Specific Ingredients
-
Rice Cooker
$16.99 Add to cartDiscover the incredible number of things–including complete meals!–you can make in your rice cooker.
Rice cookers, thanks to a veritable explosion of interest in them among social media influencers,- Series: The Time-Pressed Cook
- Author: Of the Harvard Common Press, Editors
- Binding: Hardcover
- Page Count: 128
- Publish Date: June 03 2025
- ISBN10: 760397414
- Language: English
-
Cold Canning: The Easy Way to Preserve the Seasons Without Hot Water Processing (a Cookbook)
$29.99 Add to cartDiscover this food preservation bible for the modern cook, with a collection of 425 recipes for small-batch jams, jellies, chili crisps, pickles, krauts, kimchis, and more that will safely keep for mo… [more below]
- Author: Weinstein, Bruce
- Binding: Paperback
- Page Count: 448
- Publish Date: July 29 2025
- ISBN10: 0316577979
- Language: English
-
Taste of Home Made from Scratch: 275+ Heartwarming Dishes That Make Home Cooking a Snap
$22.99 Add to cartRelish the goodness of homemade dinners, desserts, baked goods and more with over 275+ quick, easy from-scratch recipes.
Think you don’t have time to cook like mom and grandma used to? Think again! Ta- Series: Taste of Home Classics
- Author: Taste of Home
- Binding: Paperback
- Page Count: 320
- Publish Date: June 03 2025
- ISBN10: 9.79889E+12
- Language: English
-
Cucina Fresca: Italian Food, Simply Prepared
$22.99 Add to cartItalian in its inspiration, American in its outlook, Cucina Fresca brings a vivid new style to the earthy simplicity of Italy’s culinary tradition. This is food at its freshest and simple to prepare.
- Author: Viana, Laplace
- Binding: Paperback
- Page Count: 304
- Publish Date: June 19 2001
- ISBN10: 0060936339
- Language: English
-
The Soup Book: 200 Recipes, Season by Season
$19.99 Add to cartMake the most of fresh produce all year round with 200 homemade recipes for soup and accompaniments, organized by season
The Soup Book is packed with plenty of nourishing recipes for every season. Try- Author: DK
- Binding: Paperback
- Page Count: 352
- Publish Date: June 10 2025
- ISBN10: 0593969138
- Language: English
-
Mangia: How to Eat Your Way Through Italy
$39.95 Add to cartTravel across Italy’s regions through food and discover the best of its produce and dishes.
For centuries, Italy has cultivated some of the world’s finest produce, from plump tomatoes to nutty parmesa- Author: Pasquale, Maria
- Binding: Hardcover
- Page Count: 320
- Publish Date: March 04 2025
- ISBN10: 1922754897
- Language: English
-
Yatra: A Culinary Journey Across India
$34.95 Add to cartYATRA (noun): Journey, a trip
Join Michelin-starred chef Rohit Ghai in a celebration of the incredible flavours and local delicacies of 10 regions o
Take the ultimate culinary adventure across India- Author: Ghai, Rohit
- Binding: Hardcover
- Page Count: 240
- Publish Date: April 08 2025
- ISBN10: 1848994354
- Language: English
-
Home and Hand Made: A Homesteader’s Recipes to Help You Cook, Clean, and Care for Your Family
$28.99 Add to cartFifth-generation homesteader Melissa K. Norris offers over 100 time-tested, budget-friendly recipes for cooking, cleaning, and caring for your family.
As the cost of food, cleaning supplies, and per- Author: Norris, Melissa K.
- Binding: Paperback
- Page Count: 224
- Publish Date: May 06 2025
- ISBN10: 0736987207
- Language: English
-
Barbecue: Smoked & Grilled Recipes from Across the Globe
$49.95 Add to cartThe ultimate guide to cooking with fire and smoke, featuring 280 beloved barbecue and grilling recipes from cultures across the globe
Join pitmaster Hugh Mangum on a delicious world tour of barbecue tr
- Author: Mangum, Hugh
- Binding: Hardcover
- Page Count: 432
- Publish Date: May 15 2025
- ISBN10: 1838669361
- Language: English
-
The Ultimate Spam Cookbook Expanded Edition: 140+ Quick and Delicious Recipes from Traditional to Gourmet
$26.99 Add to cartIn 1937, the first SPAM(R) product came off the production line. Since then, it has won the hearts of soldiers, celebrities, chefs, presidents, kids, and parents — and is now sold in 50 countries aro
- Author: The Hormel Kitchen
- Binding: Hardcover
- Page Count: 208
- Publish Date: April 22 2025
- ISBN10: 1497105382
- Language: English
-
Boustany: A Celebration of Vegetables from My Palestine [A Cookbook]
$37.99 Add to cartCelebrate the diverse cuisine of Palestine with more than 100 plant-based and vegetarian recipes for festive meals, breads, desserts, and more, from the award-winning co-author of Jerusalem, Falastin … [more below]
- Author: Tamimi, Sami
- Binding: Hardcover
- Page Count: 320
- Publish Date: July 15 2025
- ISBN10: 1984863185
- Language: English
-
The Pocket Rhubarb Cookbook
$18.00 Add to cartA handy little cookbook that puts the humble rhubarb in the spotlight.
There’s more to rhubarb than you thought. The distinctive plant was initially used as an herbal medicine, and it eventually became
- Series: Cookbooks
- Author: Furstenau, Nina Mukerjee
- Binding: Paperback
- Page Count: 160
- Publish Date: April 01 2025
- ISBN10: 1953368980
- Language: English
-
Make It Plant-Based! Indian: 50+ Recipes for Vegan Curries, Chaat, Breakfasts, Breads, and Sweets
$25.00 Add to cartDiscover the deliciousness of vegan versions of favorite Indian foods–part of Workman’s new series of passionate plant-based cookbooks.
Whether new to the world of plant-based cooking or already ac- Series: Plant-Based Cookbooks
- Author: Jain, Srishti
- Binding: Hardcover
- Page Count: 184
- Publish Date: May 13 2025
- ISBN10: 1523525592
- Language: English
-
Lavender for All Seasons: A Gardener’s Guide to Growing and Creating with Lavender Year-Round
$24.99 Add to cartAn essential guide to to the multifaceted plant, from a passionate gardener.
Lavender for All Seasons covers everything you need to know about the basics of growing lavender. Inspirational crafts and- Author: Legarre, Paola
- Binding: Paperback
- Page Count: 264
- Publish Date: June 03 2025
- ISBN10: 164326186X
- Language: English
-
Make It Plant-Based! Southern: 50+ Recipes for Vegan Biscuits, Casseroles, Soups, Stews, and Sweets
$25.00 Add to cartDiscover the deliciousness of vegan versions of favorite Southern foods–part of Workman’s new series of passionate plant-based cookbooks.
Whether new to the world of plant-based cooking or already- Series: Plant-Based Cookbooks
- Author: Karim, Mehreen
- Binding: Hardcover
- Page Count: 184
- Publish Date: May 13 2025
- ISBN10: 1523525665
- Language: English
-
Make It Plant-Based! Mexican: 50+ Recipes for Vegan Soups, Tacos, Tortas, and Sweets
$25.00 Add to cartDiscover the deliciousness of vegan versions of favorite Mexican foods–part of Workman’s new series of passionate plant-based cookbooks.
Whether new to the world of plant-based cooking or already a- Series: Make It Plant-Based! Cookbooks
- Author: Aliseda, Andrea
- Binding: Hardcover
- Page Count: 192
- Publish Date: May 13 2025
- ISBN10: 1523528672
- Language: English
-
Chinese Cookbook: Classic, Delicious & Healthy Chinese Recipes to Make at Home (Tasting Chinese Cuisine Right in Your Little Kitchen)
$19.95 Add to cartAll this talk about chinese food might be making you want to place an order at your favorite chinese restaurant; but how about making them at home instead? This cookbook offers over different chinese
- Author: Smith, Timothy
- Binding: Paperback
- Page Count: 198
- Publish Date: March 30 2021
- ISBN10: 199033427X
- Language: English
-
Make It Plant-Based! Filipino: 60+ Recipes for Vegan Soups, Stews, Noodles, Snacks, and Desserts
$25.00 Add to cartDiscover the deliciousness of vegan versions of favorite Filipino foods–part of Workman’s new series of passionate plant-based cookbooks.
Whether new to the world of plant-based cooking or already- Series: Plant-Based Cookbooks
- Author: Elciario-McKeown, Ria
- Binding: Hardcover
- Page Count: 200
- Publish Date: May 13 2025
- ISBN10: 1523525622
- Language: English
-
One Pan Beans: Creative Recipes Using Beans, Chickpeas and Lentils for Everyday Meals
$29.99 Add to cartBest-selling author and professional chef Claire Thomson offers up her best 70 recipes with pulses as star of the show, revealing just how simple it is to create delicious one-pan meals that all of th
- Author: Thomson, Claire
- Binding: Hardcover
- Page Count: 160
- Publish Date: March 04 2025
- ISBN10: 1837832676
- Language: English
-
Dal Chawal: 85 Vegetarian Indian Recipes Combining the Power of Dal and Rice
$35.00 Add to cartDiscover authentic Indian comfort food through the timeless combination of dal and rice.
Dal and rice, which together form the foundation of a homestyle Indian vegetarian diet. Dal is a Hindi word co- Author: Punjabi, Sapna
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 08 2025
- ISBN10: 1958417238
- Language: English
![Boustany: A Celebration of Vegetables from My Palestine [A Cookbook]](https://www.booksnthingswarehouse.com/wp-content/uploads/2025/05/img-164.jpeg)
