Desserts
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I’ll Bake!: Something Delicious for Every Occasion
$35.00 Read moreThere are moments in life when only cake will do. In I’ll Bake!, classically trained pastry chef Liberty Mendez shares the joy that baking, entertaining and feeding her friends brings her, with over 8
- Author: Mendez, Liberty
- Binding: Hardcover
- Page Count: 192
- Publish Date: January 02 2024
- ISBN10: 0008553769
- Language: English
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The Cookie Bible
$42.50 Add to cartThe ultimate cookie cookbook, from the bestselling author of The Baking Bible Rose Levy Beranbaum.
This is your must-have cookie book, featuring nearly every cookie imaginable, from rustic Cranberry Ch
- Author: Beranbaum, Rose Levy
- Binding: Hardcover
- Page Count: 448
- Publish Date: October 18 2022
- ISBN10: 0358353998
- Language: English
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Joanne Fluke’s Lake Eden Cookbook
$16.95 Add to cartJoanne Fluke Invites You To Celebrate The Holidays With Hannah Swensen And All The Wonderful Folks Of Lake Eden, At The Annual Cookie Exchange. . . All-New Recipes Included!
It’s a picture postcard De- Series: Hannah Swensen Mystery
- Author: Fluke, Joanne
- Binding: Paperback
- Page Count: 384
- Publish Date: September 25, 2012
- ISBN10: 0758234988
- Language: English
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New England Desserts: Classic and Creative Recipes for All Seasons
$30.00 Add to cartHomemade cakes, cookies, candies, pies, crisps, cobblers, crumbles, and ice cream–year round! Since the very first taste of maple syrup, New Englanders have pined for something sweet. The region’s na… [more below]
- Author: Donroe Inman, Tammy
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 01 2022
- ISBN10: 149306374X
- Language: English
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The Essential Book of Vegan Bakes: Irresistible Plant-Based Cakes and Treats
$28.00 Add to cartCreator of The Little Blog of Vegan, Holly Jade has made plant-based baking easier and better than ever for her growing audience. Her unabashedly decadent treats never sacrifice flavor and texture, fr
- Author: Jade, Holly
- Binding: Hardcover
- Page Count: 224
- Publish Date: August 16, 2022
- ISBN10: 1682687392
- Language: English
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50 Things to Bake Before You Die: The World’s Best Cakes, Pies, Brownies, Cookies, and More from Your Favorite Bakers, Including Christina Tosi, Joann
$25.95 Add to cartTurn your home-baking skills into professional-grade desserts with this mouthwatering baking book featuring recipes from some of the most incredible bakers and bakeries–including Tieghan Gerard, Joan… [more below]
- Author: Reedy, Allyson
- Binding: Hardcover
- Page Count: 144
- Publish Date: April 05 2022
- ISBN10: 1646043316
- Language: English
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Dorie’s Cookies
$40.00 Add to cartJames Beard Award-winner for Best Baking and Dessert Book 2017
All-new collection from a “revered icon” and “culinary guru” (New York Times).
Over the course of her baking career, Dorie Greenspan has cr
- Author: Greenspan, Dorie
- Binding: Hardcover
- Page Count: 528
- Publish Date: October 25 2016
- ISBN10: 0547614845
- Language: English
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The Encyclopedia of Desserts: 400 Internationally Inspired Sweets and Confections
$39.95 Add to cartCoconut, chocolate, vanilla, berry, caramel, cream–whatever you’re craving, The Encyclopedia of Desserts has it with 400 irresistible recipes for every sweet tooth.
Sometimes you just want a sugar coo
- Series: Encyclopedia Cookbooks
- Author: The Coastal Kitchen
- Binding: Hardcover
- Page Count: 560
- Publish Date: May 16 2023
- ISBN10: 1646434102
- Language: English
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Classic German Baking: The Very Best Recipes for Traditional Favorites, from Pfeffern?se to Streuselkuchen
$35.00 Add to cartFrom her cheerful Berlin kitchen, Luisa Weiss shares more than 100 rigorously researched and tested recipes, gathered from expert bakers, friends, family, and time-honored sources throughout Germany, … [more below]
- Author: Weiss, Luisa
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 18 2016
- ISBN10: 1607748258
- Language: English
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Cake Decorating for Beginners: A Step-By-Step Guide to Decorating Like a Pro
$18.99 Add to cartDecorate dazzling cakes with this step-by-step guide for beginners!
Decorating cakes at home is easy and fun, thanks to Rose Atwater’s clear and detailed cake decorating guide. Rose started her “accid- Author: Atwater, Rose
- Binding: Paperback
- Page Count: 168
- Publish Date: December 24 2019
- ISBN10: 1641525894
- Language: English
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The Sprinkles Baking Book: 100 Secret Recipes from Candace’s Kitchen
$35.00 Read moreCupcake favorites and dessert classics from the pastry chef and creator of Sprinkles Cupcakes and judge on Food Network’s Cupcake Wars.
When Candace Nelson started Sprinkles, America’s first cupcakes- Author: Nelson, Candace
- Binding: Hardcover
- Page Count: 336
- Publish Date: October 25 2016
- ISBN10: 1455592579
- Language: English
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Grandbaby Cakes: Modern Recipes, Vintage Charm, Soulful Memories
$26.95 Add to cartGrandbaby Cakes: Modern Recipes, Vintage Charm, Soulful Memories is the debut cookbook from sensational food writer, Jocelyn Delk Adams. Since founding her popular recipe blog Grandbaby Cakes in 2012,… [more below]
- Author: Adams, Jocelyn Delk
- Binding: Hardcover
- Page Count: 224
- Publish Date: September 01 2015
- ISBN10: 1572841737
- Language: English
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Mary Berry’s Complete Cookbook: Over 650 Recipes
$40.00 Add to cartMore than 650 classic recipes from Britain’s best-loved cookery writer.
Britain’s best-loved cookery writer, Mary Berry, is back with an updated edition of her bestselling complete cookbook. Learn to- Author: Berry, Mary
- Binding: Hardcover
- Page Count: 608
- Publish Date: March 05 2024
- ISBN10: 0744092906
- Language: English
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Super Good Cookies for Kids
$23.99 Add to cartThis fun-to-share 208-page baking cookbook from superstar celebrity baker Duff Goldman guides kids on how to make dozens of super delicious cookies–from rainbow checkerboard cookies to yummy coconut
- Author: Goldman, Duff
- Binding: Hardcover
- Page Count: 208
- Publish Date: November 01 2022
- ISBN10: 0063254239
- Language: English
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Delish Insane Sweets: Bake Yourself a Little Crazy: 100+ Cookies, Bars, Bites, and Treats
$24.99 Add to cartThe first dessert recipe collection from the editors of the wildly popular site and magazine, Delish
The editors of Delish.com know one thing for sure: ANYONE can bake an amazing dessert. Crammed wit- Author: Editors of Delish
- Binding: Hardcover
- Page Count: 240
- Publish Date: October 15, 2019
- ISBN10: 0358193346
- Language: English
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Elf Food: 85 Holiday Sweets & Treats for a Magical Christmas
$19.99 Read moreFrom the author of Reindeer Food comes a brand-new collection of sweets and treats that has you covered for the entire holiday season.
Fill your plates with peppermint candies, gingerbread, and snow- Series: Whimsical Treats
- Author: Gallagher, Cayla
- Binding: Hardcover
- Page Count: 224
- Publish Date: September 5, 2023
- ISBN10: 1510776974
- Language: English
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Big Yum: Supersized Cookies for Over-The-Top Cravings
$23.99 Read moreColossal Confections Bursting with Flavor!
Cookie fanatics, rejoice! Bakery owner and beloved TikToker Chloe Joy Sexton is here to bring you the biggest, yummiest, most indulgently scrumptious cookies- Author: Sexton, Chloe Joy
- Binding: Paperback
- Page Count: 144
- Publish Date: September 19 2023
- ISBN10: 1645679675
- Language: English
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Milk Bar: Kids Only: A Cookbook
$22.99 Add to cartNEW YORK TIMES BESTSELLER – Over 85 stellar, totally do-able desserts and other fun-fueled treats for kids (or adults!) to make, from the founder of Milk Bar and host of Bake Squad!
NAMED ONE OF THE BE… [more below]- Author: Tosi, Christina
- Binding: Paperback
- Page Count: 240
- Publish Date: October 27 2020
- ISBN10: 0593231929
- Language: English
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Sweet Paris: Seasonal Recipes from an American Baker in France
$29.99 Add to cartA dazzling cookbook featuring 59 seasonal dessert recipes with American and French influences, accompanied by exquisite photographs and tips on serving and hosting with French flair for any occasion,
- Author: Barron, Frank Adrian
- Binding: Hardcover
- Page Count: 240
- Publish Date: April 19, 2022
- ISBN10: 0063040239
- Language: English
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Sweet: Desserts from London’s Ottolenghi [A Baking Book]
$37.99 Add to cartNEW YORK TIMES BESTSELLER – A collection of over 110 recipes for sweets, baked goods, and confections from superstar chef Yotam Ottolenghi, thoroughly tested and updated.
Yotam Ottolenghi is widely be… [more below]- Author: Ottolenghi, Yotam
- Binding: Hardcover
- Page Count: 368
- Publish Date: October 03 2017
- ISBN10: 1607749149
- Language: English
![Sweet: Desserts from London's Ottolenghi [A Baking Book]](https://www.booksnthingswarehouse.com/wp-content/uploads/2024/07/img-36957-250x346.jpeg)