Regional & Ethnic
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Korean Paleo: 80 Bold-Flavored, Gluten- And Grain-Free Recipes
$22.99 Read moreBold Korean Flavors Without the Guilt
Enjoy healthier versions of all your Korean favorites with Jean Choi’s innovative spin on her family’s traditional recipes. Jean–a certified Nutritional Therapy- Author: Choi, Jean
- Binding: Paperback
- Page Count: 192
- Publish Date: December 11 2018
- ISBN10: 1624146333
- Language: English
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Vegan Thai Kitchen: 75 Easy and Delicious Plant-Based Recipes with Bold Flavors
$21.99 Read moreDiscover the Lighter Side of Thai Food Without Sacrificing Flavor
Sarah Jansala, with the help of her mom, Renoo, opened the first vegetarian Thai restaurant in Portland, Oregon, to great success. Now- Author: Jansala, Sarah
- Binding: Paperback
- Page Count: 192
- Publish Date: November 26 2019
- ISBN10: 1624149006
- Language: English
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Sweet Sicily: Sugar and Spice, and All Things Nice
$26.00 Read moreSweet, intense, and colorful is how Sicilian pastries will appear to the fortunate eyes seeing them for the first time. Those who have time to get to know them well, however, will also find it sensual
- Author: Dammone, Alessandra
- Binding: Hardcover
- Page Count: 192
- Publish Date: September 01 2014
- ISBN10: 889521868X
- Language: English
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The Food and Cooking of Brazil: Traditions, Ingredients, Tastes, Techniques, 65 Classic Recipes
$29.99 Read moreBrazil’s history is in every bit of its food, from the corn porridge and cassava of the native Indians through the influences of the Portuguese colonists, to imported ingredients like coconut milk, pa… [more below]
- Author: Farah, Fernando
- Binding: Hardcover
- Page Count: 128
- Publish Date: January 16 2012
- ISBN10: 1903141931
- Language: English
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The Elizabeth David Collection
$39.95 Read moreElizabeth David produced a series of four little booklets, simple black and white productions which have now become rare, highly sought-after and very expen-sive collector’s items. So Grub Street is d… [more below]
- Author: David, Elizabeth
- Binding: Hardcover
- Page Count: 144
- Publish Date: October 30 2023
- ISBN10: 1911667084
- Language: English
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Mango and Peppercorns: A Memoir of Food, an Unlikely Family, and the American Dream
$24.95 Read moreA powerful memoir of resilience, friendship, family, and food from the acclaimed chefs behind the award-winning Hy Vong Vietnamese restaurant in Miami.
IACP AWARD WINNER: Literary or Historical Food W- Author: Nguyen, Tung
- Binding: Hardcover
- Page Count: 224
- Publish Date: March 16 2021
- ISBN10: 1797202243
- Language: English
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Amish Soups & Casseroles: Traditional Comfort Food Favorites
$19.99 Read more75 authentic Amish soups, stews, casseroles–and delicious bread to go with them.
Gathered from interviews with real Amish grandmothers, tattered recipe boxes, and old books and diaries, here is an as… [more below]- Author: Byler, Linda
- Binding: Paperback
- Page Count: 184
- Publish Date: October 04 2022
- ISBN10: 1680998412
- Language: English
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The Phoenicia Diner Cookbook: Dishes and Dispatches from the Catskill Mountains
$35.00 Read moreIACP AWARD FINALIST – 85 comfort food recipes, including classic Americana dishes and reimagined favorites, from the celebrated Phoenicia Diner in New York’s idyllic Catskill mountains
Whether you’re- Author: Cioffi, Mike
- Binding: Hardcover
- Page Count: 272
- Publish Date: March 03 2020
- ISBN10: 0525575138
- Language: English
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The Best Cook in the World: Tales from My Momma’s Southern Table: A Memoir and Cookbook
$20.00 Read moreNEW YORK TIMES BESTSELLER – Part cookbook, part memoir, these “rollicking, poignant, sometimes hilarious tales” (USA Today) are the Pulitzer Prize-winner’s loving tribute to the South, his family and,… [more below]
- Author: Bragg, Rick
- Binding: Paperback
- Page Count: 560
- Publish Date: April 02 2019
- ISBN10: 1400032695
- Language: English
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Recipes from Andalusia
$24.99 Read moreRecipes from Andalusia is a culinary exploration of Andalusia, a place where the past and modernity blend together to form a rather magical destination.
Not just a feast for the eyes, Andalusia is al- Author: Pizarro, José
- Binding: Hardcover
- Page Count: 256
- Publish Date: August 08 2023
- ISBN10: 1784886327
- Language: English
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The Boqueria: And the Markets of Barcelona
$35.00 Read more– La Boqueria is the fabled market where the top chefs in Barcelona do their daily shopping, and is considered a top tourist food destination
– Includes mouth-watering recipes from the stall holders, a
- Author: Di Marco, Maria Teresa
- Binding: Hardcover
- Page Count: 320
- Publish Date: July 05 2023
- ISBN10: 8867533797
- Language: English
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Harvest Kitchen Cookbook
$18.95 Read moreSavor autumn’s best family recipes, a bushel or tips and gifts from the kitchen, all to warm your home this season.
- Author: Gooseberry Patch
- Binding: Hardcover
- Page Count: 240
- Publish Date: June 27 2023
- ISBN10: 162093521X
- Language: English
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The Calcutta Kitchen
$29.95 Read more“What you’ve got to remember about us Bengalis,” a good friend once told Simon Parkes, “is that we’re only really interested in three things: educating our children, reading books, and food.” Bengalis… [more below]
- Author: Parkes, Simon
- Binding: Hardcover
- Page Count: 192
- Publish Date: January 01 2007
- ISBN10: 1566566711
- Language: English
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The Indonesian Kitchen
$25.00 Read moreIn this landmark book, renowned author Sri Owen provides a unique insight into the ancient, exotic and varied cuisine of the Indonesian archipelago. Over 120 mouthwatering and easy-to-follow recipes t… [more below]
- Author: Owen, Sri
- Binding: Paperback
- Page Count: 288
- Publish Date: July 02 2014
- ISBN10: 1566569818
- Language: English
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Southern Vegan: Delicious Down-Home Recipes for Your Plant-Based Diet
$21.99 Read morePlant-Based Recipes with Heart and Soul
Here to ring in a new era of vegan cooking is Lauren Hartmann, native Southerner, chef and founder of the food blog Rabbit and Wolves. In these 60 recipes, Lau- Author: Hartmann, Lauren
- Binding: Paperback
- Page Count: 160
- Publish Date: May 12 2020
- ISBN10: 1624149820
- Language: English
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Adriatico: Recipes and Stories from Italy’s Adriatic Coast
$35.00 Read moreA beautifully crafted cookbook that charts the food traditions in the towns that skirt the coastline of Italy’s striking Adriatic Sea.
The food of Italy’s eastern coastline mirrors the memories and tr- Author: Bacchia, Paola
- Binding: Hardcover
- Page Count: 304
- Publish Date: September 25 2018
- ISBN10: 1925418723
- Language: English
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The Mediterranean Diet Made Easy: Fresh, Vibrant Recipes for Better Health
$23.99 Add to cartHealthy Eating Is Simple with This Delicious, Modern Approach to the World’s Best Diet
Dive into the Mediterranean diet with registered dietitian Brynn McDowell and discover all the reasons it’s been- Author: McDowell, Brynn
- Binding: Paperback
- Page Count: 192
- Publish Date: December 01 2020
- ISBN10: 1645670740
- Language: English
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CharcuterÃa: The Soul of Spain
$39.95 Read more2015 James Beard Award nominee
An updated and redesigned edition of CharcuterÃa: The Soul of Spain, the first and best book to introduce authentic Spanish
2015 Gourmand World Cookbook Award nominee- Author: Weiss, Jeffrey
- Binding: Hardcover
- Page Count: 404
- Publish Date: August 10 2021
- ISBN10: 1572842997
- Language: English
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Mediterranean: Naturally Nutritious Recipes from the World’s Healthiest Diet
$27.99 Read moreEating healthily has never been easier with Susie Theodorou’s book Mediterranean.
“This book is a love letter to the Mediterranean – full of flavours and the kind of wisdom that only a woman who tra- Author: Theodorou, Susie
- Binding: Hardcover
- Page Count: 192
- Publish Date: September 06 2022
- ISBN10: 1914239717
- Language: English
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Aromas of Aleppo: The Legendary Cuisine of Syrian Jews
$60.00 Read moreThe first authoritative cookbook to present the culinary treasures and intriguing customs of the ancient yet enduring Aleppian Jewish community–with 150 mouthwatering recipes and gorgeous color photo
- Author: Dweck, Poopa
- Binding: Hardcover
- Page Count: 400
- Publish Date: August 01 2007
- ISBN10: 0060888180
- Language: English
