- Page Count: 240
- Publish Date: October 07 2025
- ISBN10: 0593736176
- Language: English
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By: Dogg, Snoop
Snoop Dogg’s Treats to Eat: 55 Baking Recipes–Baking with (or Without) Weed
$27.95HardcoverAdd to cartFrom master “baker” Snoop Dogg comes his first baking book! Featuring 55 recipes that can be made with or without weed.
Following the success of his #1 New York Times bestseller From Crook to Cook (mo- Author: Dogg, Snoop
- Binding: Hardcover
- Page Count: 176
- Publish Date: October 14 2025
- ISBN10: 1797217615
- Language: English
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By: Craig, Elena
DC: Superman: The Official Cookbook: Recipes from Smallville to the Hall of Justice and Beyond
$29.99HardcoverAdd to cartExplore the many evolutions of the Man of Steel through official recipes that capture his life growing up on Kent Farms, as a reporter in Metropolis, with fellow superheroes at the Hall of Justice, an… [more below]
- Author: Craig, Elena
- Binding: Hardcover
- Page Count: 160
- Publish Date: July 01 2025
- ISBN10: 9798886638202
- Language: English
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By: English, Emily
Live to Eat: The Food You Crave, the Nutrition You Need
$30.00HardcoverAdd to cartTheNo.1 Sunday Times bestselling author of So Good, Emily English (@Emthenutritionist), returns with a new collection of simple, nutritious recipes that you and your body will love.
In Live to Eat, Em- Author: English, Emily
- Binding: Hardcover
- Page Count: 240
- Publish Date: July 01 2025
- ISBN10: 139962007X
- Language: English
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By: Hersh, June
The Flavor of Upstate New York: Iconic Dishes, Delicious History & Reinvented Recipes
$24.99PaperbackAdd to cartAcclaimed author June Hersh presents the iconic dishes, fascinating stories and mouthwatering history behind Upstate New York’s culinary heritage, featuring delicious recipes of reinvented classics.
Th
- Series: American Palate
- Author: Hersh, June
- Binding: Paperback
- Page Count: 224
- Publish Date: May 27 2025
- ISBN10: 1467170062
- Language: English
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By: Duffy, Curtis
Fireproof: Memoir of a Chef
$29.99HardcoverAdd to cartWith rare intensity and candor, world-renowned, Michelin-starred Chef Curtis Duffy shares his epic journey from child of an outlaw biker father to famed culinary iconoclast. Fans of no holds-barred st
- Author: Duffy, Curtis
- Binding: Hardcover
- Page Count: 360
- Publish Date: August 05 2025
- ISBN10: 1639511350
- Language: English
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By: Pizarro, José
The Spanish Pantry: 12 Ingredients, 100 Simple Recipes
$40.00HardcoverAdd to cartEvery chef has their staple ingredients, and in The Spanish Pantry, award-winning chef Jos? Pizarro invites you into his home kitchen to share his.
With a few key Spanish ingredients, you too can cre- Author: Pizarro, José
- Binding: Hardcover
- Page Count: 256
- Publish Date: June 24 2025
- ISBN10: 178488975X
- Language: English




















