Regional & Ethnic
-
Kalaya’s Southern Thai Kitchen
$35.00 Add to cartBring the bold, spicy, beautiful world of Southern Thai cooking to your kitchen through recipes and stories from the James Beard Award-winning chef of Kalaya, in Philadelphia.
Growing up in the tropic- Author: Suntaranon, Nok
- Binding: Hardcover
- Page Count: 288
- Publish Date: November 05 2024
- ISBN10: 0593580877
- Language: English
-
Who’s Your Mama, Are You Catholic, and Can You Make a Roux?
$48.00 Add to cartMarcelle Bienvenu’s highly anticipated new release of her timeless classic, Who’s Your Mama, Are You Catholic, and Can You Make A Roux? is a treasure trove of over two hundred recipes, now complete wi
- Author: Bienvenu, Marcelle
- Binding: Hardcover
- Page Count: 400
- Publish Date: October 29 2024
- ISBN10: 9798989403448
- Language: English
-
The Bento Lunchbox: Delicious Japanese Box Lunches in 30 Minutes or Less (with Over 125 Recipes)
$18.99 Add to cartCreate delicious lunchboxes for the entire family in 30 minutes or less!
This book provides easy, step-by-step instructions showing how to create six basic box lunches with many variations, and over 1- Author: Horie, Sachiko
- Binding: Paperback
- Page Count: 144
- Publish Date: October 22 2024
- ISBN10: 4805318198
- Language: English
-
Bobby Flay: Chapter One: Iconic Recipes and Inspirations from a Groundbreaking American Chef: A Cookbook
$60.00 Add to cartThis stunning cookbook collects 100 of the most timeless and seminal recipes from the first leg of Bobby Flay’s monumental career in one place, for the first time ever.
At the age of sixteen, Bobby Fla… [more below]- Author: Flay, Bobby
- Binding: Hardcover
- Page Count: 320
- Publish Date: October 29 2024
- ISBN10: 038534595X
- Language: English
-
Madame Vo: Vietnamese Home Cooking from the New York Restaurant
$40.00 Read moreFrom Vietnam to the East Village, husband-wife duo Jimmy Ly and Yen Vo, chef and owners of critically acclaimed restaurant Madame Vo, bring big, bold southern Vietnamese flavors to homestyle cooking i… [more below]
- Author: Ly, Jimmy
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 22 2024
- ISBN10: 1419767267
- Language: English
-
Mediterranean Diet for Dummies
$24.99 Add to cartYour companion to the easy, family-friendly diet that anyone can follow
The Mediterranean diet incorporates the foods and eating habits of the Mediterranean to improve your health and promote longevit
- Author: Berman, Rachel
- Binding: Paperback
- Page Count: 368
- Publish Date: October 22 2024
- ISBN10: 1394276850
- Language: English
-
The Yearlong Pantry: Bright, Bold Vegetarian Recipes to Transform Everyday Staples
$35.00 Add to cartErin Alderson’s third cookbook is a vegetarian guide to grains, legumes, nuts, and seeds. Ingredient breakdowns with new cooking techniques and stunning recipes make The Yearlong Pantry both a timele
- Author: Alderson, Erin
- Binding: Hardcover
- Page Count: 240
- Publish Date: October 22 2024
- ISBN10: 1958417432
- Language: English
-
From Biscuits to Lane Cake
$22.00 Read moreWhen the Lane cake, named after Emma Rylander Lane (1856-1904), appeared in Harper Lee’s TO KILL A MOCKINGBIRD (1960), the boozy Southern dessert was at peak popularity. Yet the culinary artist behind… [more below]
- Series: Food and the American South
- Author: Kutzler, Evan a.
- Binding: Paperback
- Page Count: 144
- Publish Date: October 03 2023
- ISBN10: 0881469025
- Language: English
-
Callie’s Biscuits and Southern Traditions: Heirloom Recipes from Our Family Kitchen
$32.50 Add to cartThe popular owner-entrepreneur of Callie’s Biscuits reveals her modern approach to traditional Southern cooking, sharing charming stories and fabulous, accessible recipes in a Southern-style Make the … [more below]
- Author: Morey, Carrie
- Binding: Hardcover
- Page Count: 272
- Publish Date: October 15 2013
- ISBN10: 1476713219
- Language: English
-
Paul Hollywood’s Bread
$40.00 Add to cartReady, set, BAKE!
From the beloved host of the Great British Baking Show, a book of every recipe you’ll ever need to make stunning breads at home every time–accompanied by perfect pairing dishes for- Author: Hollywood, Paul
- Binding: Hardcover
- Page Count: 224
- Publish Date: June 04 2013
- ISBN10: 1408840693
- Language: English
-
Curry Everyday: Over 100 Simple Vegetarian Recipes from Jaipur to Japan
$35.00 Read moreFrom the first Michelin-starred Indian chef, delicious veggie curries from around the world.
Curry is one of the world’s most popular dishes, and twice Michelin-starred chef Atul Kochhar’s cookbooks- Author: Kochhar, Atul
- Binding: Hardcover
- Page Count: 304
- Publish Date: May 31 2022
- ISBN10: 1472985990
- Language: English
-
Classic Recipes of Finland: Traditional Food and Cooking in 25 Authentic Dishes
$10.00 Read morePacked with beautiful photography, cook’s tips, variations and nutritional information for each recipe, this unique little book is a must for anyone interested in learning about this fascinating cuisi
- Author: Hill, Anja
- Binding: Hardcover
- Page Count: 64
- Publish Date: April 07 2015
- ISBN10: 0754830403
- Language: English
-
Muy Bueno: Three Generations of Authentic Mexican Flavor
$24.95 Add to cart“Packed with authentic regional recipes, beautiful stories and gorgeous photographs, Muy Bueno is above all else a delicious family love story.–Matt Armendariz, MattBites.com and author of On a Stick
- Author: Marquez-Sharpnack, Yvette
- Binding: Paperback
- Page Count: 296
- Publish Date: October 01 2012
- ISBN10: 0781813042
- Language: English
-
Shuk: From Market to Table, the Heart of Israeli Home Cooking
$40.00 Read moreA Library Journal Best Cookbook of the Year
IACP Award Finalist “SHUK shouts ‘Cook me ” from every vibrant page.”
—Boston Globe “Fascinating. . . . This energetic and exciting volume serves as an- Author: Admony, Einat
- Binding: Hardcover
- Page Count: 368
- Publish Date: September 17 2019
- ISBN10: 1579656722
- Language: English
-
Eat Like a Luchador: The Official Cookbook
$25.00 Read moreFrom the ring to the kitchen, celebrate lucha libre with popular Mexican dishes offering a modern twist from iconic athletes, legends, and superstars in this one-of-a-kind cookbook for wrestling fans … [more below]
- Author: Legends of Lucha Libre
- Binding: Hardcover
- Page Count: 320
- Publish Date: June 01 2021
- ISBN10: 0762497386
- Language: English
-
Colorado Cache Cookbook
$19.95 Read moreA goldmine of recipes from The Junior League of Denver This treasure trove of recipes reflects Colorado’s casual style of living, rich heritage and natural bounty. Includes 680 recipes that are upsca… [more below]
- Author: The Junior League of Denver
- Binding: Paperback
- Page Count: 264
- Publish Date: May 01 2008
- ISBN10: 0960394605
- Language: English
-
Big Bad Breakfast: The Most Important Book of the Day [A Cookbook]
$30.00 Add to cartFrom the James Beard Award winner, Top Chef Masters contestant, and acclaimed author comes this fun, festive, and highly caffeinated ode to the joys and rituals of the Southern breakfast, with over 12… [more below]
- Author: Currence, John
- Binding: Hardcover
- Page Count: 272
- Publish Date: September 13 2016
- ISBN10: 1607747367
- Language: English
-
Kiin: Recipes and Stories from Northern Thailand
$28.00 Add to cartWINNER of the 2021 IACP Cookbook Awards, International Cookbooks
GOLD WINNER of the 2021 Taste Canada Awards, Regional/Cultural Cookbooks A journey through northern Thailand in 120 authentic recipes w- Author: Regular, Nuit
- Binding: Hardcover
- Page Count: 328
- Publish Date: October 20 2020
- ISBN10: 0735236410
- Language: English
-
Simply Simpatico: The Home of Authentic Southwestern Cuisine
$19.95 Add to cartA favorite of creative cooks, Simply Simp?ico is, indeed, the Home of Authentic Southwestern Cuisine. Recipes offer both delicious everyday meals and gourmet dishes. The book contains a glossary of co
- Series: Flavors of Home (Hardcover)
- Author: Junior League of Albuquerque
- Binding: Paperback
- Page Count: 351
- Publish Date: January 01 1981
- ISBN10: 0960927808
- Language: English
-
Bourbon Land: A Spirited Love Letter to My Old Kentucky Whiskey, with 50 Recipes
$30.00 Add to cartIn his highly anticipated follow-up to the James Beard Award-winning Buttermilk Graffiti, Edward Lee examines his favorite libation–bourbon–with recipes, essays, history, profiles, distillery tours,… [more below]
- Author: Lee, Edward
- Binding: Hardcover
- Page Count: 288
- Publish Date: April 02 2024
- ISBN10: 1648291538
- Language: English
![Big Bad Breakfast: The Most Important Book of the Day [A Cookbook]](https://www.booksnthingswarehouse.com/wp-content/uploads/2024/11/199873-250x312.jpg)
