Cooking / Wine
Showing 561–580 of 1000 resultsSorted by popularity
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By: Stacey, Jane
The Best of Waffles & Pancakes
$17.99HardcoverRead moreThe Best of Waffles and Pancakes proves you can enjoy waffles and pancakes at any meal. In addition to traditional buttermilk pancakes, blueberry waffles, and blinis, here are imaginative recipes for … [more below]
- Author: Stacey, Jane
- Binding: Hardcover
- Page Count: 96
- Publish Date: September 17 1994
- ISBN10: 0002554755
- Language: English
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By: Caiafa, Frank
The Waldorf Astoria Bar Book
$27.00HardcoverAdd to cartEssential for the home bar cocktail enthusiast and the professional bartender alike
“The textbook for a new generation.” –Jeffrey Morgenthaler, author of The Bar Book “A true classic in its own right- Author: Caiafa, Frank
- Binding: Hardcover
- Page Count: 416
- Publish Date: May 17 2016
- ISBN10: 0143124803
- Language: English
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By: Cioffi, Mike
The Phoenicia Diner Cookbook: Dishes and Dispatches from the Catskill Mountains
$35.00HardcoverRead moreIACP AWARD FINALIST – 85 comfort food recipes, including classic Americana dishes and reimagined favorites, from the celebrated Phoenicia Diner in New York’s idyllic Catskill mountains
Whether you’re- Author: Cioffi, Mike
- Binding: Hardcover
- Page Count: 272
- Publish Date: March 03 2020
- ISBN10: 0525575138
- Language: English
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By: Carman, Ronda
The Art of Pantry Cooking: Meals for Family and Friends
$17.98HardcoverRead moreMany of us are reclaiming the lost art of cooking at home. Ronda Carman, a seasoned cook who is on the Salonniere 100 list of America’s best party hosts, demonstrates how a well-stocked pantry allows … [more below]
- Author: Carman, Ronda
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 26 2023
- ISBN10: 0789341549
- Language: English
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By: Hemphill, Ian
The Spice and Herb Bible
$39.95PaperbackAdd to cartThe IACP award-winning and James Beard nominated The Spice and Herb Bible has a brand-new cover treatment.
Cooks everywhere use spices and herbs to enhance food flavors and to create new taste combi
- Author: Hemphill, Ian
- Binding: Paperback
- Page Count: 800
- Publish Date: September 11 2014
- ISBN10: 0778804933
- Language: English
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Breakfast Cereal: A Global History
$23.00HardcoverRead moreA global history of breakfast cereal, from the first grain porridges to off-brand Cheerios.
Simple, healthy, and comforting, breakfast cereals are a perennially popular way to start the day. This boo- Series: Edible
- Author: Dolan, Kathryn Cornell
- Binding: Hardcover
- Page Count: 144
- Publish Date: April 28 2023
- ISBN10: 178914695X
- Language: English
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By: Huang, Ching-He
Stir Crazy: 100 Deliciously Healthy Stir Fry Dishes in 30 Minutes or Less
$26.99HardcoverRead more100 deliciously healthy stir fry recipes in 30 minutes or less.
Stir-frying is one of the quickest and easiest ways to cook – and one of the healthiest, using little oil and retaining more nutrients- Author: Huang, Ching-He
- Binding: Hardcover
- Page Count: 208
- Publish Date: February 21 2023
- ISBN10: 1914239989
- Language: English
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99 Bottles: A Black Sheep’s Guide to Life-Changing Wines
$24.99HardcoverRead more99 Bottles is a highly opinionated, vibrantly illustrated wine guide from one of the country’s most celebrated–and unorthodox–sommeliers and winemakers.
In this entertaining, informative, and thoro- Author: Hueston Mack, André
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 29 2019
- ISBN10: 1419734571
- Language: English
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By: Pizarro, José
Recipes from Andalusia
$24.99HardcoverRead moreRecipes from Andalusia is a culinary exploration of Andalusia, a place where the past and modernity blend together to form a rather magical destination.
Not just a feast for the eyes, Andalusia is al- Author: Pizarro, José
- Binding: Hardcover
- Page Count: 256
- Publish Date: August 08 2023
- ISBN10: 1784886327
- Language: English
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Summer Fruit Pastries: 60 Sumptuous Recipes from Galettes to Tartlets
$16.99HardcoverRead moreCreate a summery atmosphere with these seasonal, deliciously fruity recipes for all occasions.
On a summer’s day, there is perhaps nothing more appealing and indulgent than a bite-size fruit pastry or- Author: Ryland Peters & Small
- Binding: Hardcover
- Page Count: 160
- Publish Date: May 23 2023
- ISBN10: 178879513X
- Language: English
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By: Hayward, Tim
Big Green Egg Feasts: Innovative Recipes to Cook for Friends and Family
$40.00HardcoverRead moreThe Big Green Egg has been a phenomenon in the world of outdoor cooking, with a devoted following and high-end reputation. This is not just a brilliant BBQ, this is the most versatile and exciting bit… [more below]
- Author: Hayward, Tim
- Binding: Hardcover
- Page Count: 256
- Publish Date: May 09 2023
- ISBN10: 1787139069
- Language: English
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The Boqueria: And the Markets of Barcelona
$35.00HardcoverRead more– La Boqueria is the fabled market where the top chefs in Barcelona do their daily shopping, and is considered a top tourist food destination
– Includes mouth-watering recipes from the stall holders, a
- Author: Di Marco, Maria Teresa
- Binding: Hardcover
- Page Count: 320
- Publish Date: July 05 2023
- ISBN10: 8867533797
- Language: English
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By: Hart, Alexander
152 Non-Sad Lunches You Can Make in 5 Minutes
$26.95PaperbackRead moreSay goodbye to sad sandwiches and unhealthy lunches with these 152 delicious recipes!
There is nothing sadder than a sad desk lunch. But who has the time or endless inspiration to come up with fresh n- Author: Hart, Alexander
- Binding: Paperback
- Page Count: 336
- Publish Date: December 27 2022
- ISBN10: 1922754072
- Language: English
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By: Gooseberry Patch
Harvest Kitchen Cookbook
$18.95HardcoverRead moreSavor autumn’s best family recipes, a bushel or tips and gifts from the kitchen, all to warm your home this season.
- Author: Gooseberry Patch
- Binding: Hardcover
- Page Count: 240
- Publish Date: June 27 2023
- ISBN10: 162093521X
- Language: English
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By: Parkes, Simon
The Calcutta Kitchen
$29.95HardcoverRead more“What you’ve got to remember about us Bengalis,” a good friend once told Simon Parkes, “is that we’re only really interested in three things: educating our children, reading books, and food.” Bengalis… [more below]
- Author: Parkes, Simon
- Binding: Hardcover
- Page Count: 192
- Publish Date: January 01 2007
- ISBN10: 1566566711
- Language: English
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By: Owen, Sri
The Indonesian Kitchen
$25.00PaperbackRead moreIn this landmark book, renowned author Sri Owen provides a unique insight into the ancient, exotic and varied cuisine of the Indonesian archipelago. Over 120 mouthwatering and easy-to-follow recipes t… [more below]
- Author: Owen, Sri
- Binding: Paperback
- Page Count: 288
- Publish Date: July 02 2014
- ISBN10: 1566569818
- Language: English
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The Big Book of Preserving the Harvest: 150 Recipes for Freezing, Canning, Drying, and Pickling Fruits and Vegetables
$19.99PaperbackRead moreLearn how to preserve a summer day — in batches — from this classic primer on drying, freezing, canning, and pickling techniques. Did you know that a cluttered garage works just as well as a root ce… [more below]
- Author: Costenbader, Carol W.
- Binding: Paperback
- Page Count: 352
- Publish Date: August 15 2002
- ISBN10: 1580174582
- Language: English
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By: Ketchum, Carolyn
Easy Keto Desserts: 60+ Low-Carb High-Fat Desserts for Any Occasion
$19.95PaperbackRead moreDessert lovers, rejoice! Yes, on a healthy ketogenic diet, you can have your cake and eat it, too.
In Easy Keto Desserts, bestselling author Carolyn Ketchum shows you how to enjoy the sweet side of ke- Author: Ketchum, Carolyn
- Binding: Paperback
- Page Count: 192
- Publish Date: July 03 2018
- ISBN10: 1628602929
- Language: English
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By: Hartmann, Lauren
Southern Vegan: Delicious Down-Home Recipes for Your Plant-Based Diet
$21.99PaperbackRead morePlant-Based Recipes with Heart and Soul
Here to ring in a new era of vegan cooking is Lauren Hartmann, native Southerner, chef and founder of the food blog Rabbit and Wolves. In these 60 recipes, Lau- Author: Hartmann, Lauren
- Binding: Paperback
- Page Count: 160
- Publish Date: May 12 2020
- ISBN10: 1624149820
- Language: English
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By: Bacchia, Paola
Adriatico: Recipes and Stories from Italy’s Adriatic Coast
$35.00HardcoverRead moreA beautifully crafted cookbook that charts the food traditions in the towns that skirt the coastline of Italy’s striking Adriatic Sea.
The food of Italy’s eastern coastline mirrors the memories and tr- Author: Bacchia, Paola
- Binding: Hardcover
- Page Count: 304
- Publish Date: September 25 2018
- ISBN10: 1925418723
- Language: English


