Regional & Ethnic
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Cooking Alla Giudia: A Celebration of the Jewish Food of Italy
$40.00 Read moreCooking alla Giudia is the ultimate tribute to the wonderfully rich, yet still largely unknown, culinary heritage of the Jews of Italy. From Roman deep-fried artichokes (carciofi alla giudia) to Venet… [more below]
- Author: Guetta, Benedetta Jasmine
- Binding: Hardcover
- Page Count: 352
- Publish Date: April 12 2022
- ISBN10: 1579659802
- Language: English
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The Pueblo Food Experience Cookbook: Whole Food of Our Ancestors
$24.95 Read moreThe Pueblo Food Experience Cookbook is an original cookbook by, for, and about the Pueblo peoples of New Mexico. This cookbook is a product of the Flowering Tree Permaculture Institute, founded by Rox… [more below]
- Author: Swentzell, Roxanne
- Binding: Hardcover
- Page Count: 120
- Publish Date: September 15 2016
- ISBN10: 089013619X
- Language: English
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The Cook’s Atelier: Recipes, Techniques, and Stories from Our French Cooking School
$55.00 Add to cartAn IACP Cookbook Award winner for Design and for Food Photography & Styling, the debut cookbook from The Cook’s Atelier–the international culinary destination and cooking school in Burgundy—is a bea… [more below]
- Author: Taylor, Marjorie
- Binding: Hardcover
- Page Count: 400
- Publish Date: April 10 2018
- ISBN10: 1419728954
- Language: English
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Joy of Cooking 1931 Facsimile Edition: A Facsimile of the First Edition 1931
$32.00 Add to cartIn 1931, Irma Rombauer announced that she intended to turn her personal collection of recipes and cooking techniques into a cookbook. Cooking could no longer remain a private passion for Irma. She had… [more below]
- Author: Rombauer, Irma S.
- Binding: Hardcover
- Page Count: 448
- Publish Date: April 29 1998
- ISBN10: 0684833581
- Language: English
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Shaq’s Family Style: Championship Recipes for Feeding Family and Friends [A Cookbook]
$29.99 Read moreA celebration of cultural icon Shaquille O’Neal’s love of food, family, and fun, with 80 low-stress comfort food recipes for busy families.
“The flavors and recipes in this book are big, bold, and fun- Author: O’Neal, Shaquille
- Binding: Hardcover
- Page Count: 240
- Publish Date: April 05 2022
- ISBN10: 1984860062
- Language: English
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Japanese Kitchen Knives: Essential Techniques and Recipes
$29.95 Add to cartSales of Japanese kitchen knives are booming in the U.S. But how many people have the skills to use these superbly-crafted tools to full advantage? Now, internationally renowned chef Hiromitsu Nozaki … [more below]
- Author: Nozaki, Hiromitsu
- Binding: Hardcover
- Page Count: 160
- Publish Date: January 25 2013
- ISBN10: 1568364903
- Language: English
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The Mississippi Cookbook
$25.00 Add to cartThe Mississippi Cookbook was prepared in an attempt to collect, make available, and thus preserve the favorite recipes of fine cooks throughout Mississippi. Over 7,000 recipes were collected from all … [more below]
- Author: Service, Mississippi Cooperative Extensi
- Binding: Paperback
- Page Count: 475
- Publish Date: December 01 1972
- ISBN10: 0878053816
- Language: English
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Eat Alberta First: A Year of Local Recipes from Where the Prairies Meet the Mountains
$40.00 Read moreEqual parts cookbook and manifesto, this beautifully photographed collection is the ultimate guide to local eating in Alberta all through the year.
Eat Alberta First presents 90 tried and true recipes
- Author: Anderson, Karen
- Binding: Paperback
- Page Count: 384
- Publish Date: May 16 2023
- ISBN10: 1771514027
- Language: English
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Elegant Hungarian Tortes and Homestyle Desserts for American Bakers: Volume 6
$29.95 Add to cartWhen Ella Szab? fled her homeland during the Hungarian Revolution of 1956, she never dreamed that someday she would become a member of the US Olympic swimming team, an accomplished baker in America, a… [more below]
- Series: Great American Cooking
- Author: Szabo, Ella Kovacs
- Binding: Hardcover
- Page Count: 248
- Publish Date: January 03 2024
- ISBN10: 1574419145
- Language: English
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Recipes from Rome
$24.99 Read moreIn Recipes from Rome, Katie and Giancarlo unearth the city’s hidden gem recipes that have been handed down through generations, as well as new, exciting dishes inspired by Romans from all walks of lif… [more below]
- Author: Caldesi, Katie
- Binding: Hardcover
- Page Count: 272
- Publish Date: May 09 2023
- ISBN10: 1784886289
- Language: English
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Dumplings Equal Love: Delicious Recipes from Around the World
$22.95 Read moreYou can make dumplings a weeknight staple–and this cookbook will show you how with 40 easy but innovative dumpling recipes from around the globe.
Shumai, gyoza, mandu, komber, pierogis: a dumpling b- Author: Crain, Liz
- Binding: Hardcover
- Page Count: 192
- Publish Date: October 13 2020
- ISBN10: 1632172968
- Language: English
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Island Vegan: 75 Flavorful Recipes from the Caribbean: Jamaica, Trinidad, Haiti, Dominican Republic & More
$27.99 Add to cartAuthentic Caribbean Cuisine With A Vegan Twist
These plant-powered meals celebrate the rich cuisine and culture of the Caribbean without compromising on authenticity or flavor. Nourish your body and s- Author: Rose, Lloyd
- Binding: Hardcover
- Page Count: 176
- Publish Date: December 10 2024
- ISBN10: 9798890039781
- Language: English
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Modern Cuban: A Contemporary Approach to Classic Recipes
$35.00 Add to cartCooking delicious Cuban meals for people
Serving up
of all backgrounds
a fresh take on Cuban food, Ana Quincoces reimagines traditional recipes for
today’s home chefs in Modern Cuban. This cookbook unit- Author: Quincoces, Ana
- Binding: Hardcover
- Page Count: 208
- Publish Date: November 19 2024
- ISBN10: 081307911X
- Language: English
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The Ultimate Minnesota Cookie Book: 100 Best Recipes from the Star Tribune’s Holiday Cookie Contest
$29.95 Add to cartA fresh batch of deliciously distinctive recipes from the Star Tribune‘s beloved annual cookie contest–with even more recipes, enticing photographs, and bakers’ stories
Cold winters call for warm ki- Author: Dean, Lee Svitak
- Binding: Hardcover
- Page Count: 328
- Publish Date: November 05 2024
- ISBN10: 1517918170
- Language: English
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When Southern Women Cook: History, Lore, and 300 Recipes with Contributions from 70 Women Writers
$40.00 Add to cartA first-of-its-kind Southern cookbook featuring more than 300 Cook’s Country recipes and fascinating insights into the culinary techniques and heroes of the American South.
Tour the diverse history of- Author: America’s Test Kitchen
- Binding: Hardcover
- Page Count: 520
- Publish Date: November 12 2024
- ISBN10: 1954210493
- Language: English
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Feasts of Good Fortune: 75 Recipes for a Year of Chinese American Celebrations, from Lunar New Year to Mid-Autumn Festival and Beyond
$30.00 Add to cart75 recipes for a full year of celebrations with family and friends the Chinese American way in this deeply personal intergenerational cookbook, cowritten by mother and daughter.
Covering everything fr- Author: Chou, Hsiao-Ching
- Binding: Paperback
- Page Count: 256
- Publish Date: December 03 2024
- ISBN10: 1632175185
- Language: English
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A Sweet Year: Jewish Celebrations and Festive Recipes for Kids and Their Families
$35.00 Add to cartThe “queen of American Jewish cooking” (Houston Chronicle) revises her children’s classic for a new generation.
In Jewish tradition, holidays are a time for family and feasting, and for Joan Nathan, n- Author: Nathan, Joan
- Binding: Hardcover
- Page Count: 224
- Publish Date: November 19 2024
- ISBN10: 059380189X
- Language: English
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Southern Living 2024 Annual Recipes
$39.99 Add to cartCook up delicious, Southern delights for family and friends with this all new, full-color, annual collection of top-rated recipes from the best chefs in the South and the editors and entertaining expe… [more below]
- Author: Editors of Southern Living
- Binding: Hardcover
- Page Count: 368
- Publish Date: December 03 2024
- ISBN10: 1419779362
- Language: English
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Wafu Cooking: Everyday Recipes with Japanese Style: A Cookbook
$40.00 Add to cartA bold, fresh new approach to Japanese cooking: 120-plus globally influenced recipes–from the author of Japanese Home Cooking
In this dazzling and wholly original cookbook, culinary authority Sonoko- Author: Sakai, Sonoko
- Binding: Hardcover
- Page Count: 352
- Publish Date: November 12 2024
- ISBN10: 0593535278
- Language: English
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With Love and Babka: 50 Sweet and Savory Recipes for Everyone’s Favorite Braided Bread (a Cookbook)
$26.00 Add to cartBecome a babka master in the comfort of your own kitchen with this celebration of babka featuring more than fifty recipes that cover sweet and savory variations of the traditional Jewish bread.
In Wit- Author: Pearlman, Elana
- Binding: Hardcover
- Page Count: 192
- Publish Date: November 19 2024
- ISBN10: 1668051087
- Language: English
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