Specific Ingredients
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The Edible Flower Garden: From Garden to Kitchen: Choosing, Growing and Cooking Edible Flowers
$9.99 Read moreA unique gardening guide and recipe collection offering over 25 planting schemes with accompanying recipes showing how to use the flowers in the kitchen, and including an illustrated directory of 45 e… [more below]
- Author: Brown, Kathy
- Binding: Paperback
- Page Count: 168
- Publish Date: July 07 2014
- ISBN10: 085723708X
- Language: English
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Hunter Gather Cook: Adventures in Wild Food
$35.00 Add to cartHunter Gather Cook aims to set you on a fulfilling, lifelong path of culinary adventures and food DIY, and show you how to embrace the lifestyle that surrounds the 21st-century hunter-gatherer. It wil
- Author: Weston, Nick
- Binding: Hardcover
- Page Count: 248
- Publish Date: June 04 2019
- ISBN10: 1784944173
- Language: English
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The Ultimate Wood Pellet Grill Smoker Cookbook: 100+ Recipes for Perfect Smoking
$19.99 Add to cartThe ultimate guide to classic BBQ with a wood pellet grill
You don’t need to be a pro to barbecue like one. For the backyard cook who wants to bring more heat to their grilling game, this smoker cookb
- Author: West, Bill
- Binding: Paperback
- Page Count: 220
- Publish Date: October 30 2018
- ISBN10: 1641522178
- Language: English
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Healing Chronic Candida Cookbook: Diet Tips, Meal Plans, and 125] Delicious Low-Carb and Paleo-Friendly Recipes
$16.99 Add to cartThis companion piece to Cynthia Perkins’ Healing Chronic Candida features over 100 recipes to use in conjunction with her holistic approach to battling candida.
- Author: Perkins, Cynthia
- Binding: Paperback
- Page Count: 176
- Publish Date: July 31 2018
- ISBN10: 1630268593
- Language: English
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Baking Magic with Aquafaba: Transform Your Favorite Vegan Treats with the Revolutionary New Egg Substitute
$14.95 Add to cartDelicious egg-free baked goods using aquafaba
Move over tofu, there’s a miraculous new egg replacement in town! With baking properties so amazing it can create fluffy quiche and light meringue, aquafab
- Author: Kinser, Kelsey
- Binding: Paperback
- Page Count: 144
- Publish Date: September 01 2017
- ISBN10: 1612437214
- Language: English
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The Fresh Egg Cookbook: From Chicken to Kitchen, Recipes for Using Eggs from Farmers’ Markets, Local Farms, and Your Own Backyard
$14.99 Add to cartFresh eggs offer great nutrition and unbeatable flavor. Whether you’re collecting eggs from a backyard coop or buying them from local farms, Jennifer Trainer Thompson has 101 delicious recipes to help… [more below]
- Author: Thompson, Jennifer Trainer
- Binding: Paperback
- Page Count: 192
- Publish Date: January 31 2012
- ISBN10: 1603429786
- Language: English
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Squash: 50 Tried and True Recipes
$17.95 Add to cartThis squash-themed cookbook features 50 recipes complemented by full-color photographs of each dish.
- Series: Nature’s Favorite Foods Cookbooks
- Author: Rutland, Julia
- Binding: Paperback
- Page Count: 136
- Publish Date: October 08 2019
- ISBN10: 1591939097
- Language: English
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Dry Aging Meat at Home: A Complete Guide for Dry Aging Beef, Duck, Game, and Other Meat
$16.95 Add to cartDry-aged meat is a meat lover’s dream, featuring succulence and flavor that no other meat can match. Typically such meats are available only in elite steakhouse restaurants or high-end specialty butch… [more below]
- Author: Anderson, Warren
- Binding: Paperback
- Page Count: 128
- Publish Date: April 07 2016
- ISBN10: 158080179X
- Language: English
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The Alaska Wild Berry Cookbook: Homestyle Recipes from the Far North, Revised Edition
$22.99 Read moreWith nearly 50 species of berries that grow wild in Alaska, this collection takes the more abundant and popular species and shares 200 tried-and-true berry recipes that have been Alaskan favorites for
- Author: Books, Alaska Northwest
- Binding: Paperback
- Page Count: 208
- Publish Date: April 23 2018
- ISBN10: 1513261193
- Language: English
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Simple Keto: Over 100 Quick and Easy Low-Carb, High-Fat Ketogenic Recipes
$29.99 Read moreLimiting your sugar and carbs doesn’t mean giving up good food with over 100 easy and delicious recipes in Simple Keto.
With easy-to-follow recipes and sweet and savory meals for all occasions, followi
- Author: The Coastal Kitchen
- Binding: Hardcover
- Page Count: 224
- Publish Date: February 28 2023
- ISBN10: 1646433491
- Language: English
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Vibrant Vegetables: 100+ Delicious Recipes Using 20+ Common Veggies
$40.00 Read more“The gorgeous photography and sophisticated recipes will wow dedicated vegetarians as well as those looking for meatless options.” —Library Journal
This vegetable-forward cookbook celebrates the nat- Author: Philippi, Janneke
- Binding: Hardcover
- Page Count: 256
- Publish Date: March 05 2024
- ISBN10: 0966438876
- Language: English
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Spanish Sausages Authentic Recipes and Instructions
$19.95 Add to cart“Spanish Sausages, Authentic Recipes And Instructions” is the first book written in English that describes Spanish sausages, their origin, composition, and instructions for making them. Written by Sta
- Author: Marianski, Stanley
- Binding: Paperback
- Page Count: 320
- Publish Date: December 05 2018
- ISBN10: 0990458660
- Language: English
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The Great Chicago-Style Pizza Cookbook
$24.00 Add to cart“A fun cookbook for any audience.” –Booklist
Classic recipes for deep-dish, stuffed, thin-crust, and vegetarian variations.
- Author: Bruno, Pasquale
- Binding: Paperback
- Page Count: 144
- Publish Date: April 22 1983
- ISBN10: 0809257300
- Language: English
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Sushi for Dummies
$16.99 Add to cartDemystify the sushi bar experience
Stuffed with tips and tricks – you’ll roll, press, and mold sushi like a pro
From rolling sushi properly to presenting it with pizzazz, this book has everything y… [more below]
- Series: For Dummies
- Author: Strada, Judi
- Binding: Paperback
- Page Count: 268
- Publish Date: April 02 2004
- ISBN10: 0764544659
- Language: English
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The Tofu Cookbook: Over 150 Quick and Easy Recipes
$7.99 Add to cartTofu is a soya-based bean-curd which has been used for cooking in the Far East for centuries. This cookbook shows how easy to cook, deliciously versatile and wonderfully healthy tofu is.
High in prote
- Author: Leneman, Leah
- Binding: Paperback
- Page Count: 192
- Publish Date: July 20 1998
- ISBN10: 0722536674
- Language: English
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Martha Stewart’s Cooking School: Lessons and Recipes for the Home Cook: A Cookbook
$45.00 Add to cartImagine having Martha Stewart at your side in the kitchen, teaching you how to hold a chef’s knife, select the very best ingredients, truss a chicken, make a perfect pot roast, prepare every vegetable… [more below]
- Author: Stewart, Martha
- Binding: Hardcover
- Page Count: 512
- Publish Date: October 21 2008
- ISBN10: 0307396444
- Language: English
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Plant-Based Slow Cooker Cookbook: 100 Whole-Food Recipes Made Simple
$15.99 Add to cartEasy, nourishing, plant-based recipes for the slow cooker
Slow cookers hold the key to creating healthy, plant-based meals that are affordable, flavorful, and practically effortless. This plant-based
- Author: Slattery, Felicia
- Binding: Paperback
- Page Count: 176
- Publish Date: May 11 2021
- ISBN10: 1648766013
- Language: English
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The Little Book of Ice Cream: Sweet Words of Wisdom
$8.95 Read moreKids love it, adults love it, we all love it – ice cream is the most beloved dessert throughout the world and by every age group, and it’s the one food item that we can eat even when we’re full! Ice c
- Series: Little Book Of… #14
- Author: Hippo! Orange
- Binding: Hardcover
- Page Count: 192
- Publish Date: July 26 2022
- ISBN10: 1800690320
- Language: English
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The Art of Cooking with Cannabis: CBD and Thc-Infused Recipes from Across America
$29.99 Read more**2021 Readable Feast Awards, Honorable Mention**
Mo
125 mouthwatering recipes featuring CBD, hemp, and THC from organic farmers, award-winning chefs, artisans, and food producers across the country.- Author: Medeiros, Tracey
- Binding: Hardcover
- Page Count: 424
- Publish Date: May 25 2021
- ISBN10: 1510756051
- Language: English
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The Tahini Table: Go Beyond Hummus with 100 Recipes for Every Meal
$29.00 Read moreMost people who know about tahini understand the sesame paste as simply one of the building blocks of hummus. But for Amy Zitelman, CEO and cofounder of woman-owned Soom Foods–the leading purveyor of… [more below]
- Author: Zitelman
- Binding: Hardcover
- Page Count: 248
- Publish Date: November 10 2020
- ISBN10: 157284289X
- Language: English
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