Vegetarian
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Essential Ottolenghi [Special Edition, Two-Book Boxed Set]: Plenty More and Ottolenghi Simple
$50.00 Add to cartExperience Yotam Ottolenghi’s wholly original approach to Middle Eastern-inspired, vegetable-centric cooking with over 280 recipes in a deluxe boxed set of the beloved New York Times bestselling cookb… [more below]
- Author: Ottolenghi, Yotam
- Binding: Paperback
- Page Count: 672
- Publish Date: November 05 2019
- ISBN10: 1984858335
- Language: English
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The Prevent and Reverse Heart Disease Cookbook: Over 125 Delicious, Life-Changing, Plant-Based Recipes
$29.00 Add to cartThe long-awaited cookbook companion to the revolutionary New York Times bestseller Prevent and Reverse Heart Disease.
“I hope you’ll treat yourself to one of these recipes and just open that door. I g- Author: Esselstyn, Ann Crile
- Binding: Paperback
- Page Count: 288
- Publish Date: September 02, 2014
- ISBN10: 1583335587
- Language: English
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The Vegetarian Flavor Bible: The Essential Guide to Culinary Creativity with Vegetables, Fruits, Grains, Legumes, Nuts, Seeds, and More, Based on t
$45.00 Add to cartThroughout time, people have chosen to adopt a vegetarian or vegan diet for a variety of reasons, from ethics to economy to personal and planetary well-being. Experts now suggest a new reason for doin
- Author: Page, Karen
- Binding: Hardcover
- Page Count: 576
- Publish Date: October 14, 2014
- ISBN10: 031624418X
- Language: English
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The Simply Vegetarian Cookbook: Fuss-Free Recipes Everyone Will Love
$18.99 Add to cartDiscover the stress-free way to stay vegetarian with easy, everyday comfort recipes from The Simply Vegetarian Cookbook.
Simplicity–it’s the only ingredient that should be in every vegetarian recipe.- Author: Pridmore, Susan
- Binding: Paperback
- Page Count: 228
- Publish Date: July 31, 2018
- ISBN10: 1641520000
- Language: English
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The Ikaria Way: 100 Delicious Plant-Based Recipes Inspired by My Homeland, the Greek Island of Longevity
$37.00 Add to cartDiane Kochilas’ new cookbook that brings the plant-based cuisine of Ikaria to your dinner table.
Ikaria is an island in Greece where people live to a ripe old age, sometimes living well past 100. Dian- Author: Kochilas, Diane
- Binding: Hardcover
- Page Count: 272
- Publish Date: March 26, 2024
- ISBN10: 1250880009
- Language: English
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Fridge Love: Organize Your Refrigerator for a Healthier, Happier Life–With 100 Recipes
$19.99 Read moreA one-of-a-kind guide to organizing your fridge–including practical tips for meal prep and storage, plus more than 100 recipes–that makes it easier to eat better, save money, and get the most out of… [more below]
- Author: Hong, Kristen
- Binding: Paperback
- Page Count: 352
- Publish Date: February 01 2022
- ISBN10: 0358434726
- Language: English
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East: 120 Vegan and Vegetarian Recipes from Bangalore to Beijing [American Measurements]
$35.00 Add to cartThis edition has been adapted for the US market. It was originally published in the UK.
* Named one of the best cookbooks of the year by The New York Times, the Boston Globe, and Delish * “Enticing, i- Author: Sodha, Meera
- Binding: Hardcover
- Page Count: 304
- Publish Date: October 20 2020
- ISBN10: 1250750733
- Language: English
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To Asia, with Love: Everyday Asian Recipes and Stories from the Heart
$35.00 Add to cartFor bestselling cookbook author Hetty McKinnon, Asian cooking is personal. McKinnon grew up in a home filled with the aromas, sights, and sounds of her Chinese mother’s cooking. These days she strives… [more below]
- Author: McKinnon, Hetty
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 06 2021
- ISBN10: 3791386832
- Language: English
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Japan: The Vegetarian Cookbook
$54.95 Add to cart‘Extraordinary … a must have book for anyone who loves vegetables!’ – Amanda Cohen, James Beard-nominated chef and owner of Dirt Candy
From the author of global bestseller Japan: The Cookbook, more
- Author: Hachisu, Nancy Singleton
- Binding: Hardcover
- Page Count: 368
- Publish Date: April 27 2023
- ISBN10: 1838666273
- Language: English
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Plant-Based on a Budget Quick & Easy: 100 Fast, Healthy, Meal-Prep, Freezer-Friendly, and One-Pot Vegan Recipes
$26.95 Add to cartPopular budget-conscious and plant-based chef Toni Okamoto is back to make mealtime delicious, affordable, and easier than ever–with 100 vegan recipes for meal prep, one-pot and one-pan meals, make-a… [more below]
- Author: Okamoto, Toni
- Binding: Paperback
- Page Count: 256
- Publish Date: March 07 2023
- ISBN10: 1637742495
- Language: English
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Cool Beans: The Ultimate Guide to Cooking with the World’s Most Versatile Plant-Based Protein, with 125 Recipes [A Cookbook]
$32.99 Add to cartUnlock the possibilities of beans, chickpeas, lentils, pulses, and more with 125 fresh, modern recipes for globally inspired vegetarian mains, snacks, soups, and desserts, from a James Beard Award-win… [more below]
- Author: Yonan, Joe
- Binding: Hardcover
- Page Count: 240
- Publish Date: February 04 2020
- ISBN10: 0399581480
- Language: English
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Love and Lemons Every Day: More Than 100 Bright, Plant-Forward Recipes for Every Meal: A Cookbook
$36.00 Add to cartThe ultimate guide for cooking outrageously delicious, vegetable-packed meals every day of the week, from bestselling author of The Love & Lemons Cookbook.
Known for her insanely flavorful vegetable r- Author: Donofrio, Jeanine
- Binding: Hardcover
- Page Count: 320
- Publish Date: April 02 2019
- ISBN10: 0735219842
- Language: English
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The Love and Lemons Cookbook: An Apple-To-Zucchini Celebration of Impromptu Cooking
$36.00 Add to cartSometimes all you need is a little spark of inspiration to change up your regular cooking routine. The Love & Lemons Cookbook features more than one hundred simple recipes that help you turn your farm… [more below]
- Author: Donofrio, Jeanine
- Binding: Hardcover
- Page Count: 320
- Publish Date: March 29 2016
- ISBN10: 1583335862
- Language: English
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The Weekday Vegetarians: 100 Recipes and a Real-Life Plan for Eating Less Meat: A Cookbook
$32.50 Add to cartYou don’t need to be a vegetarian to eat like one! With over 100 recipes, the New York Times bestselling author of Dinner: A Love Story and her family adopt a “weekday vegetarian” mentality.
NAMED ONE- Author: Rosenstrach, Jenny
- Binding: Hardcover
- Page Count: 256
- Publish Date: January 01, 1970
- ISBN10: 0593138740
- Language: English
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Polish’d: Modern Vegetarian Cooking from Global Poland
$35.00 Add to cartMichal Korkosz’s first book, Fresh from Poland–a Booklist Top 10 Cookbook of 2020 hailed as “a vegetable wonderland” by The San Francisco Chronicle–brought a Polish vegetarian cookbook to American r… [more below]
- Author: Korkosz, Michal
- Binding: Hardcover
- Page Count: 256
- Publish Date: January 01, 1970
- ISBN10: 1615199950
- Language: English
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Deliciously Ella Healthy Made Simple: Delicious, Plant-Based Recipes, Ready in 30 Minutes or Less. All of the Goodness. None of the Fuss.
$30.00 Read more‘This is a book dedicated to delicious flavors packed with goodness that will help you get healthy food on the table in less time, with less work and with fewer ingredients. That ease is what I need i… [more below]
- Author: Mills, Ella
- Binding: Hardcover
- Page Count: 192
- Publish Date: January 02 2024
- ISBN10: 1399731033
- Language: English
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The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook
$35.00 Add to cartJAMES BEARD AWARD WINNER – IACP AWARD WINNER – 100+ fresh, plant-based, umami-packed recipes that show the range of traditional and modern Chinese vegan cuisine from the creator of The Plant-Based Wok… [more below]
- Author: Che, Hannah
- Binding: Hardcover
- Page Count: 320
- Publish Date: September 13 2022
- ISBN10: 0593139704
- Language: English
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Cook Like Your Ancestors: An Illustrated Guide to Intuitive Cooking with Recipes from Around the World
$29.99 Add to cart“A field guide to the ethereal and mystical parts of our cooking that give it soul. It sings with the energy of intuition and tradition, spice and spirit that are behind the power of our ancestral pot… [more below]
- Author: Marie, Mariah-Rose
- Binding: Paperback
- Page Count: 96
- Publish Date: November 15 2023
- ISBN10: 9798886200300
- Language: English
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The Flavor Thesaurus: More Flavors: Plant-Led Pairings, Recipes, and Ideas for Cooks
$32.00 Add to cartThe plant-led follow-up to The Flavor Thesaurus, “a rich and witty and erudite collection” (Epicurious), featuring 92 essential ingredients and hundreds of flavor combinations.
“After all the combinat- Author: Segnit, Niki
- Binding: Hardcover
- Page Count: 368
- Publish Date: May 23, 2023
- ISBN10: 163973113X
- Language: English
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The Moosewood Cookbook: 40th Anniversary Edition
$25.99 Add to cartThe Moosewood Cookbook has inspired generations to cook simple, healthy, and seasonal food. A classic listed as one of the top ten best-selling cookbooks of all time by the New York Times, this 40th a
- Author: Katzen, Mollie
- Binding: Paperback
- Page Count: 256
- Publish Date: November 04, 2014
- ISBN10: 1607747391
- Language: English
![Essential Ottolenghi [Special Edition, Two-Book Boxed Set]: Plenty More and Ottolenghi Simple](https://www.booksnthingswarehouse.com/wp-content/uploads/2024/07/img-33061-250x334.jpeg)
![East: 120 Vegan and Vegetarian Recipes from Bangalore to Beijing [American Measurements]](https://www.booksnthingswarehouse.com/wp-content/uploads/2024/07/img-27617-250x322.jpeg)
![Cool Beans: The Ultimate Guide to Cooking with the World's Most Versatile Plant-Based Protein, with 125 Recipes [A Cookbook]](https://www.booksnthingswarehouse.com/wp-content/uploads/2024/07/img-24697-250x311.jpeg)
