Mexican
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Tex-Mex Cookbook: Traditions, Innovations, and Comfort Foods from Both Sides of the Border
$32.99 Add to cartTex-Mex is more than just a flavor-packed cookbook of tried and true recipes for comfort-food favorites like nachos, fajitas, and chili–it’s a way of life.
“A revelatory book that will make you want- Author: Fry, Ford
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 23 2019
- ISBN10: 0525573860
- Language: English
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The Essential Mexican Instant Pot Cookbook: Authentic Flavors and Modern Recipes for Your Electric Pressure Cooker
$19.99 Add to cartThe vibrant flavors of Mexican food are celebrated in this enticing collection of 75 fresh and authentic recipes for soups, tacos, burritos, tamales, beans, salsas, desserts, all ready in minutes, tha… [more below]
- Author: Schneider, Deborah
- Binding: Hardcover
- Page Count: 192
- Publish Date: October 30 2018
- ISBN10: 0399582495
- Language: English
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The Golden Cockerel & Other Writings
$16.95 Add to cartThis work presents Juan Rulfo’s cinematic second novel in English for the first time ever alongside several stories never before translated.
- Author: Rulfo, Juan
- Binding: Paperback
- Page Count: 228
- Publish Date: July 04 2017
- ISBN10: 1941920586
- Language: English
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Truly Texas Mexican: A Native Culinary Heritage in Recipes
$29.95 Add to cartOver thousands of years, Native Americans in what is now Texas passed down their ways of roasting, boiling, steaming, salting, drying, grinding, and blending. From one generation to another, these anc… [more below]
- Series: Grover E. Murray Studies in the American Southwest
- Author: Medrano, Adán
- Binding: Paperback
- Page Count: 256
- Publish Date: March 15 2014
- ISBN10: 0896728501
- Language: English
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Salsas Mexicanas (Bilingüe)
$27.70 Read moreLa obra más completa de Salsas mexicanas ahora en versión bilingüe español-inglés. Con más de 80 recetas con fotografÃas de Alex Vera. Ricardo Muñoz Zurita cuenta con una amplia trayectoria en el mund
- Author: Ricardo, Muñoz Zurita
- Binding: Hardcover
- Page Count: 144
- Publish Date: December 01, 2022
- ISBN10: 6072123740
- Language: Spanish
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Yucatán: Recipes from a Culinary Expedition
$60.00 Read moreWinner, James Beard Foundation Best Cookbook of the Year Award, 2015
James Beard Foundation Best International Cookbook Award, 2015
The Art of Eating Prize for Best Food Book of the Year, 2015The Yu
- Series: William and Bettye Nowlin Series in Art, History, and Cultur
- Author: Sterling, David
- Binding: Hardcover
- Page Count: 576
- Publish Date: March 30 2014
- ISBN10: 0292735812
- Language: English
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The Native Mexican Kitchen: A Journey Into Cuisine, Culture, and Mezcal
$27.99 Add to cartWINNER of the 2020 US Gourmand Award for Food Heritage
A Deep Dive into the Complex and Vibrant Native Culture that is the Bedrock of Mexican Cuisine, with Over One Hundred Recipes, Including Moles,- Author: Glueck, Rachel
- Binding: Hardcover
- Page Count: 296
- Publish Date: July 07 2020
- ISBN10: 1510745246
- Language: English
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The Tex-Mex Cookbook: A History in Recipes and Photos
$22.99 Add to cartJoin Texas food writer Robb Walsh on a grand tour complete with larger-than-life characters, colorful yarns, rare archival photographs, and a savory assortment of crispy, crunchy Tex-Mex foods.
From t- Author: Walsh, Robb
- Binding: Paperback
- Page Count: 267
- Publish Date: June 15 2004
- ISBN10: 0767914880
- Language: English
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Tacos and Tequila: 100+ Vibrant Recipes That Bring Mexico to Your Kitchen
$27.99 Add to cartTacos aren’t just for Tuesday. Now every night is Taco Night! Bring the vibrant flavors of Mexico to your kitchen with Tacos & Tequila.
This cookbook is packed with delicious recipes that capture the s
- Author: Cider Mill Press
- Binding: Hardcover
- Page Count: 224
- Publish Date: February 06 2024
- ISBN10: 1400340764
- Language: English
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The Austin Cookbook: Recipes and Stories from Deep in the Heart of Texas
$35.00 Read moreThe Austin Cookbook: Recipes and Stories from Deep in the Heart of Texas is “the go-to guide to Austin eating” (Publishers Weekly).
“Paula Forbes’s first book is an enthusiastic love letter to her ado- Author: Forbes, Paula
- Binding: Hardcover
- Page Count: 240
- Publish Date: March 20 2018
- ISBN10: 1419728938
- Language: English
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The Siete Table: Nourishing Mexican-American Recipes from Our Kitchen
$35.00 Read moreFrom the Garza family, creators of Siete Family Foods brand, comes this flavorful collection of nourishing Mexican-American recipes.
When the Garza family began experimenting with making grain-free to
- Author: Garza Family the
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 18 2022
- ISBN10: 0063219166
- Language: English
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Mexican Everyday
$29.95 Add to cartAs much as Rick Bayless loves the bold flavors of Mexican food, he understands that preparing many Mexican specialties requires more time than most of us have for weeknight dinners. Mexican Everyday i
- Author: Bayless, Rick
- Binding: Hardcover
- Page Count: 336
- Publish Date: November 01 2005
- ISBN10: 039306154X
- Language: English
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My Mexican Mesa, Y Listo!: Beautiful Flavors, Family Style (a Cookbook)
$32.50 Add to cartONE OF THE MOST ANTICIPATED COOKBOOKS OF 2024: Parade * ONE OF THE MOST EXCITING COOKBOOKS OF SPRING 2024: Epicurious
From viral TikTok sensation Jenny Martinez, comes a mouth-watering cookbook featur- Author: Martinez, Jenny
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 30 2024
- ISBN10: 1668009978
- Language: English
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Panes Mexicanos
$30.60 Read moreThis second edition of Panes mexicanos includes new recipes and photographs of bread such as Coyota, Gorditas de la Villa and Pan de Zacatl?n. This book includes a QR code that directs readers to vide… [more below]
- Author: Quiroz, Irving
- Binding: Hardcover
- Page Count: 176
- Publish Date: June 01 2019
- ISBN10: 6072121659
- Language: Spanish
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Cocinando on Cook Street: A Collection of Mi Familia’s Recipes
$19.99 Add to cartIntroduce your children to the meaning of family and how our greatest legacy lives on in the recipes we carry with us – both in English and Spanish!
Family is where the heart is, and the heart is our k
- Author: Valladolid, Marcela
- Binding: Hardcover
- Page Count: 56
- Publish Date: April 26 2022
- ISBN10: 194806619X
- Language: Spanish
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Cocina Mexicana: Fresh, Vibrant Recipes for Authentic Mexican Food
$30.00 Read moreExperience authentic Mexican dishes on a culinary journey around the country with a celebrated chef and restaurateur.
Adriana Cavita grew up in a small village in Mexico and was inspired to enter the- Author: Cavita, Adriana
- Binding: Hardcover
- Page Count: 192
- Publish Date: September 12 2023
- ISBN10: 1788795539
- Language: English
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The Best Mexican Recipes: Kitchen-Tested Recipes Put the Real Flavors of Mexico Within Reach
$29.99 Add to cartKitchen-tested recipes that bring the real flavors of Mexico home.
Let America’s Test Kitchen be your guide to making deeply flavored Mexican dishes at home. Our first Mexican cookbook features fool- Author: America’s Test Kitchen
- Binding: Paperback
- Page Count: 318
- Publish Date: April 15 2015
- ISBN10: 1936493977
- Language: English
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The Gracias Madre Cookbook: Bright, Plant-Based Recipes from Our Mexi-Cali Kitchen
$35.00 Read moreThe fresh, bright flavors of Mexico and Southern California, adapted for the plant-based home cook, from one of L.A.’s favorite restaurants.
It’s no surprise that Gracias Madre has its roots in giving- Author: Gracias Madre
- Binding: Hardcover
- Page Count: 288
- Publish Date: August 09 2022
- ISBN10: 0593084225
- Language: English
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¡Buenos DÃas!: The Mexican Breakfast Book
$24.99 Read moreMake your morning a fiesta with a collection of traditional Mexican breakfasts and Mexicanized American breakfast and brunch favorites. From egg dishes and chilaquiles to pan, hot cereals, pancakes, a… [more below]
- Author: Sanchez, Ericka
- Binding: Hardcover
- Page Count: 224
- Publish Date: September 12 2023
- ISBN10: 1641709723
- Language: English
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Mexican Food: The Ultimate Cookbook
$39.99 Read moreMexican Food: The Ultimate Cookbook is a beautiful and thorough collection of recipes drawn from the many rich traditions of Mexican cuisine and inspired by contemporary influences.
This comprehensive
- Series: Ultimate
- Author: Erales, Gabe
- Binding: Hardcover
- Page Count: 832
- Publish Date: November 23 2021
- ISBN10: 1646431898
- Language: English
