Specific Ingredients
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Blueberry Love: 46 Sweet and Savory Recipes for Pies, Jams, Smoothies, Sauces, and More
$12.95 Read morePrized for their taste and nutrition, blueberries are a favorite for eating by the handful and as an ingredient in cooking and baking. Blueberry Love celebrates this sweet-tart summer fruit with 46 re… [more below]
- Author: Graubart, Cynthia
- Binding: Paperback
- Page Count: 104
- Publish Date: April 27 2021
- ISBN10: 1635863104
- Language: English
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The Edible Flower Garden
$16.95 Add to cartLearn how to grow lovely and fragrant flowers then use them create delicious meals with this beautifully illustrated flower gardening and cooking book.
Anyone who picks up The Edible Flower Garden wil- Series: Edible Garden
- Author: Creasy, Rosalind
- Binding: Paperback
- Page Count: 112
- Publish Date: March 15 1999
- ISBN10: 9625932933
- Language: English
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Rachel Ama’s Vegan Eats: Tasty Plant-Based Recipes for Every Day
$39.95 Read moreRachel Ama’s Vegan Eats offers brilliant plant-based dishes that make cooking and enjoying delicious vegan food every day genuinely easy–and fun. No bland or boring dishes, and forget all-day cooking… [more below]
- Author: Ama, Rachel
- Binding: Hardcover
- Page Count: 256
- Publish Date: August 01 2019
- ISBN10: 1529104572
- Language: English
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Sushi: More Than 60 Simple-To-Follow Recipes
$16.99 Add to cartIf you thought making sushi was strictly for the professionals, these easy-to-follow recipes will mean you never need to eat ready-made sushi again!
The term ‘sushi’ is used for dishes based on ‘sumes- Author: Ryland Peters & Small
- Binding: Hardcover
- Page Count: 160
- Publish Date: February 13 2024
- ISBN10: 1788795822
- Language: English
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Kismet: Bright, Fresh, Vegetable-Loving Recipes
$35.00 Add to cartBold Mediterranean flavors and vegetable-centric California cuisine unite in 100+ bright, fresh recipes for everyday meals, from the women chef-owners behind Kismet and Kismet Rotisserie in Los Angele… [more below]
- Author: Kramer, Sara
- Binding: Hardcover
- Page Count: 272
- Publish Date: May 07 2024
- ISBN10: 0593139240
- Language: English
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Making Chocolate: From Bean to Bar to s’More: A Cookbook
$40.00 Add to cartFrom nationally-lauded San Francisco chocolate maker, Dandelion Chocolate, comes the first ever complete guide to making chocolate from scratch. From the simplest techniques and technology–like hair … [more below]
- Author: Dandelion Chocolate
- Binding: Hardcover
- Page Count: 368
- Publish Date: November 14 2017
- ISBN10: 0451495357
- Language: English
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The Sushi Lover’s Cookbook: Easy to Prepare Sushi for Every Occasion
$19.99 Add to cartMake classic sushi along with more artful and exotic rolls with this illustrated sushi cookbook.
In this sushi making book, Japanese cooking expert Yumi Umemura offers 85 easy recipes combining sushi- Author: Umemura, Yumi
- Binding: Hardcover
- Page Count: 160
- Publish Date: December 06 2022
- ISBN10: 4805317329
- Language: English
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The Korean Table: From Barbecue to Bibimbap: 110 Delicious Recipes
$19.99 Add to cartDiscover new flavors with this foolproof introduction to Korean cuisine!
The Korean Table shows Western cooks how to create the authentic flavors of Korean cooking using readily-available ingredient- Author: Chung, Taekyung
- Binding: Hardcover
- Page Count: 176
- Publish Date: October 25 2022
- ISBN10: 0804855528
- Language: English
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Vodka Made Me Do It: 60 Vibrant and Versatile Cocktails
$17.99 Add to cartThe world’s most iconic spirit is getting a face lift with 60 delightfully rowdy refreshments to turn any cocktail enthusiast into a vodka bon vivant.
As one of the most versatile liquors on the mark- Series: Made Me Do It
- Author: Graham, Colleen
- Binding: Hardcover
- Page Count: 144
- Publish Date: July 12 2022
- ISBN10: 1524876577
- Language: English
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Tomato: 70 Recipes Celebrating the Extraordinary Tomato
$34.00 Add to cartWinner of Delicious magazine’s Book of the Year award (2022)
Vibrant, bright and bursting with flavor, this is the definitive guide to the much-loved tomato. Where would we be without the tomato? Fro- Author: Thomson, Claire
- Binding: Hardcover
- Page Count: 224
- Publish Date: July 05 2022
- ISBN10: 1787137856
- Language: English
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Low-Carb Vegetarian Cookbook: 100 Easy Recipes and a Kick-Start Meal Plan
$16.99 Add to cartLimited carbs. Unlimited flavor–the complete vegetarian cookbook
Now you can enjoy hearty and heart-healthy meals in minutes. The Low-Carb Vegetarian Cookbook is the perfect way to feel full and lose- Author: Lawrence, Amy
- Binding: Paperback
- Page Count: 180
- Publish Date: March 17 2020
- ISBN10: 1646112199
- Language: English
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Food52 Vegan: 60 Vegetable-Driven Recipes for Any Kitchen [A Cookbook]
$22.99 Add to cartAn essential collection of hassle-free, vibrant vegan recipes, from the author behind Food52’s wildly popular The New Veganism and Vegan Lunch columns.
Omnivore or vegan (or anywhere in between), we’r- Series: Food52 Works
- Author: Hamshaw, Gena
- Binding: Hardcover
- Page Count: 160
- Publish Date: September 22 2015
- ISBN10: 1607747995
- Language: English
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How Carrots Won the Trojan War: Curious (But True) Stories of Common Vegetables
$21.99 Add to cartDiscover why Roman gladiators were massaged with onion juice before battle, how celery contributed to Casanova’s conquests, how peas almost poisoned General Washington, and why some seventeenth-centur… [more below]
- Author: Rupp, Rebecca
- Binding: Paperback
- Page Count: 384
- Publish Date: October 07 2011
- ISBN10: 1603429689
- Language: English
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Making Artisan Chocolates: Flavor-Infused Chocolates, Truffles, and Confections
$28.99 Add to cartForget milk chocolate molded into childish candy bars. Today’s chocolate candies use chocolates with high cocoa content and less sugar then previously available and are molded into highly decorated pi… [more below]
- Author: Garrison Shotts, Andrew
- Binding: Paperback
- Page Count: 176
- Publish Date: January 01 2007
- ISBN10: 1592533108
- Language: English
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Food52 Any Night Grilling: 60 Ways to Fire Up Dinner (and More) [A Cookbook]
$24.99 Read moreThis innovative collection of recipes will have you grilling deeply flavorful dishes for lunch, dinner, or any time.
In Food52’s Any Night Grilling, author (and Texan) Paula Disbrowe coaches you throu- Series: Food52 Works
- Author: Disbrowe, Paula
- Binding: Hardcover
- Page Count: 224
- Publish Date: March 27 2018
- ISBN10: 1524758965
- Language: English
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One-Hour Dairy-Free Cheese: Make Mozzarella, Cheddar, Feta, and Brie-Style Cheeses–Using Nuts, Seeds, and Vegetables
$19.99 Add to cartFinally, anyone embracing a dairy-free lifestyle (including vegan, paleo, or allergen-free) can make and enjoy the savory goodness of cheese–in one hour or less.
In ingenious, step-by-step recipes,- Author: Lucero, Claudia
- Binding: Paperback
- Page Count: 272
- Publish Date: February 19, 2019
- ISBN10: 1523502118
- Language: English
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Freeze Drying Cookbook for Preppers: Tasty Recipes for Survival on a Budget with Simple Directions
$24.99 Add to cartDo you want your pantry to be ready and well stocked in case of the worst of the calamity?
Do you want to learn how to freeze-dry food nutrient-dense food at home and increase its “shelf life” for up t
- Author: Noah Wood
- Binding: Paperback
- Page Count: 214
- Publish Date: October 05 2022
- ISBN10: 1803618809
- Language: English
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The Little Book of Chocolate: Delicious, Decadent, Dark and Delightful…
$8.95 Add to cartThe popularity of chocolate is never in doubt, but what are the true origins of this most delicious of treats? Who are the greatest chocolatiers? Which countries eat more than others? Is dark chocolat
- Series: Little Books of Food & Drink #17
- Author: Hippo!, Orange
- Binding: Hardcover
- Page Count: 192
- Publish Date: November 22 2022
- ISBN10: 1800691971
- Language: English
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Tofu Tasty: Imaginative Tofu Recipes for Every Day
$23.95 Read more‘There are so many recipes in here that have me planning all manner of meals to look forward to.’ – Nigella Lawson
With 60 vibrant recipes, Bonnie Chung explores a wide variety of tofu-based dishes.
- Author: Chung, Bonnie
- Binding: Hardcover
- Page Count: 144
- Publish Date: August 17 2021
- ISBN10: 1911663291
- Language: English
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The Vegetarian Meal Prep Cookbook: Time-Saving Recipes and Weekly Plans for Healthy Eating
$16.99 Add to cartGet healthier, save time and money with this meal prep vegetarian cookbook
Whether you are a devout vegetarian or just looking to incorporate more healthy plant-based meals into your diet, a meal prep- Author: Danielson, Lisa
- Binding: Paperback
- Page Count: 172
- Publish Date: December 17 2019
- ISBN10: 164152698X
- Language: English
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