Jewish baked goods have brought families together around the table for centuries. In Modern Jewish Baker, Sarna pays homage to those traditions while reinvigorating them with modern flavors and new ideas. One kosher dough at a time, she offers the basics for challah, babka, bagels, hamantaschen, rugelach, pita, and matzah. Never one to shy away from innovation, Sarna sends her readers off on a bake-your-own adventure with twists on these classics. Recipes include:
- Chocolate Chip Hamantaschen
- Tomato-Basil Challah
- Everything-Bagel Rugelach
- S’mores Babka
Detailed instructions, as well as notes on make-ahead strategies, ideas for using leftovers, and other practical tips will have even novice bakers braiding beautiful shiny loaves that will make any bubbe proud.
Author: Shannon Sarna
Binding Type: Hardcover
Publisher: Countryman Press
Published: 09/05/2017
Pages: 264
Weight: 2.56lbs
Size: 10.00h x 8.30w x 0.80d
ISBN: 9781682680216
Language: English
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